The verses about crispy rice are: Ask for crispy rice and chew it.
The verses about crispy rice are: Ask for crispy rice and chew it. The phonetic pronunciation is: ㄍㄨㄛㄅㄚ. The structure is: Guo (left and right structure) and Ba (single structure). Part of speech is: noun. The pinyin is: guōbā.
What is the specific explanation of Guoba? We will introduce it to you through the following aspects:
1. Explanation of words Click here to view the details of the plan
Crispy Guoba guōbā. (1) When the rice is simmered, the layer of rice is burned because it sticks to the bottom of the pot.
2. Citation and explanation
⒈The burnt layer that is close to the pot when simmering rice. Quote from Chapter 57 of "Journey to the West": "There is still some rice and rice crackers in the pot, but they have not been filled." Chapter 28 of "The Scholars": "He had made a bowl of rice crackers at home and ate it before he arrived. _Go to the store. "⒉Food name. It is baked with millet, rice, etc. and seasonings.
3. Mandarin Dictionary
A layer of burnt rice that sticks to the bottom of the pot when cooking rice, usually yellowish or black.
4. Internet explanation
Cookba rice is a layer of rice grains that sticks to the pot and becomes charred into lumps when the rice is simmered. The main raw materials include rice, millet, soybeans, corn flour, etc. It has the effect of thickening the intestines and stomach and aiding digestion, but it should not be eaten by those with weak stomachs, chronic gastritis, and those who do not want to eat.
Idioms about Guoba
Baba robs, leaves a tail, stammers, cannot open the pot, stammers, urgent, mute, loses
Words about Guoba
< p>One pot takes the blame, one pot cooks a pot of porridge, and one pot carries a big pot of riceSentences about Guoba
1. Cut off the head and tail, except Guoba, there is no rice, and the living money left in his hands is gone. There are a few coins left.
2. It means that only a hot pan can stick to the pancake, and a strong fire can make the pieces grow brown.
3. The chef’s specialty is shrimp crispy rice.
4. The shape can be changed by changing the mold, and the crispy rice cake produced will be crispy and not greasy.
5. There are also snacks here, such as tea soup, crispy rice dishes, and ear-eye fried cakes. Among them, the technique of pouring tea soup is unique, because the soup is poured from a teapot shaped like a cage spout.
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