1. What are the poems about a cup of tea in summer?
The poems about a cup of tea in summer are:
1. Qinli knows only Lushui , the old story in tea is Mengshan.
2. Sichuan tea is like a cloud monk crushing it and picking up three or four dead pine branches.
3. The new smoke is swirling, and the cold wood is split by the voice.
4. Yesterday, the east wind blew the orange blossoms, and I woke up with a cup of tea in the Spring Festival Gala.
5. Amidst wild spring fireworks and white clouds, I love this mountain while sitting and drinking fragrant tea.
1. "Qincha" by Bai Juyi of the Tang Dynasty
The Wuwu is in the form of a group of people, and Tao Tao is willful all his life.
Since I resigned from office, I have been drunk in spring and have more leisure time without studying.
The only source of knowledge in Qinli is the Lushui River, but the only source of tea is the Mengshan Mountain.
I will always be with you when I am poor, who knows that I will never go back?
2. "Sencha" by Tang Chengyanxiong
When I woke up from a deep sleep in the spring of Yuesi Temple, I was thinking about the tiger running by the spring.
A cloud monk crushed the Sichuan tea tree and picked up three or four dead pine branches.
3. "Hojichawu" by Tang Gukuang
The new tea has been roasted, and the old tea is brewing.
The whirling smoke continues, and the voice splits the cold wood.
4. "Rewarding Friends with Sending Orange-Flowered Tea at the Late Spring Festival" by Li Ying of the Tang Dynasty
Yesterday, the east wind blew the orange blossoms, and I woke up with a cup of tea during the Spring Festival Gala.
Like clouds protecting the secluded chasm, like snow that separates the home.
The golden cakes are patted into the rain and dew, and the jade dust is fried into the haze.
Xiangru is sick and thirsty, and the whole school is not envious of the white-necked crow.
5. "Drinking Tea at Qingshan Pond with the Yuan Jushi" Tang Lingyi
Sitting and drinking fragrant tea among the wild springs and white clouds, I fell in love with this mountain.
The boat can't bear to go under the rock, and the green stream gurgls at dusk. 2. Ancient people's beautiful poems describing drinking Pu'er tea in summer
1. Mountain spring decocted tea with a heart
Tang Dynasty: Bai Juyi
Sit and drink the cool water and watch the decoction Sese dust.
Wuyou holds a bowl and sends it to tea lovers.
Translation
I sat down, poured a pot of cool water, and watched the green tea powder being cooked as fine as dust. There is no need for any reason to hold a bowl of tea in your hand, it is just a sentiment conveyed to those who love tea.
2.
Tea Ci
Song Dynasty: Huang Tingjian
Phoenix dance group cakes. Hate the separation and teach the lonely order. The body of the golden canal is pure, only the wheels grind it slowly, and the jade dust is shining brightly. The soup sounds like the pine wind, and the symptoms of alcoholism have been reduced early.
The flavor is strong and fragrant. Zuixiang Road, a beautiful place. Just like under the lamp, an old friend from thousands of miles away meets his shadow after returning. The mouth cannot speak, but the heart is happy and introspective.
Translation
Several phoenixes were flying around on the phoenix cake tea. I just wish someone would break the tea cake apart, and the Phoenix would be divided into north and south, all alone. The tea cake was carefully ground into fine powder and jade crumbs with a clean golden canal, and the color of the tea powder was pure, clear and crystal clear. Add good water and cook it. The boiling sound of the soup is like the wind blowing through the pine forest, which has reduced the feeling of drunkenness.
The cooked tea has a mellow taste and long-lasting aroma. Drinking tea can also make people drunk, but not only will they not suffer from the pain of drunkenness, but they will also feel refreshed and gradually get better. Just like when we are alone facing a lonely lantern, old friends come from thousands of miles away to meet each other. This kind of beauty can only be understood but cannot be expressed in words. Only the drinker can understand the taste.
3. Mantingfang·Tea
Song Dynasty: Huang Tingjian
The spring breeze in Beiyuan, the square gui and the round jade, are famous for thousands of miles. The body is broken into pieces and the bones are broken, and the power is combined with the smoke. Honor your love and victory, fall asleep in the spring, and open up the sorrowful side. A slender hand, with light cream and golden strands of partridge spots.
Xiangru, even though he is sick and thirsty, he drinks wine and chants, and there are many wise guests. In order to hold up the lamp, the drunken jade decays on the mountain. After searching thousands of volumes in my chest, I am still moving. The origin of the Three Gorges etymology. Returning late, Wenjun was still awake and sat in front of the small window.
Translation
The spring breeze floats in the Beiyuan Tea Mountain. Tea cakes come in various shapes, square ones are like Gui vessels, and round ones are like jade. They are all very precious. The tea cakes were grinded to pieces and presented to the imperial family. It can be said that they have contributed to the country, and can be compared with the merits of the loyal ministers in Lingyan Pavilion who died for the country.
This tea can also overcome drunkenness and romance, lift off the spring pajamas, refresh the mind, and relieve worries. With slender jade fingers, she grinds tea and brews water, holding an exquisite teacup embroidered with gold rims and patterned like partridge feathers.
