Can you eat ginseng peptide and sea cucumber compound peptide in summer?

Yes Sea cucumber is warm and suitable for all seasons. Supplementing sea cucumber in summer can find sufficient theoretical basis in traditional Chinese medicine. According to ancient records, sea cucumber is warm and has a mild nourishing effect on human body. It not only supplements yin and yang, but also has the effects of invigorating spleen and regulating stomach, moistening intestines and moistening dryness, generating pulse blood and treating dysentery. Sea cucumber can tonify kidney-yang and spleen-yin, and has the effects of tonifying acquired spleen to tonify congenital kidney and spleen and stomach to moisten five internal organs. It is said in "Medicinal Property Test" that "sea cucumber can reduce fire, nourish kidney, moisten intestines, eliminate tuberculosis and eliminate symptoms", and eating sea cucumber in summer is more suitable for cooling summer heat and removing fire. The main component of sea cucumber complex peptide is sea cucumber, and the small molecular polymeric peptide extracted from sea cucumber is easier to absorb and eat than sea cucumber.