Talk about drinking tea late at night and talking about life

1. Poems about drinking tea and talking about life

Poems about drinking tea and talking about life 1. Poems about drinking tea and talking about life

1. Talking about the donkey The shadows are chanting, the tea smoke stove is cold, and the wine pavilion door is closed.

—— Wu Wenying's "No Boredom·Snow" 2. After the silkworms have cooked new silk, before the fragrance of tea is boiled and sprinkled. ——Yang Ji 3. There is a fishing boat in the flower ditch and a tea pot in the banana field.

——Dexiang 4. The spring breeze reminds me of the south of the Yangtze River, and sprinkles a load of tea stove. ——Tang Yin 5. The tea pot is ripe, the wine is flowing, and the poems are crazy when drunk.

—— Zhang Dalie's "The Return of Ruan Lang, Beginning of Summer" 6. The thatched cottage produces clams, and the tea well produces cold fish. ——Pei Di's "Lu Yu Tea Spring at Xita Temple" 7. Moisten the border and relax the tea nails, and the warm trees will dismantle the flowers.

——Huang Zunxian 8. Picking tea as money for a friend who has the same heart, and building a house to hide rare books. ——Zhang Yanji 9. Cabbage, green salt and glutinous rice, earthenware pot of Tianshui chrysanthemum tea.

——Zheng Banqiao 10. The mountain monk comes to the ridge to watch the tea master, while the village girl cooks the wine to make it fragrant. ——Zhu Yunming's "Walking in the Mountains in the First Summer" 11. I once won a prize back then, so I burned my sleeves with incense and divided my tea with fire.

—— Li Qingzhao's "Transfer of Fragrance in the Courtyard·Fragrant Grass Pond" 12. When the tea cakes are chewed, the fragrance penetrates the teeth, and the water sinks and burns, and the green smoke condenses. ——Li Tao's "Spring Day Palindrome" 13. Why does Emperor Wei need a pill and a big bowl of tea?

——Su Shi 14. Green lanterns illuminate the windows, and tea is set up to listen to the snow falling. ——Lu You 15. Just like drinking tea with a mixture of sweetness and bitterness, it is not as good as eating honey with sweetness in the middle.

——Bai Juyi of Tang Dynasty for reference.

2. Poems about drinking tea and talking about life

1. The donkey is dancing, the stove is cold, and the door of the wine pavilion is closed. ——Wu Wenying "No Boredom·Snow"

2. After the silkworms have cooked the new silk, before the fragrance of tea is boiled and sprinkled. ——Yang Ji

3. There is a fishing boat in the flower ditch and a tea pot in the banana field. ——Dexiang

4. The spring breeze reminds me of the south of the Yangtze River, and sprinkles a load of tea on the stove. ——Tang Yin

5. The tea pot is ripe, the wine is flowing, and poetry becomes crazy when drunk. —— Zhang Dalie, "Ruan Lang Returns, Beginning of Summer"

6. The thatched cottage produces clams, and the tea well produces cold fish. —— Pei Di's "Lu Yu Tea Spring at Xita Temple"

7. The tea leaves are moistened and the tea leaves are softened, and the warm trees are used to remove the flowers. ——Huang Zunxian

8. Picking tea for friends who share the same heart, building a house to hide rare books. ——Zhang Yanji

9. Cabbage, green salt and glutinous rice, earthenware pot of Tianshui chrysanthemum tea. ——Zheng Banqiao

10. The mountain monk comes over the ridge to watch the tea master, and the village girl cooks the wine to make it fragrant. ——Zhu Yunming's "Walking in the Mountains in the First Summer"

11. I once won a prize back then, so I burned my sleeves with incense and divided my tea by burning fire. ——Li Qingzhao's "Changing the Tune in the Courtyard and the Fragrant Grass Pond"

12. When the tea cakes are chewed, the fragrance penetrates the teeth, and the green smoke condenses where the water sinks. ——Li Tao's "Spring Day Palindrome"

13. Why does Emperor Wei need a pill and a big bowl of tea with him? ——Su Shi

14. Green lanterns illuminate the windows, and tea is set up to listen to the snow falling. ——Lu You

15. Just like drinking tea has a mixture of sweetness and bitterness, it is not as good as eating honey which is both sweet and bitter.

——Bai Juyi of Tang Dynasty

For reference.