Although Sima Xiangru was thirsty, he drank wine and chanted, attracting many distinguished guests. Xiangru sat in front of the lamp, drinking wine to enhance his literary talent, and he was graceful and graceful. I have exhausted all the thousands of poems in my heart, and my words are full of words, just like water falling into the Three Gorges. Xiangru was drunk and returned home very late. Wenjun did not go to bed. The two of them sat opposite each other in front of the small window.
4. Tea Banquet with Zhao Ju
Tang Dynasty: Qian Qi
Zhu Xia Wangyan’s purple tea was better than Yu Ke’s drunk Liuxia.
It’s hard to finish the joy of washing away the dusty heart, and the sound of cicadas in a tree is slanted.
Translation
Drinking purple bamboo shoot tea together under the green bamboo, the taste is more mellow than the Liuxia fairy wine.
The joy of tea is even stronger to wash away the distracting thoughts of the world of mortals. Only when I talk about the setting sun amidst the chirping of cicadas can I enjoy myself to the fullest.
5. The first spring rain in Lin'an
Song Dynasty: Lu You
The world is as thin as gauze over the years, who makes the horse riders come to Beijing.
Listen to the spring rain in the small building all night, and sell apricot flowers in the deep alley in the Ming Dynasty.
The short paper is laid slantingly, making grass, and the fine breasts of the clear window are used to share tea.
Don’t sigh in plain clothes because of the wind and dust, you will still be home at the Qingming Festival.
Translation
The current situation of humanity is as light as a layer of gauze. Who asked me to ride a horse to Kyoto as a guest and be tainted by the prosperity? I stayed in the small building and listened to the patter of spring rain all night. Early tomorrow morning, there were people selling apricot blossoms in the deep alleys.
I spread out a small piece of paper and wrote in cursive calligraphy calmly. I carefully boiled water, made tea, skimmed the foam, and tried famous tea by the window when the light rain started to clear. Don't sigh that the dust in Kyoto will stain your white clothes. During the Qingming Festival, you still have time to return to your hometown in Sanin by Jinghu Lake. 3. Poems about drinking tea
The sun was high and five feet high, and I was sleeping deeply. The generals knocked on the door to surprise Duke Zhou.
The letter was sent with the words of advice, and it was sealed with three seals diagonally on white silk.
Opening the silence, Wan met for advice and discussion, and read three hundred pieces of the moon in his hand.
When I heard that the New Year was coming into the mountains, the stinging insects stirred up the spring breeze.
The emperor must taste Yangxian tea, and the herbs dare not bloom first.
The benevolent wind bears pearl buds in the dark, and the golden buds emerge in the early spring.
Picked fresh, roasted and wrapped in a twist, it is exquisite and not extravagant.
As a supreme being and a prince, why do you come to a mountain man’s house?
Chaimen is closed to the outside world and there are no ordinary visitors. The gauze hat and halter are fried and eaten by oneself.
The green clouds are blown by the wind, and the white flowers float on the surface of the bowl.
One bowl will moisturize your throat, and two bowls will relieve your loneliness and boredom.
Three bowls of dried intestines, but only five thousand volumes of text.
Four bowls of light sweat, all the uneven things in life are dispersed into the pores.
Five bowls clear the muscles and bones, and six bowls clear the spirits.
I couldn’t eat the seven bowls, but I could feel the cool breeze blowing under my armpits.
Where is Penglai Mountain? Yuchuanzi took advantage of the breeze to go back.
The immortals on the mountain came down to earth, and their status was high and isolated from the wind and rain.
An learned that hundreds of millions of lives fell on the cliff and suffered hardships.
So I asked the common people for advice, will they still be able to rest in the end? 4. Poems about drinking tea in spring, summer, autumn and winter
Jijiang Fried Tea
(Northern Song Dynasty) Su Shi
Living water must be boiled with living fire, fishing for deep water by fishing for clear water .
The big ladle stores the moon and returns to the spring urn, and the small ladle is divided into the river and into the night vase.
The snow milk has been fried for the feet, and the pine wind suddenly makes the sound of diarrhea.
It is not easy to ban three bowls of withered intestines, sit and listen to the length of the deserted city.
Notes:
①Shenqing: refers to the river water that is both deep and clear.
②Storing the Moon: The moon reflects in the water and is scooped into the spring vase, so it is said to be "Storing the Moon".
③Dividing the river: Taking water from the river, the river water reduces its weight, so it is called "dividing the river".
④Snow milk: Also known as "tea rain" and "tea milk", it refers to the milky white foam on the soup surface when making tea. Turn: Roll while boiling. Feet: tea feet.
⑤Songfeng: describes the sound when tea is poured out. Su Shi's "Shiyuan Jiancha": "The whistling sound is like the sound of wind in the pines." Diarrhea: Pour out.
⑥ Weiyi: Not easy. Forbidden: bear. The meaning of this sentence is taken from the "Xie Meng's Admonition and New Tea Poems" written by Tang Dynasty poet Lu Tong: "One bowl moistens the throat, two bowls break the loneliness and depression. Three bowls search the withered intestines, but only five thousand volumes of text. Four bowls make you sweat lightly, All the troubles in life will be scattered to the pores. Five bowls will purify the muscles and bones, and six bowls will clear the spirits. I can’t eat it, but I can feel the refreshing breeze in my arms." 5. Poetry about drinking tea on a rainy day in summer.
