Rumor: eggs and rabbit meat should not be eaten together.
Rabbit meat tastes sweet and cold, while eggs taste sweet and flat and slightly cold. Both of them contain some bioactive substances, which will react when eaten, stimulate the gastrointestinal tract and cause diarrhea.
Rumors:
It is indeed recorded in Compendium of Materia Medica that eggs and rabbit meat should not be eaten together, but there is no view that they cannot be eaten together in modern medicine or nutrition.
The records of some diseases in ancient books are mostly derived from the cold and hot properties of food, some of which have been confirmed by experimental research, but some of them have yet to be verified.
As far as the available evidence is concerned, there is no report that eggs and rabbit meat cannot be eaten together. Sichuan and Chongqing have the habit of eating rabbit meat and eggs. More than 100 years have passed, and there is no case of adverse reactions after eating together.
Therefore, from these aspects, it is untenable to think that the two cannot eat together.