Bamboo hairpin has curly hair and is dressed in thick clothes and short clothes.
cook acacia patiently with slow fire, and wait for a long time.
one plate tastes pure, and two bowls sigh with affection.
it's a godsend to cook delicious food for you. The poem about cooking
We are inseparable, and we are dependent on each other.
When we come back, there is no need to separate the host and the guest, and cook happily together. What are the poems about cooking?
1. The morning sun is late, and the smoke from the kitchen rises from the forest tops
Explanation: In the depths of the forest, I saw only a wisp here, where a trace of smoke from the kitchen rose, only to know that there was actually a place where people were hiding
Author: Zhao Mengfu
From "Twenty-four Tissues on Farming and Weaving"
2. When mulberry falls, there is no water, but the smoke from the kitchen rises. The door was closed but I saw the smoke rising
Author: Lu You
From: West Village
3. on the third day, taking my place to cook, washing my hands to make the bridal soup
Explanation: Three days after their wedding, they came to the kitchen and washed their hands to make soup
Author: Wang Jian
From: The New Bride
4. Liu Ying's family started cooking. The smoke rising from the kitchen is like the south of the Yangtze River in the smoke.
Author: Gao Guanguo
From:
5. Rub the jade with your hands for a few times, and fry it in blue oil.
Explanation: There is an old woman who sells ring cakes locally. Her craft is good and the quality of ring cakes is high.
Author:
The window contains autumn snow in Xiling, and the Dongwu Wan Li boat is moored at the gate.
Note:
The poem "Two Orioles" was written by Du Fu when he first returned to the Caotang in the second year of Guangde (764), which is a masterpiece of Du Fu's poems. These four sentences are all right, and the seven-character quatrains of one scene are like a colorful painting: oriole, emerald willow, egret and blue sky. The colors are elegant and harmonious, the images are dynamic and static, and the perspective is from near to far, and then from far to near. The whole picture gives people a delicate and open feeling. The ending sentence also vaguely reveals the poet's intention to take a boat to the east at that time. Label: composition classic Previous: What does a cheapskate mean? What does a cheapskate mean by drinking cold water? The lyrics at the beginning of the word "two"
Ancient poems or sentences describing mom's delicious cooking
. Don't forget to be a toddler. She gives you strong support. Don't forget to worry about you all the time on the way to school. Don't forget to wander around the world. She is full of concern for you. Special wishes are given to her-our mother.
2. When the cold wind blows, she will use those strong hands to stop the snow for me. When I am sick, she will take me to the hospital with those warm-hearted hands. I think my mother's hands are as strong as the cold wind and warmer than the fire of the stove.
3. My mother's sunny smile encourages me again and again, and cheers me on. That's "the most beautiful smile in the world".
4. leaves are dropping down like the spray of a waterfall, while I watch the long river always rolling on.
5. One of the most beautiful things in life is maternal love, which is selfless love, and morality is dwarfed by it.
6. My mother is not very beautiful, of medium height, with black hair tied up with a beautiful headdress. Like all mothers, she loves her children deeply. Her love for me, which gushed from the bottom of my heart, is pale and powerless to be described in any language and vocabulary.
7. If my mother is the rain, I am the rainbow after the rain; if my mother is the moon, I am the star holding the moon; my mother is the root of my growth; I am the ideal fruit of my mother.
8. My mother has a red cherry mouth, so she smiles very quietly and beautifully. Her smile contains too much information, which can make a person calm from excitement and calm from sadness. I always thought that my mother's smile contains some kind of divine power, but later I realized that that divine power is actually the power of love ...
9. It's a miserable snowy night in Chai Men. It's better to have children than nothing at this time. -"Don't Old Mother" Qing Huang Zhongze
1. Frosted reeds shed tears and wet clothes, and the bald head did not rely on Chai Fei. Miss Mother
11. Mom, where you are, you are the happiest place.
12. Time passes by me mercilessly. During every inch of my growing up, my mother has done a lot for me, and whenever I am, I am bathed in maternal love. Thanks to my mother, she gave me a lot of things. Maternal love is deep, maternal love is great, maternal love is lofty, I praise great maternal love!
13. When I came into this world, I was greeted by a smiling person. She held me with her slender and delicate hands, smiled at me and talked to me. Although I don't know why she did this, I know it is a happy expression.
14. I am suddenly enlightened and grateful, which inspires me to wander around the world and create my own new world. I will create the future with my sacred life, like dandelion seeds flying far away, carrying my mother's love and kindness, flying to the end of the sky, landing, taking root, sprouting and flowering. At that time, I will hold a new world for my mother with tears in my eyes, and she will show the most touching smile in the world.