< p> Poems about drinking tea on a rainy day in summer:1. "Lang Tao Sha Ling" - Li Yu
The rain is gurgling outside the curtain, and the spring is fading. Luo quilt cannot bear the cold at midnight. In the dream, I didn't know that I was a guest, and I was greedy for pleasure for a while.
Don’t lean on the fence when you are alone. The world is limitless. It is easy to say goodbye but difficult to see others. The flowing water and falling flowers are gone in spring, and the world is in heaven and earth.
2. "The First Spring Rain in Lin'an" - Lu You
The world is as thin as gauze in recent years, who makes the horse riders come to Beijing.
Listen to the spring rain in the small building all night, and sell apricot flowers in the deep alley in the Ming Dynasty.
The short paper is laid slantingly, making grass, and the fine breasts of the clear window are used to share tea.
Don’t sigh in plain clothes because of the wind and dust, you will still be home at the Qingming Festival.
3. "Bamboo Branch Poems" - Liu Yuxi
The willows are green and the Qingjiang River is level, and I can hear the singing of people stepping on the Langjiang River.
The sun rises in the east and rains in the west. There is no sunshine but there is sunshine.
Extended information:
Appreciation of "Lang Tao Sha Ling":
1. "The rain is gurgling outside the curtain, and the spring is fading. Luo Jian cannot bear the cold at dawn. . "In late spring, I dreamed about the fifth watch, and the thin quilt could not stop the invasion of the morning cold. Outside the curtain, there is constant gurgling rain, sweeping away the lonely and scattered remaining spring. The person who lives in prison spends his time alone, which is already a speechless situation; when the flowers are falling, the wind and rain are falling; this situation makes him feel more miserable.
With the two words "dream", I look back and recall the events in my dream. In my sleep, I seem to have forgotten that I am a prisoner. It seems that I am still in the gorgeous palace of my motherland, craving for a moment of pleasure. But after I wake up from the dream, "I want to go to the Jade Tower and Yao Palace" "The shadow shines on Qinhuai in the sky", but I felt doubly painful.
2. The three sentences following the film are self-responsive. The saying "don't lean on the railing alone" is because "leaning on the railing" without seeing the "infinite country" will cause "infinite sadness". "It's easy to say goodbye but hard to see each other" was a commonly used language at that time. "Yan's Family Instructions: Feng Cao" has the sentence "It's easy to say goodbye, but it's hard to know it today". Cao Pi's "Yan Ge Xing" also said, "It's easy to say goodbye but it's difficult to say goodbye today." However, the "farewell" mentioned by the author does not only refer to the separation between relatives and friends, but mainly to the separation from the "infinite country" of the motherland; as for "difficulty in seeing the times", it refers to the sad feeling of being unable to see the homeland after the country's subjugation. That's why he didn't dare to lean on the railing.
3. "Spring is gone when flowers fall on flowing water, and the sky and the earth are gone." All springs will come to an end. Some people gather and disperse to follow the fate, neither sad nor happy; some people have a gloomy mood, loneliness and melancholy. In this world, few people can truly follow the fate of gains and losses without any increase or decrease in their heart. When the spring flowers fall and the autumn moon is silent, there are always people who are miserable. In fact, what people feel sad about is the life that comes and goes in a hurry. Spring has gone and will come again; but the years go away silently and never come back.
4. This poem is sincere, sad and moving. It profoundly expresses the poet’s pain of country subjugation and prisoner’s sorrow, and vividly portrays the artistic image of a subjugated king. Just as Li Yu's later poems reflected his critical mood during his life in prison after the country's fall, it is true that "the vision is broad and the emotion is deep." And it can express the extreme pain in the heart through line drawing, and has amazing artistic charm that shakes the readers' hearts. This word is a striking example. 6. What are the special verses about tea tasting
1. Lu Tong, who called himself Yuchuanzi, loved tea and was revered as the Central Asia Sage of Tea by later generations. "Send New Tea", also known as "Tea Drinking Song", was an improvised composition after he tasted the new tea given by his friend Meng Jian, who advised the doctor Meng Jian. It is a famous seven-character ancient poem praising tea: The sun is five feet high and the sun is deep, and the general is asleep. Knocking on the door shocked Duke Zhou.
The letter was sent with the words "Kouyun Yun" and three seals were sealed diagonally with white silk. When Kai Jingwan met with him to discuss matters, he read three hundred pieces of the moon in his hand.
When I heard that the New Year was coming into the mountains, the stinging insects stirred up the spring breeze. The emperor must taste Yangxian tea, and the herbs dare not bloom first.
The benevolent wind bears pearl buds secretly, and the golden buds emerge in the early spring. Picked fresh, roasted and wrapped in a fragrant twist, it is exquisite and not extravagant.
