Su Shi likes mutton soup, so he wrote: "Qin only cooks mutton soup, and there is bear wax in the dragon."
He also wrote "Ode to Pork": "Without water, firewood can't smoke. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. I got up in the morning and played two bowls, so I was too full to care. "
Su Dongpo cooks pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo personally wrote a jingle: "No bamboo makes people vulgar, no meat makes people thin, good but not thin, bamboo shoots stew meat".
Delicious but poisonous puffer fish has also become a new delicacy he often eats. "Peach blossoms outside the bamboo are three or two, and the spring river warms the duck prophet. Artemisia sphaerocephala has short reed buds all over the ground, which is the time for puffer fish to go up. " This carefree seven-character quatrain is about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring. It's really delicious.
2. Su Dongpo is not only a famous scholar, but also a famous gourmet. Therefore, according to legend, there are many famous dishes directly related to him, and more dishes named after him, such as Dongpo elbow, Dongpo tofu, Dongpo jade warm, Dongpo leg, Dongpo bud warm, Dongpo mo carp, Dongpo cake, Dongpo crisp, Dongpo tofu and so on. "Dongpo Collection" contains: "Shu people cherish the buds of Qin, and mix them with dove meat." Spring pigeon, that is, celery fried turtle breast silk. Later it was called Dongpo Spring Pigeon.
Su Shi likes mutton soup, so he wrote: "Qin only cooks mutton soup, and there is bear wax in the dragon."
He also wrote "Ode to Pork": "Without water, firewood can't smoke. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. I got up in the morning and played two bowls, so I was too full to care. "
Su Dongpo cooks pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo personally wrote a jingle: "No bamboo makes people vulgar, no meat makes people thin, good but not thin, bamboo shoots stew meat".
Delicious but poisonous puffer fish has also become a new delicacy he often eats. "Peach blossoms outside the bamboo are three or two, and the spring river warms the duck prophet. Artemisia sphaerocephala has short reed buds all over the ground, which is the time for puffer fish to go up. " This carefree seven-character quatrain is about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring. It's really delicious.
3. a word of praise for the cake strawberry cake: gently dig a cake with strawberry cream with a spoon and put it in your mouth. No need to chew at all. It will melt in your mouth for a while, leaving a faint fragrance between your lips and teeth. After careful aftertaste, the thick creamy taste swirled in the mouth, sweet and fragrant.
Ruby cake: the entrance is tender and fragrant, and the slippery chestnuts are swallowed down with cream at once. My Sweetie's cream is not greasy at all, but a little sweet. Anyone who has tasted it will be tempted to take another bite.
Mousse cake: put a spoonful of mousse cake in your mouth and the cold cream will warm up at once. The bottom of the cake smells of light cheese, which is very attractive. The soft cake is filled with sweet whipped cream. It is really delicious!
4. Sentences describing the cake, such as:
The bottom layer is a circle of lavender lace, such as beautiful ripples, and the top layer is lined with three pink flowers, which are delicate and charming. A white cock crowed with its head held high, and the words "Happy Birthday" beside it flashed with happiness.
Pink birthday cake, bright and fresh pink from nature, was smeared on a few lovely pink roses, and the brilliant butterfly stopped gently. Not a fairy tale, but better than a fairy tale. It's beautiful. The pleasing art has been brought into full play.
There is a birthday message in the middle of the cake, that is, we wish grandpa a long life. The cake is surrounded by chocolate and there are all kinds of fruits on it. How beautiful!
The appearance of the cake is Huang Cancan, the side is green, and the fruit on it is really touching! There are cherries, cantaloupes, apples, oranges and pears on it. There are many patterns around the cake, and there are many, many cream jams.
Cake is an ancient West Point, which is called cake in Britain, cake in France and cake in Germany and Austria.
Cakes are usually sweet and usually made in an oven. Cake is mainly made of eggs, sugar and flour. With milk, fruit juice, milk powder, fragrant powder, salad oil, water, shortening and baking powder as auxiliary materials, sponge-like sweetheart was made by stirring, concocting and baking.
5. The sentences about the cake describe the sentences about the cake
1, Ruby Cake: The taste is tender and fragrant, and the slippery chestnuts are swallowed with the cream at once. My Sweetie's cream is not greasy at all, but a little sweet. Whoever tastes it will definitely be tempted to take a second bite.
2, pink birthday cake, bright and fresh pink from nature, with a few lovely pink roses, the brilliant butterfly gently stops. Not a fairy tale, but better than a fairy tale. It's beautiful. The pleasing art has been brought into full play.
3. Put away the box. Wow, what a beautiful birthday cake! A snake in the middle lies lazily in the middle of the cake, with yellow skin and black spots. The snake stuck out its tongue happily as if to wish me a happy birthday. There are several red strawberries in the right half of the cake, half and the whole. How amazing! Yo, the flowers over there are red with laughter. There is a circle of white and pink lace around the cake, which is beautiful!
6. The sentence about cake aesthetics is 1, world cuisine.
2. Some people say, "A woman has two stomachs, one for eating and the other for dessert." While worrying about getting fat, it is hard to resist the temptation of dessert.
3. Happiness is the taste of dessert; Every dessert has a story; Life is like a dessert. How do you know which one suits you better unless you taste it?
I always take an apple with me. Eat when you are hungry, and dinner will be normal. The key is to keep my exercise habit and not eat sweets indiscriminately.
5, seemingly greasy and cool, just want to float for condensation; Jade is broken at the bottom of the plate, and snow is different from the mouth.
6. Life is not so sweet, but it is more touched by dullness. Feel the dullness with your heart, and everything is as beautiful as cookies.
Life is like chocolate, you never know what you are going to get.
8. At the moment we got the dessert, the dessert we expected became bitter and sour.
9. Rose is my passion, candy is my taste, stars are my eyes and moonlight is my soul. I will give it to you together.
10, happiness is the right-hand man for dessert.
1 1. People eat too many sweets, and their stomachs are upset: this requires bitter medicine and harsh advice.
12, sweet food must be poured with sour juice.