Contents 1 Pinyin 2 "Experienced Recipes": Betel Nut Drink 2.1 Prescription 2.2 Preparation Method 2.3 Functions and Indications 2.4 Usage and Dosage of Betel Nut Drink 2.5 Notes 2.6 Excerpt 3 "Shengji Zonglu" Volume 53: Betel Nut Drink 3.1 Prescription 3.2 Preparation method 3.3 Function and indication 3.4 Usage and dosage of betel nut drink 3.5 Excerpt 4 The prescription is published in Volume 18 of "Qianjin", and its name can be found in Volume 164 of "Puji Fang" 4.1 Name of the prescription 4.2 Composition 4.3 Indications 4.4 Usage and dosage of betel nut drink 4.5 Discussions by various experts 4.6 Notes 5 Volume 54 of "Shengji Zonglu" 5.1 Prescription name 5.2 Composition 5.3 Indications 5.4 Usage and dosage of betel nut drink 5.5 Addition and subtraction 5.6 Preparation method attached: 1 Pinyin of betel nut drink in ancient books 1
bīn láng yǐn 2 "Experienced Recipes": Betel Nut Drink 2.1 Prescription
5 to 10 grams of betel nut, 5 to 10 grams of radish seeds, 10 to 15 grams of fresh orange peel, appropriate amount of sugar 2.2 Preparation method
Crush the betel nut; saute the radish seeds in a small pot until fragrant, then mash them; take fresh orange peel (about 1 whole orange peel) and fry it into thin strips; then add the above 3 flavors together into the enamel Add an appropriate amount of water to the cup, boil for 5 to 7 minutes, remove the residue and retain the juice. Finally, add an appropriate amount of sugar and take it as a drink. 2.3 Functions and Indications
Promote qi, eliminate food, and remove swelling. Suitable for children's digestion.
2.4 Usage and Dosage of Betel Nut Drink
The above is a daily dose, which can be taken 2 to 3 times and drunk warmly. 2.5 Note
It is suitable for strong children. It should only be consumed for 1 to 2 days. Do not drink too much for a long time. For weak children, the dosage should be halved if it affects their ability to eat. 2.6 Excerpt
"Empirical Prescriptions" 3 "Shengji Zonglu" Volume 53: Betel Nut Drink 3.1 Prescription
Betel nut (raw, filed) half a tael, antelope horn (pound) Half a liang, rhubarb (file) half a liang, licorice (broil, file) 1 liang, red poria (black skin removed) 1 liang, fangji (file) 1 liang. 3.2 Preparation method
The above is rough. 3.3 Function and Indications
The cyst is excessively hot, the stool is closed, and there is obstruction day and night. 3.4 Usage and dosage of betel nut drink
Take 5 Qian Dagger per serving, add 1 and a half cups of water, decoct to 1 cup, remove the treg and take it warm. 3.5 Excerpt
"Shengji Zonglu" Volume 53 4 Fang comes from "Qian Jin" Volume 18, and the name can be found in "Puji Fang" Volume 164 4.1 Fang name
Betel nut drink 4.2 Composition
12 betel nuts, 4 taels of ginger, 4 taels of almonds, 4 taels of Atractylodes macrocephala, 8 taels of pinellia, 5 taels of Poria, and 3 taels of orange peel. 4.3 Indications
Phlegm in the chest, watery sounds in the intestines, inability to eat, and vomiting of water. 4.4 Usage and Dosage of Betel Nut Drink
Take it into mouth. Boil 3 liters of 1 bucket of water, drain and divide into 3 servings. 4.5 Discussions by various schools
"Qian Jin Fang Yan Yi": Almonds open up the Qi in the chest, ginger and half eliminate phlegm on the diaphragm, areca nut and poria cocos relieve water in the intestines, and the two peels of citrus are cold and warm. To raise and lower Qi, this is appropriate only if the disease Qi is not solidified and the vitality Qi is not flowing. 4.6 Notes
Atractylodes in the prescription is called "Tangerine Peel" in "Qian Jin Fang Yan Yi". 5 "Shengji Zonglu" Volume 54 5.1 Name of the recipe
Betel nut drink 5.2 Composition
5 betel nuts (filed), 1 tael of wood incense, ginger (cut, roasted) Half a liang, green orange peel (soaked in soup, whitened and roasted) half a liang, xiong rhizome? 5.3 Indications
The three burners are blocked, full of Qi and water. 5.4 Usage and dosage of betel nut drink
Take 3 Qian Dagger per serving, 1 cup of water, fry until 7 minutes, empty and drink warm. 5.5 Addition and subtraction
For swollen feet, add half a liang of morning glory seeds; for swollen face, add half a liang of plum kernels. 5.6 Preparation method
The above is crude powder. Betel nut drink in ancient books "Shengji Zonglu": [Volume 54 Sanjiaomen] Sanjiao disease
Remove the cold and take it warmly, regardless of the time. Treat triple burner Yingwei blockage, fullness of Qi and water distension.
Betel Nut Drink Recipe Betel nut (five files) Woody aroma (one or two) Ginger (cut and roasted) Green orange peel... "Jifeng Puji Prescription": [Volume 8 Spleen, Stomach, Liver and Kidney] Achyranthes Radix Rehmanniae Powder
Take warm wine with a hollow heart and drink it twice a day. Gradually increase it to one dagger a day. Boil ginger and betel nut in mid-summer. Drink 6 liang of wheat asparagus. It is not good for people. "Jifeng Puji Prescription" by Zhang Rui of the Song Dynasty AD 9... "Puji" "Recipe": [Volume 43 Sanjiao Fu Gate] Sanjiao Swelling (Appendix)
Fragrant (three liang) cockroaches and rhubarb (file and fry two liang each) Fangji Fangzi, large mung beans. Betel nut drink treats triple burner Yingwei blockage. Full of gas and water distension. Areca nut (five files) woody (... "Puji Fang": [Volume 192 Water Diseases] Water Qi (Appendix)
(Soak in the soup and stir-fry) Yu Liren (Grind one and two halves of each). Betel nut drink is used to treat swelling of the limbs and shortness of breath.
... "Puji Fang": [Volume 197: Various Malaria Gates] Various Malaria (Appendix)