As a supreme being and a prince, why do you come to a mountain man’s house? Chaimen is closed and there are no secular visitors. The gauze hat and halter are fried and eaten by oneself. The green clouds are blown by the wind, and the white flowers are floating on the surface of the bowl.
One bowl will moisturize your throat, and two bowls will relieve your loneliness and boredom. Three bowls of dried intestines, only five thousand volumes of writing.
Four bowls of light sweat, all the uneven things in life are dispersed into the pores. Five bowls clear the muscles and bones, and six bowls clear the spirits.
I couldn’t eat the seven bowls, but I could feel the cool breeze blowing under my armpits. Penglai Mountain, where is it? Yuchuanzi took advantage of the breeze to go back.
The immortals on the mountain came down to earth, and their status was high and isolated from the wind and rain. An learns that hundreds of millions of lives have fallen on a cliff and suffered hardships.
So I asked the common people for advice, will they still be able to rest in the end? (The moon group metaphorically refers to tea cakes) This poem is also called "The Poetry of Seven Bowls of Tea". It describes the benefits of drinking tea with elegant pen and ink, which is amazing to the world.
The poem describes that the poet closed the firewood door and tasted the tea alone. The tea soup was bright and clear, and the essence floated on the surface of the bowl. Hot air like blue clouds curls up, and cannot be blown away.
As soon as the poet drank one bowl, he felt that his throat was moist and his thirst was suddenly quenched; after two bowls, the loneliness in his chest disappeared; after three bowls, his energy doubled, and words came to him spontaneously; after four bowls, , sweat breaks out all over the body; the unhappy things in my life are radiated out from the pores; after drinking the fifth bowl, my whole body feels relaxed and comfortable; after drinking the sixth bowl, I feel as if I have entered a fairyland; the seventh bowl can no longer After drinking it, I felt the breeze coming out of the two gums, fluttering and flying leisurely into the sky, "Where is Penglai Mountain?" The poet wanted to take advantage of this breeze and go away! The beautiful verses and elegant conception have been deeply loved by literati of all ages. The poet compared the tea cake to the moon, and subsequent generations of poems repeatedly imitated its meaning.
For example, Su Wu's "Bringing the small moon in the sky alone to test the second spring in the world." "The bright moon comes to cast the jade river, and the breeze blows through the spring of Wulin."
Especially " Literati especially like to quote the phrase "Only two practices can make the breeze grow." Mei Yaochen "also wants the breeze to make two people, so that they can be blown away by the moon." Lu Tong's "Yuchuanzi" is also talked about by people.
Chen Jiru "The sun and the moon test the new spring in the mountains, and the king joins the old Yuchuan." While describing the benefits of drinking tea, "Seven Bowls of Tea Poem" also cleverly depicts the arrogance of the emperors who relied on their prominent power to do whatever they wanted. The irony: "The emperor wants to taste Yangxian tea, but the flowers will bloom first", which not only highlights the season of tribute tea picking (picking before the flowers bloom), but also hints at the emperor's arrogance over everything.
2 Qi Ji's "Twelve Rhymes of Chanting Tea" is a beautiful five-character rhyme poem. Hundreds of herbs become spiritual beings, and merit is achieved first.
The word "Gan" spreads all over the world, and the name "Homo" is yours. There are no geese in the spring, but there are warblers in the valley at harvest time.
The title is from Zeguo and the contribution is made to Qinjing. The sense of smell is extremely refined, and you can feel your bones are light when you taste them.
Study the sound of Tianzhu, and pick up the brightness of Shushan. The guest chants in autumn, and the Zen master lies down in shock during the day.
The room is full of fragrance when the corners are opened, and the green furnace is shaking. Late in the evening, I recall the pair of cool springs, and I think about the different fruits.
The pine yellow stems are swirling and flowing, and the mica is slippery and tilted. It is quite expensive to send from an expert, so it should be kept in a separate cabinet.
He once sought to cultivate the teachings of Buddhism, and was very good at it, Mr. Lu. His name was Desheng, and his surname was Hu. He was a native of Yiyang in Tanzhi. He became a monk in Tongqing Temple in Dawei Mountain, and then lived in the east forest of Hengyue. He named himself Hengyue. Samana. This five-character tea poem consists of twelve couplets.
The first two couplets first introduce the qualities of Baicaozhiling tea, and the last ten couplets respectively describe a series of tea affairs such as the growth, picking, tribute, efficacy, cooking, and gifting of tea. , the contrast in language is excellent. Except for the first and last couplets, the upper and lower sentences of each couplet are neatly contrasted, which fully demonstrates the beautiful order of the language. 3. The Pagoda Poem "One to Seven Characters Tea Poem" by Yuan Zhen, a poet of the Tang Dynasty. Tea.
Fragrant leaves and buds. I admire poets and monks.
Milled carved white jade and woven red yarn. The yellow pistil color is fried in a jade, and the dust flower is turned into a bowl.
The queen of the night invites you to accompany the bright moon, and the queen of the morning orders you to face the morning glow. He has cleansed all the ancient and modern people without getting tired. How can he be praised when he is about to get drunk?
