Ten dollars can eat mutton and drink mutton soup. What are the traditional cuisines in Shaanxi?

Traveling abroad, in addition to enjoying the scenery, tasting local specialties is also a travel experience that can't be missed. Hancheng, Shaanxi is a national historical and cultural city, and many friends who love cultural tourism will be familiar with it. Hancheng Ancient City, Sima Qian Temple, Dangjia Village and Longmen of the Yellow River are all in Shaanxi? Heavyweight? Many tourists from inside and outside the province come here. Like many regions with a long history, Hancheng has its own long-standing food culture.

There are many specialties in Hancheng. There is a traditional street snack called "Lamian Noodles" and "Daoxiao Noodles"? Three unique northern pasta dishes? . Traveling to Hancheng, you will find that the streets and alleys are full of shops selling this kind of pasta, and its popularity can be seen. Maybe some friends have guessed that this is Hancheng mutton Lehe.

Qiaomian Lehe is a traditional noodle in Shaanxi with a long history. Lehe is eaten all over Shaanxi, and mutton Lehe is a unique specialty food in Hancheng. Hancheng has been a mountainous place with developed animal husbandry since ancient times. There have been many sheep in Hancheng since ancient times, and the custom that Hancheng people love to eat mutton has long been formed, from which mutton harmony comes. Since the Jin and Yuan Dynasties, Hancheng mutton has a history of hundreds of years, and it is still a very popular classic food.

Hancheng mutton lehe is characterized by deep red soup, sour and delicious, rich mutton soup, strong buckwheat noodles and delicious mutton. Plus a crispy sesame cake, you can eat a meal for less than ten dollars? Hancheng Classic Package? .

For foreign tourists, eating music and mutton for the first time may be unfamiliar. First, I don't know if I can get used to the taste of buckwheat noodles, and second, whether everyone likes mutton. Friends who don't like mutton may feel a little tired. But anyway, if you travel to Hancheng, I suggest you try this traditional food.

When we traveled to Hancheng, we ate mutton and music in different restaurants. The biggest feeling is that this traditional food is really popular with local people. After lunch, there are still many diners in an old mutton restaurant. Bottom line: locals love to eat more than we tourists!

So, have you ever been to Hancheng? What's your impression of Hancheng cuisine? Have you tried the classic mutton music in Hancheng?