Brief introduction of Han Shenghua's characters

Microbiologist, TCM family, taxonomist, calligrapher, Chinese painter, poet, critic, photographer, saint.

A scholar who is proficient in China and the West, has practical operation ability and creative thinking.

Since the age of 8, I have been planting aconite and other medicinal materials with my father Han in Guangshan Mountain on the southern slope of Qinling Mountain, and engaged in technical guidance of medicinal materials production in Foping County Medicinal Materials Company 1976 to 1980 in the middle part of Qinling Mountain. /kloc-in the winter of 0/980, he was hired as the technical director of edible fungi production by the Science and Technology Commission of qingyuan county, Zhejiang Province. Because of his excellent technology and abundant talents, he was left in the local area as the deputy director of qingyuan county Edible Fungi Research Institute. 1995- 1997 was hired as the multi-agency director and deputy director of Xixiang County Agricultural Bureau of Shaanxi Province. 1999 resigned and went to Hangzhou to establish Hangzhou Agricultural Products Co., Ltd. ... He collected wild fungi from Qinling Mountains, Donggong Mountains in Zhejiang and Fujian, and Qiangang Mountains, and collected more than 10,000 specimens/kloc-0, and isolated wild species such as Grifola frondosa, Ganoderma lucidum, Lentinus edodes, Pleurotus ostreatus, Gastrodia elata, Poria and Lentinus edodes.

New cultivation techniques such as Grifola frondosa, Ganoderma lucidum, Lentinus edodes, Pleurotus ostreatus, Rhizoma Gastrodiae and Poria, as well as new product leavening agent for raw material cultivation, have been popularized and applied all over the country, and his research on aerosol sterilization agent, liquid strain and capsule strain has won national patent 15.

He developed a fungus anticancer product-Baolisheng (the extract of Grifola frondosa) and studied the broken wall powder of Ganoderma lucidum spores. It has played a great role in the economic construction of Qingyuan and other places. Since 1999, more than 20 kinds of edible mushrooms have been popularized in Hangzhou, which have been welcomed by the government and citizens. Therefore, the Hangzhou municipal government awarded the talent room.

The published technical works include: Cultivation and Utilization of Ganoderma lucidum, Cultivation and Utilization of Edible Fungi, Cultivation Techniques of Artificial Mushrooms in the Open Field 100 Question, Gastrodia elata, Cultivation and Utilization of Gastrodia elata, Qingyuan Scenery and Specialty, Proceedings of the National Edible Fungus Summit Forum, Proceedings of the China Western Edible Fungi Seminar, and Qingyuan Mushroom (product). Since 1983, she has also participated in "Zhejiang Specialty"; Encyclopedia of Edible Fungi and Mushroom Cultivation in China (edited by Huang Nianlai); Mushroom Biology and Technology, Edible Mushroom Biology and Technology (edited by Luo Xinchang); Cultivation of edible fungi (edited by Zhang Jinxia); Illustration of Wild Fungi in China (edited by Mao Xiaolan); Illustration of Common Wild Edible Fungi in China (edited by Zhang Guangya); Color Atlas of Wild Macrofungi in China Ⅰ and Ⅱ, Cultivation Techniques of Edible Fungi (edited by Liu Xudong); Edited and contributed many works, such as The Making and Conservation of Bonsai (edited by Su Chaoan).

He also published Poems of Hanfeng Gardens (Zhejiang People's Fine Arts Publishing House) and Paintings and Calligraphy of Hanfeng Gardens.