This is an interesting poem. In its description, it has a moving fragrance: fragrant leaves, beautiful shapes: young buds, quchen flowers, and vivid colors: "Crushed white jade , Luo woven red gauze. The color of fried yellow stamens." When drinking tea, one should accompany the bright moon in the night, and face the morning glow. It is really like a fairy-like life. It can be said that "you have tea and food when you sleep, and you sit and watch the running water. "Look at the clouds" ("Chi Jue Weng"); and tea can wash away people of ancient and modern times without getting tired, what a wonderful effect it is.
4. Regarding tea picking, let’s take a look at "Xishan Lanruo Tea Testing Song" (excerpt) by Liu Yuxi of the Tang Dynasty: The mountain monk is gathering tea from the back eaves, and the spring comes to draw new antler from the reflecting bamboo. Just like picking up the clothes for the guests, picking the eagle's beak from the fragrant bushes.
In the early morning of late spring, when the morning air on the mountain is clear and the fragrance of dew is still there, picking buds shaped like an eagle's beak from the green tea bushes behind the mountain temple is like a magic trick. The fragrance and elegance of dew occur. Making tea and making tea requires clean tea sets, 5 "Porcelain spreads the quiet night, and the fragrance fills the leisure house" (Tang Dynasty Lu Shixiu's "Five Characters Sipping Tea on a Moonlit Night"), 6 "The bright moon is skillfully cut out to dye the spring water, and the thin ice is gently swirled to collect the green clouds" (Tang Xu Wei's "Tea Cup"); Pay attention to using light and clear water to make tea, using spring water, river water, and even snow on pine and plum blossom stamens. Gao E of the Qing Dynasty once wrote in "Tea": 7 "Water." Boil the spring snow in the cold, and the light fragrance will produce ancient porcelain.
After the milk is separated in a clear window (the milk is divided to make tea), when guests come on a cold night"; it is more necessary to boil the water moderately: at 8", you can see the crab eyes splashing. , At first sight, fish scales are rising. The sound is suspicious of pine trees and rain, and the pastry is afraid of smoke and green." ("Making Tea" by Pi Rixiu of the Tang Dynasty), so the process of making tea is particularly interesting. "Jiang Sencha" depicts the scene in detail, and is also expressive and freehand. It is quite unique: living water must be cooked with live fire, and you can get deep clarity by fishing for rocks.
The big ladle stores the moon and returns to the spring urn, and the small ladle is divided into the river and into the night vase. The snow milk has been fried for the feet, and the pine wind suddenly makes the sound of diarrhea.
It is not too late to ban three bowls of dry intestines, and I will listen to the long and short updates of the deserted city. What unfolds in front of us is this picture: On a cold night, the poet went to the river alone to draw water. The riverside was lonely and deserted. It was exactly the scene of "the river and the sky were all pure and dustless, and there was a lone moon in the bright sky".
Step on the fishing stone, use a ladle to scoop water, and the moonlight will follow; small ladle. 7. What are the poems about "drinking tea"
Half of the mountain house is waiting for the bright moon, and a cup of clear tea is used to reward a close friend. (Anonymous)
When the spring breeze comes in February or March, the stone stove is lit to test the new tea. (Wei Shimin)
Goethe is lying in the clouds, writing the "Tea Sutra" to the rain. (Zhan Tong)
The small shop in Xiaoqiao is bustling, and the new smoke is making tea. (Yang Ji)
After the silkworms have cooked new silk, before the fragrance of tea is boiled and sprinkled. (Yang Ji)
1. Half of the mountain house is waiting for the bright moon, and a cup of clear tea is used to reward a close friend.
Explanation
The first sentence talks about a very lonely person, sitting alone in a small house on the mountain waiting for the moon to rise. His close friend and book friend came, and he There was nothing to entertain, only a cup of tea. It can express a person's noble character, loneliness, and the friendship between gentlemen is as light as water.
The second sentence is that the book knowledge obtained from books is always abstract, and can only be truly understood by practicing it in person. For example, it is better to copy a copybook in person than to read it a hundred times.
2. When the spring breeze comes in February or March, the stone stove will be lit to test the new tea.
Explanation
New tea, that is, spring tea, generally refers to the tea leaves that are picked from the buds and leaves that sprout for the first time after overwintering. Because the tea tree is rich in nutrients, spring tea has thick mesophylls, fresh taste, strong aroma, stringy appearance, tight texture and solid texture.
3. The small shop in Xiaoqiao sells and sells, and the first fire and new smoke make tea.
The original sentence is one of the four poems: long eyebrows, short eyebrows, willow leaves, dark and light peach blossoms. A small shop in a small bridge sells wine, and a new fire makes tea. Putting aside the background, it's just a person seeing willow leaves and peach blossoms, wine and making tea
4. After the silkworms ripen the new silk, before the fragrance of the tea is boiled and spread.
Welcome the sweetness of harvest and enjoy the comfort of life.
8. What are some sentences about drinking tea?
1. When the leaves were growing lush, I was careful and found a few small flower buds in the middle of the leaves. In just three to five days, the buds quickly swelled and turned into buds ready to bloom, as if they were full of precious honey and like a suppressed smile. Finally one day, a flower flower couldn't help laughing and exposed all the red petals inside.
