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Stewed pork belly with cactus to treat stomach disease
Food: pork belly, cactus
Manufacturing process:
1. Select a cactus over 1 year old and take a cactus the size of a palm; (Cactus: it tastes light and cold, and has the functions of invigorating qi and promoting blood circulation, clearing away heat and fire, rapidly reducing swelling, relaxing bowels and promoting blood circulation, strengthening spleen and stomach, treating diarrhea, calming the nerves, helping sleep and facilitating urination. Can be taken orally and externally to treat various diseases; )
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Stewed pork belly with cactus to treat stomach disease
2. Remove the thorns on both sides of the cactus, take anti-stab measures and have safety tips, otherwise your hands will be easily stabbed; Wash cactus and cut it into strips for later use; Choose a relatively complete pork belly (only a small space is enough, note: the pork belly should be fresh, and the actual effect of refrigeration is not very good), and clean the pork belly; Pig's small belly: it is the belly of a pig, a small animal of the pig family; "Herbal Jing Shu" describes: "The pig's belly is the product of strengthening the spleen. If the stomach and intestines are supplemented, the kidney will benefit, and the benefit will stop; Nourishing the stomach, the essence is self-generated, and the fatigue is self-healing. "
3. After cleaning, open the cleaned pork belly, disconnect the cleaned cactus and put it into the pork belly; After the cactus is put in and disconnected, sew or tie the empty belly of the pig with clean string, so as not to let the cactus overflow after cooking; Put the tied pork belly into an electric rice cooker (soup pot) and add a proper amount of water, seasoning wine and ginger slices; Simmer for 2 hours, and stew thoroughly until rotten; After 2 hours, take out the stewed pork belly, add appropriate amount of onion and salt to the soup; The delicious pork belly soup, which nourishes health, strengthens the spleen and nourishes the stomach, won a great victory.
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Stewed pork belly with cactus to treat stomach disease
4. Take off the stewed pork belly and let it cool for a while, open the pork belly and take off the cactus, and cut the pork belly into strips (cactus can also be cut into strips for better treatment); Add a proper amount of stewed pork tripe soup to the pot, cut the pork tripe into half and put it in the pot (the reason for taking half is that it is fresher to stew the pork tripe once and eat it twice), and add a proper amount of salt to taste; After adding salt to pork belly, add pork belly soup, and then add appropriate amount of Chinese cabbage to stir fry; The delicious, nourishing and nutritious pork belly won a great victory.