Historical evolution:
Fushun and Rongxian in Qin Dynasty belonged to Ba County and Shu County.
In the Han Dynasty, Qianwei County was established, Fushun area was subordinate to Jiangyang County of Qianwei County, and Rong County was subordinate to Nan 'an County of Qianwei County. During the Eastern Han Dynasty, Zigong produced well salt. The famous salt wells are Pumice Well and Dagong Well.
During the reign of Emperor Wu of the Northern Zhou Dynasty, the county was established as a town because of salt. Set up pumice county in the name of pumice well; Set up Gongjing Town in the name of Dagongjing.
In the Tang Dynasty, Fushi County was renamed Fuyi County; I promoted Gongjing Town to Gongjing County and was transferred to Yeongju.
In the Song Dynasty, waste Gongjing County entered Rong De County.
In the Ming Dynasty, Fuyi County was renamed Fushun County, and Rongzhou was reduced to County. During the Jiajing period of Ming Dynasty, Fushun Salt Industry Production Center moved westward and a new artesian well was dug.
During the War of Resistance against Japanese Aggression period, the coastal areas fell, and Sichuan salt helped Chu. In order to meet the needs of economic development, provide munitions and food for the people in wartime and support the Anti-Japanese War, the National Government decided to set up a city.
In August of the 28th year of the Republic of China (1939), with the approval of the Sichuan provincial government, the fifth district of Fushun County and the second district of Rongxian County were divided into salt-producing areas, taking the initials of artesian well and Gongjing, which were collectively called Zigong City. In September of the same year 1, Zigong municipal government was established, which was subordinate to Sichuan provincial government.
1949 65438+February 5, Zigong city was liberated, and it was under the administrative office of southern Sichuan.
1952, the administrative office of southern Sichuan was abolished and was subordinate to the people's government of Sichuan Province.
1April, 978, all Rong counties and six communes in Hecheng District of Fushun County were placed under the jurisdiction of Zigong City.
1March, 983, Fushun County was completely under the jurisdiction of Zigong City.
Extended data:
Zigong famous specialty:
1, eat rabbit cold
Cold rabbit (also known as spicy rabbit) is a traditional folk food in Zigong, Sichuan, with a history of 100 years. Fushun and Rongxian in Sichuan are famous rabbit-raising towns in China, and rabbit meat is abundant in supply. People in this area like rabbit meat very much, especially a dish called "Leng Tu". Leng Tu is a necessary dish for Zigong people to entertain guests, and it is often carried when they go out.
2. Fushun tofu pudding
Fushun tofu is a kind of tender tofu (or water tofu or grey steamed bread). It is eaten with Fushun bean curd dipped in water and specially processed rice. Because of its freshness, delicacy, wide spread and great influence, it occupies a place in China's food culture. The formula and production of Fushun tofu have its historical origin and uniqueness. Rice, tofu and dipping in water are inseparable.
3. Zigong Paper-cutting
Zigong's paper-cut is simple and simple in Gu Zhuo, with vivid interest, which is not only widely praised in Sichuan, but also has a certain influence abroad. Guo Moruo once wrote an inscription for Zigong paper-cutting. On behalf of Zigong folk paper-cut artistic tendency and achievements, Yu Manbai's paper-cut is the one.
The artistic features of Yu Man's white paper-cut mainly include:
First, the physical structure is no longer a photographic simulation of the real body, but an artistic image skillfully conceived by the author. ?
Second, using dots, sawtooth, animals and their patterns to form the artistic vocabulary and language of paper-cutting, so as to organize or enrich the artistic image and enhance the artistic appeal. ?
Thirdly, the contrast between rigid blocks and soft thin lines forms artistic melody and rhythm, and sometimes it can show the charm of stone and calligraphy.
4. Zigong Gong Fan
Gong Fan appeared at the end of19th century. Since Duke Wu, Gong Fan's weaving technology has been handed down from generation to generation. Generally speaking, it takes Gong Fan about two months from conception to completion.
References:
Baidu Encyclopedia-Zigong