2. The first person born in the 1990s must have both political integrity and talent, but I really don’t have both. And failing the college entrance examination is also a manifestation of my talent. If I am better, I am a genius, if I am not, I am a sucker. (Shut up! You just suck!).
3. He did not blame Margaret at all, and he had no right to blame her, but he told Margaret that if she felt that she could change her way of life, then as her In exchange for this sacrifice, he was willing to provide her with all the compensation she needed. Margaret agreed.
4. Look at the mortal world with tea, and spend the spring and autumn with tea.
5. The leaves of camellia are green and surrounded by jagged edges. With its background, the camellia looks even more beautiful. Its branches are yellow-brown, the twigs are purple-brown, and the leaves are thick and oval, surrounded by zigzag-shaped edges. The front surface of the leaves is dark green, very shiny, and feels smooth and delicate to the touch, like a piece of oil paper. The color on the back is lighter and the veins can be clearly seen.
6. Play with emotions and I will make you cry very rhythmically.
7. Twelve years of studying hard in the cold window is just to be able to realize my dream today and become a person in the sky. The fighting eagle becomes a howling wolf. (It’s enough to turn into a wolf, and it also turns into a “howling” one.).
8. The sun is dyed in the wind and blooms, and the flowers are colorful and bloody. Nowadays, before a flower falls, one should watch people complain about Sun Xiu's poems about drinking tea_sentences describing drinking tea_poems about drinking tea_poems about drinking tea_sentences describing drinking tea_poems about tasting tea.
9. Grind the watermelon seeds into powder, soak it in tea and drink it. Within a week, you will definitely have a good appetite. The flesh of watermelon has a detoxifying effect. Eating the flesh can clear away heat, detoxify and eliminate toxins, which is similar to the effect of tea.
10. She has too much mature blood injected into her young body.
11. Mother’s life is the life of the most ordinary Jiangnan woman. Not many people will remember the passing of life. But for her children, it is a lifelong memory that they will never forget and cannot forget.
12. The sun sets, and its extraordinarily strong light shoots out from the treetops, dyeing the white clouds and the green mountains into blood.
13. Summer is here. If you feel hot, it means I am thinking of you; if you are caught in the rain, it means I am missing you; if you are bitten by a mosquito, it means I want to see you. Anyway, I wish you a happy and comfortable summer!
14. Ah~ It’s okay. When I visit the grave during the Qingming Festival, I suddenly think of you. Why don’t you die when so many people die?
15. The friendship between gentlemen is as light as water, and the friendship between tea lovers is as mellow as tea.
16. Ling Han is more beautiful than Song Yun, and the beauty of the sky is shocking. The truth is that there is a lot of ice and snow, and the roots and trees of the people are sparse.
17. When you were born, you were crying and the people around you; when you passed away, you were laughing and the people around you were crying. Everything is reincarnation.
18. Just a few lines of Chinese characters, interesting language; the information that catches the busy you and me, crossing the steel bars; to prove that our friendship is getting stronger and stronger; like the eternity of diamonds!
19. Watermelon tastes beautiful, sweet and delicious. In the hot summer, when the temperature is more than 40 degrees, you will feel cool and comfortable as long as you eat a piece of watermelon.
20. The mountain monk gathers tea on the back eaves, and the spring comes to reflect the bamboo and draw new antler. Just like picking up the clothes for the guests, picking the eagle's beak from the fragrant bushes.
21. Interested, immersed, inseparable, innocent, radiant, dazzling 9. Poems about tea tasting
Don’t be frightened by wine and fall asleep, gambling on books will disappear The fragrance of tea must be splashed, which was just commonplace at that time. ——Nalan Xingde's "Huanxisha·Who misses the west wind and the cold alone"
Stop thinking about your homeland with old friends, and try new tea with new fire. —— Su Shi's "Wang Jiangnan·Transcendent Taiwanese Work"
On a cold night, guests come to drink tea and wine, and the bamboo stove soup is boiling and the fire is just beginning to turn red. —— Du Lei's "Cold Night"
I am making grass leisurely on the short paper slanting, and I am playing tea with thin breasts under the clear window. ——Lu You's "The First Spring Rain in Lin'an"
I feel sleepy when I'm tired of wine and have a long road, and when the sun is high, I'm thirsty and think about tea. ——Su Shi's "Huanxi Sha·Jujube Blossoms Falling on Clothes and Scarves"
Forgetting to say anything under the bamboo, purple tea is better than the drunken clouds of a feather guest. —— Qian Qi's "Tea Party with Zhao Ju"
I hope my answer can help you solve your problem. If you still don't understand anything, you can continue to ask me. 10. Poems about tea
Self-picked tea among the bamboos Liu Zongyuan The fragrant clusters of Hunan bamboos shade the sky, and the zero dew condenses on the Qinghua.
Returning to this snow-capped mountain guest, I pick up spiritual buds in the morning. The steaming smoke overlooks the stone bed, and Lingdan Cliff is close at hand.
The round square is beautiful and colorful, and the jade is flawless.
Hu'er Cuan golden tripod, Yu Fuyan secluded.
The true light comes from the purgative care, and the source of faint evil is restored. Just like nectar and rice, Buddha worships Xun Viya.
