Who are the authors of The Book of Tea, The Book of Tea and The Book of Tea?

Lu Yu is the author of The Book of Tea, Zhu Quan is the author of The Book of Tea, and Cai Xiang is the author of The Book of Tea.

1, Lu Yu

Lu Yu (733-804) was born in Jingling, Fuzhou (now Tianmen, Hubei), with the names Jinglingzi, Sangzhuweng and Donggangzi, also known as "Chashan Imperial History". He was a famous tea scientist in Tang Dynasty, and was known as "tea fairy", "Cha Sheng" and "Tea God". Lu Yu loved tea all his life and was good at tea ceremony. He is famous for the world's first monograph on tea, Tea Classic.

2. Zhu Quan

Zhu Quan (1378 May 27th-1448), the seventeenth son of Zhu Yuanzhang, the Ming emperor, was named Mi Xian, also known as Han and Dan Qiu. The fief was Ningguo (now Ningcheng, Inner Mongolia) and was kidnapped by Judy in the battle of Jingnan. * * Rebel against his majesty. After Judy ascended the throne, Zhu Quan changed her name in Nanchang and was persecuted. Zhu Quan had to focus on Taoism, drama and literature, and died of depression.

Zhu Quan was obsessed with Yueqing Xu, performed the tea ceremony carefully, and wrote his own tea drinking experience and experience into the tea spectrum, which made great contributions to China tea culture.

3. Cai Xiang

Cai Xiang (1065438+March 7, 2002-1September 27, 067) was named Mo Jun. Xinghua Army was born in Chiling, Cixiaoli, Xianyou County (now Xianyou County, Fujian Province). Famous officials in the Northern Song Dynasty, calligraphers, writers and tea scientists.

When the People's Republic of China was founded, it advocated planting 700-mile post-road pine from Fuzhou to Zhangzhou, and presided over the production of Beiyuan tribute tea "Xiaolong Group". The book "Tea Story" summarizes the experience of making and tasting tea in ancient times.

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Lu Yu's Tea Classic is the crystallization of ancient tea people's diligent study, assiduous study, painstaking exploration and indomitable spirit. Treating guests with tea instead of wine, "a cup of green tea is intoxicating" is a true embodiment of the Chinese nation's cherishing the fruits of labor and thrift.

The social functions of tea culture with tea characters as the head are "thinking about the source of tea, entertaining guests with tea, making friends with tea, socializing with tea, being honest with tea, educating people with tea, replacing wine with tea, keeping fit with tea, entering poetry with tea, entering art with tea, painting with tea, dancing with tea, singing songs with tea, rejuvenating culture with tea, giving gifts with tea, promoting agriculture with tea and promoting tea".

Tea is the pride of China, the self-esteem, self-confidence and pride of the nation. You can think of the source when you drink tea. Dr Joseph Needham, a world-famous historian of science and technology, regards China tea as the fifth greatest contribution to mankind after the four great inventions of China.

Baidu Encyclopedia-Lu Yu

Baidu Encyclopedia-Zhu Quan

Baidu Encyclopedia-Cai Xiang