15. Pull up the curtain and bow to the mother river beam, worrying for nothing and watching your eyes dry up. It's a miserable snowy night in Chai Men. It's better to have children than nothing at this time.
16. My mother's hands are a pair of wings that send me to the sky of knowledge. Mother's hand is a leaf that carries me to the corners of the motherland. Mother's hand, a car, saved me from danger. Mother's hand, give me infinite love! Ah! Mom's hand!
17. Without the help of selfless and self-sacrificing maternal love, a child's mind would be a desert.
18. What is great is that my mother is ordinary and I am; Kindness is that my mother is naughty and I am; Mom is the one who pays the phone bill, and I am the one who sends the text message! Haha, mom is so nice! I love you!
19. Women are fragile, but mothers are strong. (France)
2. When I was young, my mother's smile was like dew in the morning watering my dry heart. With my carefree growth. Whether I am happy or distressed, I will not hesitate to throw myself into my mother's broad arms, open my eyes wide, wait for her smile to fall from the sky, or share my joy with me, or drive away my boredom with me. Time passes, all of which disappear into the distant dust with the romance of childhood and melt into the lost years with my mother's youth.
21. The dedication and concentration of my mother instilled in a boy is great. You have this confidence, and you can succeed if you work hard.
22. Mother, you are like a river, flowing with the source of life for me to grow; Mother, you are like a poem, emitting the fragrance of pen and ink, which makes me think deeply; Mother, you are like a book, full of wisdom for thousands of years, and the more you read, the more new you are.
23. You are not a cloud, because you will not be scattered with the wind; You ... > > What are the poems a chef is cooking?
In ancient China, a famous chef was knowledgeable and talented. All the dishes he cooked were named after Tang poems, and everyone called him' kitchen poems'. A scholar is self-reliant. He is not convinced of this' kitchen poem' and wants to play a trick on him. Once, he had a problem on his mind, and it was difficult for him to come. He asked the master to make a table of "poetry dishes" with only two eggs. This "kitchen poem" said, "It's not difficult to make a poem with two eggs. Wait till I make it." Take out two eggs in the basket ... Poems about cooking
Poems about cooking, for example: The Bride Wang Jian
on the third day, taking my place to cook, washing my hands to make the bridal soup. I do not know what the taste of mother - in - law, do well first sister - in - law taste.
The poem explains that after three days of marriage, I went into the kitchen, washed my hands and began to make soup. I'm not familiar with my mother-in-law's dietary taste, so I'll give it to my sister-in-law for tasting first. Praise the delicious sentence of a dish, that is, praise the dish, not the person who cooks it.
Praise the delicious dish, and sometimes your actions and your expression can explain something!
exaggerate! People who cook are happier!
I hope I can help you again!
hope to adopt, thank you! Poems describing delicious and precious things
1. Su Dongpo is not only a famous scholar, but also a famous gourmet. Therefore, according to legend, there are many famous dishes directly related to him, and more dishes named after him, such as Dongpo Elbow, Dongpo Tofu, Dongpo Jade Nuan, Dongpo Leg, Dongpo Bud Nuan, Dongpo Mo Carp, Dongpo Cake, Dongpo Crisp and Dongpo Tofu. "Dongpo Collection" contains: "Shu people cherish the buds of Qin, and the mixed dove meat is it." Spring dove, that is, celery fried turtle breast silk. Later known as Dongpo spring dove.
Su Shi likes mutton soup, so he wrote: "Qin cooks only mutton soup, and there is bear wax in the dragon."
He also wrote "Ode to Pork" specially: "If you clean the wok, you can't afford to smoke without water. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't understand cooking. Get up in the morning and play two bowls, so full that you can't care about it. "
Su Dongpo cooked pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo wrote a doggerel: "No bamboo makes people vulgar, no meat makes people thin, not vulgar but not thin, and bamboo shoots stew pork".
The delicious but poisonous puffer fish has also become his regular and new delicacy. "There are three or two peach blossoms outside the bamboo, and the spring river warms the duck prophet. Artemisia selengensis has short reed buds all over the ground, and it is just when the puffer fish wants to go up. "This carefree seven-character quatrain is written about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring, which is really a delicious food.