The lovers of Peng Ying are nothing but noble and flowing clouds. The tea grown in Xiyuan, Wei Yingwu, is clean in nature and cannot be stained. It is used to drink away dust and troubles.
This product has a spiritual and spiritual flavor, and it originated from the original mountain. Chat because of the management of others, lead you to plant wasteland.
I like to follow the grass growing, and I can talk to quiet people. Tea party with Mr. Lang at Changsun's house. Qian Qi. I was a close lover and forgot to return to the gifted scholar's house.
Mysterious talk and algae thinking, green tea replaces durian flowers. Looking at the cloud rolls from the shore, the scenery is slanted.
If Song Qiao meets this, he will no longer be drunk by the flowing clouds. Xishan Lanruo Tea Song Liu Yuxi There are many tea bushes on the eaves behind the mountain monk, and the new velvet velvet is picked out by the bamboos in the spring.
Wan Ran picks up his clothes for the guests and picks eagle beaks from the bushes beside the trees. This must be stir-fried until the room is filled with fragrance, then drink the golden sand water and drink it.
The sound of pine trees comes from the sudden rain, and the white clouds fill the bowl with flowers. The melodious and fragrant fragrance is so refreshing that it cuts through the bones and opens the mind.
The yang cliffs and yin ridges have their own unique atmosphere, nothing like the berry moss field under the bamboo. Although Emperor Yan has not tasted Jianjian, Tongjun has the taste of seal script.
The new sprouts are not yet relaxed even after being picked, and it takes more than a few seconds to fry. The fragrance of magnolia is slightly similar to that of dew, but the color of yaocao is not as good as the waves.
The monk said that the spiritual taste should be quiet and quiet, and the talented people should be picked as guests. He sealed it and sent it to Junzhai without hesitation. The brick well and copper furnace were damaged.
What's more, in the spring of Guzhu in Mengshan Mountain, the white mud and red seals carry away the dust. It can be seen that the stamens have a cool taste, which must be the person sleeping in the clouds.
"Jijiang Jiancha" by Su Shi of the Song Dynasty: Living water must be boiled with live fire, and you can get the deep clear water by fishing for rocks. The big ladle stores the moon and returns to the spring urn, and the small ladle is divided into the river and into the night vase.
The snow milk has been fried for the feet, and the pine wind suddenly makes the sound of diarrhea. It's not too late to ban three bowls of dry intestines, and listen to the length of the deserted city.
Lu Tong, who called himself Yuchuanzi, was addicted to tea and was revered as the Central Asian Sage of Tea by later generations. His "Song of Tea Drinking", also known as "Song of Tea Drinking", was written to thank Meng for his advice and to send new tea. After tasting the new tea given by the doctor Meng Jian, who was advised by a friend, he improvised a famous seven-character ancient poem praising tea: The sun was high and five feet deep, and I was sleeping heavily. The general knocked on the door to surprise the Duke of Zhou. The words of advice were given to send a letter, and the letter was sealed with three seals diagonally on white silk.
Opening the silence, Wan met for advice and discussion, and read three hundred pieces of the moon in his hand. When I heard that I entered the mountains during the New Year, I was alarmed by the stinging insects and the spring breeze began to rise.
The emperor must taste Yangxian tea, and the herbs dare not bloom first. The wind of benevolence bears pearl buds secretly, and the golden buds emerge in the early spring.
Picked fresh, roasted and wrapped in a twist, it is exquisite and not extravagant. The supreme being is a prince, why would he come to a mountain man's house for any reason? Chaimen is closed and there are no secular visitors. The gauze hat and halter are fried and eaten by oneself.
The green clouds are blown by the wind, and the white flowers are floating on the bowl. "Poetry of Seven Bowls of Tea" One bowl of tea moistens the throat with kisses, while the second bowl breaks the loneliness and boredom.
Three bowls of dried intestines, but only five thousand volumes of text. Four bowls of sweating, all the uneven things in life are dispersed into the pores.
Five bowls can clear the muscles and bones, and six bowls can clear the spirits. I couldn't eat the seven bowls, but I could feel the cool breeze blowing in my armpits.
Where is Penglai Mountain? Yuchuanzi took advantage of the breeze to go back. The immortals on the mountain came down to earth, and their status was high and isolated from the wind and rain.
An learns that millions of lives have fallen on cliffs and suffered hardships. So I asked the common people for advice, will they still be able to rest in the end? It describes the benefits of drinking tea with elegant pen and ink, which is amazing to the world.
Qi Ji's "Twelve Rhymes of Chanting Tea" is a beautiful five-character rhyme poem. Hundreds of herbs become spiritual beings, and merit is achieved first.
The word "Gan" spreads all over the world, and the name "Homo" is yours. There are no geese in the spring, but there are warblers in the valley at harvest time.
The title is from Zeguo and the contribution is made to Qinjing. The sense of smell is extremely refined, and you can feel your bones are light when you taste them.
Study the sound of Tianzhu, and pick up the brightness of Shushan. The guest chants in autumn, and the Zen master lies down in shock during the day.
