The effect of white chrysanthemum tea White chrysanthemum is sweet and delicious after being brewed with boiling water. Chrysanthemum tea has the functions of expelling wind, clearing away heat, relieving restlessness, calming the liver, improving eyesight and relieving pain. Mainly used for wind-heat cold, headache, dizziness, binocular swelling and pain, dizziness. Modern research also believes that chrysanthemum tea can treat hypertension, coronary heart disease, lymphadenopathy and other diseases.
eyeshield
The treatment of eye diseases with chrysanthemum tea has been paid attention to since ancient times, and it was recorded as early as Shennong Herbal Classic. Prescriptions for treating eye diseases, mainly white chrysanthemum, abound in ancient prescriptions and medicinal diets. The reason why white chrysanthemum can treat eye diseases is determined by its sexual and taste effects. Because white chrysanthemum is sweet, it is better at calming the liver and improving eyesight. It is mostly used for dizziness, poor eyesight and hypertension caused by liver yin deficiency and hyperactivity of liver yang. In addition, chrysanthemum tea can also improve myopia to some extent. For those office workers who often use their eyes and those who often face computers, they can also drink them often to protect their eyesight.
Prevention of wind-heat cold
Taking chrysanthemum tea for a long time is very beneficial to your health. Chrysanthemum tea can dispel wind and clear heat, especially suitable for drinking in hot summer, and is very effective in preventing and treating wind-heat colds.
Anti-aging and disease prevention
White chrysanthemum contains a lot of selenium, which is one of the anti-aging substances. White chrysanthemum also contains a lot of chromium, which can promote the decomposition and excretion of cholesterol and play an important role in the prevention and treatment of cardiovascular diseases. Therefore, chrysanthemum tea has the functions of anti-aging and disease prevention, and is a treasure to prolong life.
Taboos of white chrysanthemum tea Although white chrysanthemum tea has many functions and functions, because white chrysanthemum tea is cool, as far as the taboo of white chrysanthemum tea is concerned, people with stomach cold and spleen deficiency and diarrhea are best not to drink white chrysanthemum tea. In addition, for people with sensitive physique, if you want to drink white chrysanthemum tea, you should try to soak one or two cups of chrysanthemum tea first, and then soak more if there is no discomfort, so as not to cause pollen allergy.
People with spleen and stomach deficiency and cold had better drink less chrysanthemum tea. According to ancient records, chrysanthemum is sweet and bitter, slightly cold in nature, and has the effects of dispersing wind and heat, calming the liver and suppressing yang, clearing the liver and improving eyesight, and clearing away heat and toxic materials. Modern research believes that chrysanthemum contains a variety of nutrients, which has antibacterial, antiviral, antipyretic and anti-aging effects. Making tea with chrysanthemum is not suitable for long-term continuous drinking, generally 3~5 days.
People with cold constitution may wish to put some medlar, and people with spleen and stomach deficiency and cold had better drink less. People with yang deficiency constitution, if they blindly drink chrysanthemum tea with the effect of clearing away heat and purging fire, will easily damage healthy qi, and the more they drink, the weaker they will become, especially those with spleen and stomach deficiency and cold. Drinking too much cool chrysanthemum tea can easily cause stomach discomfort and lead to acid reflux. It can be seen that it is also selective to use chrysanthemum tea to reduce fire and clear heat, which cannot be done by one thousand people.
Brewing method of Baiju Longjing tea
Soaking method: put Longjing tea and white chrysanthemum into a cup and brew with boiling water to make the tea fragrant and ready to drink.
Efficacy: Mix a little oolong tea or Longjing tea when brewing chrysanthemum tea, which is suitable for hypertensive patients with yin deficiency and yang hyperactivity. This tea has the effects of clearing away heat and toxic materials, promoting diuresis and protecting liver, can enhance the resistance of capillaries, and has a good conditioning effect on fatty liver caused by single overnutrition.
Hawthorn white chrysanthemum tea
Soaking method: put hawthorn and white chrysanthemum into a cup, rush into boiling water to make tea fragrance, and then drink.
Efficacy: removing blood stasis and reducing blood fat, reducing weight and being light, suitable for obese, hyperlipidemia and hypertension patients.