3. Famous poems about tea and life

Qin Cha

Bai Juyi

The Wuwu body moves within the group, Tao Tao is willful A lifetime. Since I resigned from office, I have been drunk in the spring, and have been idle since I stopped studying.

The only source of knowledge and knowledge in Qinli is Lushui, but the only source of tea is Mengshan. The passage of time has always been with me. Who knows that I have no way to go back and forth now?

Thanks to Li Liulang for sending new tea to Shu

Bai Juyi

The old love was exchanged with Zhou Yu, and the new tea was divided and sick. There is a letter behind a book on red paper, and ten green buds before spring.

Add a spoonful of water to the soup to fry the fish eyes, then add a knife and kui to stir the dust. If you don't send it to others, send it to me first, because I am someone else's tea drinker.

Mengshan Dolomite Tea

King Liyang

I heard that Mengshan has a good flavor and is full of haze deep in the cave. The first spring leaves are cut into pieces from the ice ribbon, and the exquisite flowers are sticky with the fragrance of chalcedony.

Crab eyes do not need to be boiled in living water. How dare the cheese slave ask about the new sprouts? If Lu Yu is taught to hold fair opinions, he should be the best tea in the world.

Sichuan Ming Poetry

Shi Jianwu

Yue bowl is filled with new Shu Ming at the beginning, and the thin smoke is lightly stirred up. The mountain monk asked me how to compare. I want to taste the fine wine but I am afraid of it.

A poem by Zhou Kuang's ancestors begging for tea from the wise

Yu Jiao

The Taoism is suddenly boring, and the mood is not alarming. The Ming jade flowers are all gone, and the lotus leaves are empty in Yue Ou.

Jinshui has bright colors, and Shushan Mountain surrounds it? . The roots of the clouds have just been cut green, and the seams of the seals have turned red.

I once received it from a noble person, and the best poem is the same as that of the old man. Fortunately, I sent it as a beggar; it is a shame to save this disease.

Xishan Lanruo Tea Song

Liu Yuxi

There are several tea bushes on the eaves behind the mountain monk, and the bamboos are picking up new velvet in the spring. It's like picking up an eagle's beak next to a fragrant bush.

When this must be stir-fried until the room is full of fragrance, add some golden sand water.

The sound of pine trees after a sudden rain comes into the cauldron, and the white clouds fill the bowl with flowers.

The melodious fragrance lingers in the air, clear and clear. The yang cliffs and yin ridges each have their own unique atmosphere, nothing like the berry moss field under the bamboo.

Although Emperor Yan did not taste the decoction, Xiangjun recorded the taste. The new sprouts are not yet loosened by punches, but they have been picked and fried for more than a while.

The fragrance of magnolia is slightly similar to drunken dew, but the color of yaocao is not as good as the waves. The monk said that the spiritual taste should be quiet and quiet, and picking up the beautiful people is a good guest.

He sent it to the county without saying anything, but the brick well and the copper furnace were damaged. What's more, Mengshan Guzhu spring, white mud and red seals follow the wind and dust.

If you want to know the cold taste of flower whey, you must be a Mianyun Qishi person.

Tea

Yuan Zhen

Tea.

Fragrant leaves, buds.

I admire poets and monks.

Carved white jade and woven red yarn.

The yellow pistil color is fried in a jade, and the bowl is turned into a dusty flower.

The queen of the night invites you to accompany the bright moon, and the morning brings you to the morning glow.

I have washed away all the people of the past and present without getting tired. How can I be praised when I am about to get drunk?

Ode to Tea"

Su Shi of the Song Dynasty

Millet sprouts by the Wuyi stream

Cai Xiangchongjia of Ding and Hou

Everyone has their own ideas for buying new pets

This year’s tribute tea

I don’t have enough of this.

What’s wrong with nourishing your mouth and body< /p>

Luoyang Xiangjun’s loyal and filial family

Pity also comes to Yao Huanghua

"Tea"

[Song Dynasty] Lin Bu

< p> The stone grinds lightly and flies into the dust

The frankincense cooks out Jianxichun

It is difficult to recognize the best people in the world

Reminiscing about the ancients in the tea scriptures

4. Poems about Tea and Life

Qin Cha Tang Bai Juyi

The Wuwu is in the form of a group of people, and Tao Tao is willful all his life.

Since I resigned from office, I have been drunk in spring and have more leisure time without studying.

The only source of knowledge and knowledge in Qinli is Lushui, but the only source of tea is Mengshan.

I have been with you for a long time, but who knows that I will never go back?