The room is full of fragrance when the corners are opened, and the green furnace is shaking. Late in the evening, I recall the pair of cool springs, and I think about the different fruits.
The pine yellow stems are swirling and flowing, and the mica is slippery and tilted. It is quite expensive to send from an expert, so it should be kept in a separate cabinet.
I once looked for ways to practice, and found it wonderful Mr. Lu. An old friend sent tea to Cao Ye of the Tang Dynasty. There were nine Chinese yings on the outside of the sword, and the inscription was inscribed in Jade Capital. When it opens, there is a slight moonlight, and the sound of springs is heard everywhere.
The monk arrived in the middle of the night, singing alone and cooking to the moon. Bichenxia's feet are broken, and the fragrance is light and milky.
The six organs have gone to sleep and the mind has gone away, and I can think clearly after several poems. I didn't dare to spend more than a month, so I left my elbow to write books.
Sencha by Tang Chengyanxiong When I got up from a deep sleep in the spring of Yueji Temple, I thought about it late as I ran to the spring. Sichuan tea is like a cloud monk crushing it, picking up three or four dead pine branches.
Hojicha Wu Tang Gu Kuang New tea has been roasted, but the old tea is brewing. The new smoke is swirling, and the sound is splitting the cold wood.
Drinking tea with Lu Chushiyu on the 9th Tang Jiaoran In the monastery of Jiuri Mountain, the chrysanthemums on the east fence are also yellow. Most common people drink too much wine, but who can explain the fragrance of tea?
Rewarding a Friend by Sending Tangerine Flower Tea in the Spring Festival by Li Ying of the Tang Dynasty Yesterday, the east wind blew the orange blossoms, and I woke up with a cup of tea at the Spring Festival Gala. It's like clouds protecting the secluded chasm, like snow that separates the home.
The golden cakes are patted into the rain and dew, and the jade dust is fried into the haze. Xiangru is sick and thirsty. The whole school is not envious of the white-necked crow.
Drinking tea with Qingshantan, a layman of the Yuan Dynasty, Tang Lingyi. I love this mountain while sitting and drinking fragrant tea among wild spring fireworks and white clouds. The boat can't bear to go under the rock, and the green stream is gurgling at dusk.
Liu Jian of the Tang Dynasty once asked for fragrant tea to pay tribute to Wuci. The fruit tasted very strange. When the turtle's back has wrinkles and is lightly burned, the cloud head turns over and the liquid is cooked.
It is appropriate for the old minister to be tired and depressed. It is a different experience for old guests. Cherish the benefits sent by clan members, and carry them with you in Shuitingshan Pavilion.
Tasting Tea by Liu Yuxi of the Tang Dynasty. When he was born and photographed the eagle buds in the fragrant bushes, he was banished to an immortal family by the old man. Tonight there is more moonlight over the Xiangjiang River, illuminating a bowl full of flowers.
Dayun Temple Tea Poetry by Lu Yan of the Tang Dynasty The jade pistil is said to be a masterpiece with one shot, and the monks are extremely skilled in making magic. The rabbit hair pot is lightly fragrant and the clouds are white, and the shrimp eye soup is full of fine waves.
Say goodbye to sleepiness and add refreshing energy to your skin. The secluded bush grows outside Luoxi Rock and refuses to move its roots into Shangdu.
Sometimes I see crab eyes splashing, and at first I see fish scales rising.
The sound is suspicious of pine trees carrying rain, and the smell of smoke is fearful of greenery. If you are still in Zhongshan, you will never be drunk for a thousand days.
Tea Banquet with Zhao Ju Tang Qianqi Zhu Xia Wangyan said purple tea, which completely defeated Yu Ke's drunk Liuxia. The heart of dust is washed away, and the joy is hard to be exhausted. The sound of cicadas in a tree is slanted.
Tea Poems by Zheng Yu, Tang Dynasty The young buds are fragrant and lively, I call them Chinese and English. The night mortar mixes with the smoke, and the cold stove cooks the snow.
I only worry about the green powder and taste the green peanuts. Tasting tea in the gorge, Zhenggu, Tang Dynasty. Picking the new flowers from the bushes and dew them, and frying them in the fire in Xiaojiang Garden.
Monk Wu said that Yashan was good, but the old man from Shu did not praise the fragrance of the beetles. The whole half of the pot is light green, and a few pieces of the opened seal are light yellow.
The sick guest in Lumen will not go back, and the thirsty wine will make you realize that the taste of spring is long. The above is about tea, and the following is about tea rather than the author———————————————————————————— ——Living idle in the summer, Zhang Ji of Tang Dynasty was prone to many illnesses and had few favors. He stayed idle for another year.
For medicine, see when the sun and the sun are combined, and when the tea is over, it will be decocted. The grass grows sunny and comes to the ground, and the insects fly late the day after tomorrow.
At this time, Youmeng was far away and you didn’t realize you were reaching the mountainside. "Residence in the Mountain" by Cao Ye of the Tang Dynasty Sweeping leaves, making tea, picking leaves and books, the mind is idle and dreamless, and the windows are empty at night.
If only Guangwu Enbo is late, how can Yan Jun be in love with fishing?