Taboo food of sauce beef What food can't sauce beef eat with?

Meat has always been an indispensable staple food in everyone's life. It can not only supplement our energy, but also satisfy our taste desire. There are many kinds of meat, so let's not talk about it. Here, I will tell you about beef. The most famous way to eat beef is to make it into sauce beef, which can greatly increase your appetite. But we should pay attention to avoid eating with some forbidden foods, so which foods can't sauce beef be eaten with? Let's take a look at the taboo food of sauce beef.

You should also pay attention to its taboo food when eating sauce beef. Beef and chestnuts are very similar: beef is sweet, warm in nature, calming the middle and benefiting qi, nourishing the spleen and stomach, and strengthening the waist and feet; Chestnuts are sweet, salty and warm, benefiting qi, invigorating stomach and tonifying kidney. Judging from the medicinal properties of food, the two are not contradictory; In terms of nutritional components, chestnuts are rich in vitamin C, reaching 40 mg per100g, besides protein, sugar, starch and fat. In addition, it is rich in carotene, B vitamins and lipase. Vitamin C in chestnuts easily reacts with trace elements in beef, which weakens the nutritional value of chestnuts. Moreover, they are not easy to digest and are not suitable for stewing and frying. There is also a record in China's ancient book Drinking and Eating that beef can't be eaten with chestnuts. At the same time, eating beef with chestnuts can cause vomiting.

It is best not to put brown sugar in beef, because beef and brown sugar are the same: eating together will cause bloating.

You can't put olives in beef, because beef and olives are the same: eating them together will cause physical discomfort.

Sauced beef is best not to be eaten with chestnuts, nor with brown sugar and olives. If you eat with these foods, it will be harmful to your health and have adverse reactions.