An old friend sent tea to Cao Ye of the Tang Dynasty

There are nine Chinese yings outside the sword, and the title is Jade Capital.

When the moon is open, there is a slight moonlight, and there is a chaotic sound of springs at the grinding place.

The monk arrived in the middle of the night, singing alone and cooking to the moon.

The green clouds are broken into pieces, and the fragrance is light and milky.

The six organs have gone to sleep and the mind has gone away, and I can think clearly after several poems.

I don’t dare to spend more than a month, so I will stay with me for writing.

Sencha by Tang Chengyanxiong

When I woke up from a deep sleep in the spring of Yuexi Temple, I thought about it for a long time while running by the spring.

A cloud monk crushed the Sichuan tea tree and picked up three or four dead pine branches.

Hojicha Wu Tang Gu Kuang

The new tea has been roasted, and the old tea is brewing.

The whirling smoke continues, and the voice splits the cold wood.

Drinking tea with Lu Chushiyu on the 9th, Tang Jiaoran

In the monastery of Jiuri Mountain, the chrysanthemums on the east fence are also yellow.

Most common people drink too much wine, but who can explain the fragrance of tea?

5. Sentences about tea and life

Classic sentences about tea and life

1. “True tranquility comes from the heart. A restless heart , No matter you live in the mountains or hide in an ancient temple, you can never be quiet. It is best for your heart not to be a swaggering branch, but a silent root system, hidden deep in the ground, not being inspired by anything in the world, and only pursuing your own interests. Simple and rich." - In the fragrance of tea, a heart slowly calms down. Sentences about tea. The impetuous world is full of red dust, but I only wish for a clear breeze and bright moon in my heart.

2. Begin to get started, feel that drinking tea is comfortable and tasteful, love the house and love the tea sets; become an expert, feel the aroma, mellowness, charm, smoothness, etc., and understand the variety, origin, production process, etc.; later, from The tea soup sees spring, life, and then the universe and even the infinite; in the end, the tea soup is still tea soup, it is real water without fragrance and a tasteless taste.

3. The moon is full, the flowers are more fragrant, take care of your health; the fish are swimming, the birds are singing, I hope you laugh every day; with the book in your hand and the wine in your cup, I wish you good luck every day! With more joy and less sorrow, I wish you a happy Mid-Autumn Festival!

4. Strong tea relieves strong alcohol, light tea nourishes the spirit, scented tea and gastrointestinal, and clear tea filters out dust from the heart, which is the virtue of tea; Oolong Dahongpao, Huangshan Sumao Peak, Nansheng Tieguanyin, Beichang Qi Shanyun, there are green dragon wells in the east and yellow forests in the west, which is where tea comes from. The tea has six colors, and its sweetness can be evaluated by thousands of people. Drinking cow can relieve dryness, and drinking it slowly can entertain people, which is the fun of tea.

6. Poems about drinking tea

The sun was high and five feet high, and I was sleeping deeply. The generals knocked on the door to surprise Duke Zhou.

The letter was sent with the words of advice, and it was sealed with three seals diagonally on white silk.

Opening the silence, Wan met for advice and discussion, and read three hundred pieces of the moon in his hand.

When I heard that the New Year was coming into the mountains, the stinging insects stirred up the spring breeze.

The emperor must taste Yangxian tea, and the herbs dare not bloom first.

The benevolent wind bears pearl buds secretly, and the golden buds emerge in the early spring.

Picked fresh, roasted and wrapped in a twist, it is exquisite and not extravagant.

As a supreme being and a prince, why would you come to a mountain man’s house?

Chaimen is closed to the outside world and there are no ordinary visitors. The gauze hat and halter are fried and eaten by oneself.

The green clouds are blown by the wind, and the white flowers are floating on the bowl.

One bowl will moisturize your throat, and two bowls will relieve your loneliness and boredom.

Three bowls of dried intestines, but only five thousand volumes of text.

Four bowls of light sweat, all the uneven things in life are dispersed into the pores.

Five bowls can clear the muscles and bones, and six bowls can clear the spirits.

I couldn’t eat the seven bowls, but I could feel the cool breeze blowing under my armpits.

Where is Penglai Mountain? Yuchuanzi took advantage of the breeze to go back.

The immortals on the mountain came down to earth, and their status was high and isolated from the wind and rain.

An learns that millions of lives have fallen on cliffs and suffered hardships.

So I asked the common people for advice, will they still be able to rest in the end?