"Qiu Lai is full of frost and dew, and reeds give birth to children and grandchildren. I'm as full as he hates, and I don't know why I have to eat chickens and dolphins. " In his opinion, these vegetables are more delicious than the chicken, duck and fish. Fenghu Lake is Su Dongpo's favorite place for picnics. He compared the rattan vegetables that live by the lake here to the water shield of Hangzhou West Lake: "Fenghu Lake has rattan vegetables, which seems to be comparable to the soup."
Su Dongpo ate a ring cake made by an old woman, and couldn't help but write a poem: "The jade color is even when rubbed with hands, and the blue oil is light yellow and deep. Sleeping in the spring at night knows the weight, flattening the beauty and wrapping the arm. " In just 28 words, it outlines the characteristics of uniform, bright and crisp ring cakes and the image that looks like a beauty ring.
"A small cake is like chewing the moon, with crisp and sticky in it"
"It's better to go around the wheat field to ask for wild grass than to cook mountain soup for the monk's house"
"The Yangtze River goes around the country to know the beauty of fish, and the bamboo trees connect the mountains to feel the fragrance of bamboo shoots"
"When there is a bright moon, ask the sky about the wine" "I can't drink enough."
"With 3 lychees a day, you might as well grow up to be a Lingnan person."
Su Shi is fond of tea tasting, and he often praises tea in his poems. "Two flags are new under Baiyun Peak, and the green is long and the fresh valley is rainy and spring" describes the scenery of tea gardens all over the mountains outside Hangzhou. "Never beautiful tea is like a beautiful woman" and another poem "Want to compare the West Lake with the West Lake" have been compiled into a famous association of tea houses and tea houses.
Su Dongpo's poetry manuscript contains many excellent articles related to food, such as "Poem on Vegetable Soup", "Poem on Eating Pork", "Bean Pork", "A Whale Trip" and the famous "Gourmet Fu".
2. Lu You is a famous poet in the Southern Song Dynasty. He is also an expert in cooking. In his poems, there are hundreds of poems praising delicious food.
The sentence "There's no meaning in the world, how can I get jade and silk?" This "jade and silk" refers to the "golden jade and jade" praised by Emperor Yangdi as "the delicious food in the southeast. "Fish fillets" are sliced thin; "Limulus" means chopped pickles or pickles, which also means "finely chopped". "Golden Jade" is mainly made of frosted white perch mixed with finely cut golden-colored mosaic vegetables. "Si Chun" is a soup made of Chinese Chun silk, which is also a famous dish in Wu.
"Suduo in the sky is a tribute, but it is not easy to know the difference", that is to say, the noodles made of scallion oil are just like Suduo in the sky (that is, crisp).
In the preface of "The Play of Eating Every Meat in a Mountain Residence", he wrote down the practice of "sweet soup": "Take shepherd's purse, yam, taro, and potherb as the miscellaneous food, and do not use soy sauce, but cook it with delicacies in the mountains." And poetry day: "I always live in a handful of Mao by the lake, and when I talk about the village, I have food and wine." In the past few years, the sweet soup method has been passed down, which is even more ridiculous for Wu Suan. "
"Buy pork bones at the East Gate, and order some orange sauce. Steamed chicken is the most famous, and the beauty is not counted. " "Bo" means "pig" and "Bo bone" is pork chop. Pork ribs are cooked or dipped in sour sauce mixed with spices such as orange sauce. In addition, the poem praised Sichuan chives, zongzi, turtle soup and other foods.
"Frosted vegetables are light and sweet, and the seedlings are tender and not withered in spring. You can cook it when you come back, and you don't need to add half a baht of salt cheese. " He summed up the choice of vegetables without seasoning, and they taste fresh.
"It's my first trip to Tang 'an to eat coix seed, and when I cook it, I will not lose my carving of Hu Mei. As big as amaranth, as white as jade, and as slippery as a spoon, it is full of fragrance. "The white, slippery and fragrant characteristics of coix seed as big as amaranth (chicken head meat) are very vivid.
"Eating porridge": "Everyone in the world is old, but they don't realize that long years are now. I got Wan Qiu (immortal name) Ping ... > > Poems praising women who can cook
? Red candle double shochu is poured lightly, and the image of youth can be searched.
? Small flowers stick in the temples and smoke your hands, and a kiss leaves a mark that warms your heart.
? Ten thousand kinds of warmth are drunk by me, and thousands of romances are sung for you.
? The rustling leaves are sad for autumn, and the treasure is still full. Label: composition classic Previous: What does a cheapskate mean? What does a cheapskate mean by drinking cold water? Next article: Lyrics beginning with the word "two" Lyrics beginning with "two"