Can Malantou be eaten with eggs?

We can eat together. Malantou is a herbal medicinal plant, which has the effects of clearing away heat and toxic materials, invigorating stomach, promoting digestion, removing blood stasis and stopping bleeding. Has anti-aging and anticancer effects.

We can eat together. Malantou is a herbal medicinal plant, which has the functions of clearing away heat and toxic materials, invigorating stomach and promoting digestion, removing blood stasis and stopping bleeding. Different regions have different common names for Malantou. The following is a description of the efficacy and taboos of Malantou. After reading it, you will know that Malantou is such a useful herb.

1, the effect of Malantou: anti-aging and anti-cancer effect

It is reported that Malan is rich in trace elements selenium, VE and carotene. Among them, selenium, zinc, magnesium and calcium are abundant. Studies have proved that selenium is an element with obvious anti-cancer, anti-aging effects and improving the body's immunity. Selenium is an essential component of antioxidant enzyme GSH-PS. Selenium can improve the activity of this enzyme and prevent lipid peroxidation of biofilm.

Animal experiments have proved that selenium-containing compounds can inhibit the occurrence and development of spontaneous and induced tumors. Data show that it has inhibitory effect on liver cancer, skin cancer and lymphoma induced by chemical carcinogens. VE is a natural antioxidant, which has the physiological functions of scavenging free radicals, maintaining the integrity and normal function of cell membrane and preventing sebum peroxidation. Recent studies have proved that it can reduce the carcinogenicity of some carcinogens and protect cells from the damage and carcinogenicity of radioactive elements. In addition, it can also reduce the side effects of anticancer chemotherapy drugs. Carotene is also an antioxidant, which can scavenge free radicals and inhibit the production of reactive oxygen species by providing electrons, making it play the same role as other antioxidants in delaying aging, preventing cardiovascular diseases and tumors.

Second, the efficacy of Malantou: anti-inflammatory and analgesic effects

Ethanol extract of Malan, injected into Dongte, has antitussive effect; It also has anti-shock effect and strengthens the eye-promoting effect of pentobarbital sodium. It has weak analgesic effect on mice. It is reported that its anti-inflammatory effect was observed by toe swelling method in rats and auricle swelling method in mice. The analgesic effect of speranskia tuberculata was observed by subcutaneous penetration of potassium ions in rats and writhing in mice. The results showed that the whole leaf Malan could resist the inflammatory effect of fresh egg white and xylene and enhance the analgesic effect of pethidine, which was significantly different from that of the normal saline control group (P < 0.0 1). Chen Daozhen and Hu Jiefeng treat mastitis with fresh Malan. All the patients were lactating women, aged from 25 to 36. It is best to have a proper amount of red stems with thick stems, mash them and apply them to the affected area, and change the dressing every 1 hour/time, and all patients are cured.

Third, the role of Malantou: the role of blood vessels.

Malan contains a lot of potassium salt: every 100g of fresh Malan contains potassium1kloc-0/3.36mg, which is more than 2-20 times that of ordinary vegetables. Medical evidence shows that family participates in regulating the balance of water and electrolyte in the body; Potassium ingested from Malan enters the blood through the physiological and biochemical reactions of the body, directly acts on the blood vessel wall, reduces the accumulation of sodium in the myocardium, increases the power to promote blood, dilates the blood vessel wall, reduces the accumulation of sodium in the myocardium, increases the power to promote blood, dilates the blood vessel wall, prevents the thickening of the arterial wall, protects blood vessels, and can prevent and reduce the risk of stroke caused by hypertension. Therefore, a high K diet has a certain effect of strengthening bones and lowering blood pressure.