Nationally established
A famous old wine collector in China, a member of the China Collectors Association, and a national-level sommelier. Mr. Guo Jianli is also the owner of the Hanquan Wine Museum and the Beijing Guoxiang Museum. He is well versed in Chinese and Western wine culture and is good at identifying famous wines. He is a highly qualified collector of domestic wines. He admires the way of collecting wine, first put forward the concept of "collecting Chinese culture that can be drunk", and has long been committed to studying the historical evolution, cultural context and value of aged collections, so as to achieve a spirit of communication with famous wines. training.
Chinese name: Guojian
Nationality: Chinese
Ethnicity: Han
Birthplace: Shandong Province
Date of birth: September 5, 1985
Occupation: collector, sommelier
Main achievements: In 2009, he founded the first liquor expo - Hanquan
p>Main achievements: In 2009, we successfully promoted aged wines to auction
In 2012, we opened the first aged wine tasting hall
In 12 years, Held Beijing Famous Wine Exhibition
Representative work: "Illustrated Book of Chinese Famous Wines—Moutai"
Work two: "Eight Famous Wine Collections"
Work three: " Maotai Liquor Chapter"
Work 4: "Wuliangye Liquor Chapter"
Motto: God rewards hard work
Characters and positions
China's famous An old wine collector, a member of the China Collectors Association, a member of the appraisal expert group, a master of Chinese wine culture collection, a national sommelier, the owner of Hanquan Wine Museum, and the owner of Beijing Guoxiang Museum. He is the author of "Illustrated Guide to Chinese Famous Wines - Maotai" and "Treasures of Eight Famous Wines". He is also the author of the only thread-bound Chinese wine books, "Maotai" and "Wuliangye Liquor". Mr. Guo Jianjian has a sophisticated eye and a very sharp eye for wine. He knows the value and origin of wine very well. He is a well-known veteran in the wine collecting industry. Known as: "Senior old wine collector, national wine taster".
Personal experience
When I first entered the old wine collecting world, with the valuable accumulation of “one is channels and the other is vision.” At the age of 25, I became one of the top three old wine collectors in China. Make billions of wealth.
In 2005, he started collecting old wines
In 2009, he opened China’s first wine expo—Hanquan Wine Museum
In 2009, he successfully opened the first Promoting aged famous wines to auctions, opening a new era for aged famous wines
In 2012, the country’s first top aged wine tasting hall - Guoxiang Pavilion was opened
In 2012 , successfully held the Beijing Famous Wine Collection Exhibition
In 2012, he joined the China Collectors Association and served as a collection appraisal expert
Founded in 1985 in Shandong Province, Shandong has been a It has outstanding people and a profound cultural history. Shandong people are known to be good at drinking. According to historical records, Li Bai, a great poet who could write poems when he drank wine, was attracted by the aroma of wine in Shandong. He came to Shandong from the northwest and stayed there for 20 years, unwilling to leave. Therefore, Du Fu called Li Bai a Shandong native. "Recently, there are long sentences in China, you are good with Shandong Li Bai." Li Bai had a deep relationship with Shandong wine, and wrote a famous poem "; Lanling fine wine is filled with tulips, and the jade bowl contains amber light, but it makes the host drunk, I don’t know where is the foreign country.” Shandong's Lanling Daqu also made a big fuss about the great poet and his famous poem. The winery's business was booming, but it did not produce a great poet like Li Bai. Although Shandong people are not as good as Mongolians in terms of drinking capacity, they are not as violent as Northeasterners in terms of drinking intensity. However, Shandong people have many customs and etiquettes at the wine table, as well as many ways to drink. Shandong people love to drink and drink generously. This is also very obvious in Mr. Guo Jianxi himself. When the Guoxiang Pavilion opened, Mr. Guo Jianxiang took out a bottle of 1978 five-star brand Maotai with a market value of 50,000 yuan and asked the guests present to practice ink and calligraphy. For a while, the guests drank. The color of this bottle of Feitian Moutai has turned slightly yellow, like champagne. More than ten years of precipitation has given the wine an aged flavor. It is not spicy at all in the mouth, but slightly sweet and with a sauce. fragrant. The Chinese nation has a history of winemaking for thousands of years, and its wine culture is profound and long-standing. Wine culture has been integrated into the lives of Chinese people, and old wine culture is the accumulation of time. What you taste a cup of old wine is the accumulation of history and time. A bottle of old wine is a work of art left by history, and a glass of old wine will bring out the feelings of foreigners.
Collection Achievements
Since the beginning of the collection of Chinese and Western aged wines, the collection covers 33 provinces and more than 2,000 counties in China, with a quantity of more than 13,500 bottles. From the original bottled wine in the late Qing Dynasty and early Ming Dynasty, to various limited edition collections in modern times. What he is most proud of is the collection of the national liquor Moutai, which ranges from the "clay bottle" in the late Qing Dynasty to the "Lai Mao" in the Republic of China to the "Five Star", "Feitian", "Sunflower" and other trademarks produced after the founding of the People's Republic of China. Maotai liquor has almost no history. The collection also covers Hong Kong, Macao, Taiwan, Southeast Asia and Central and Western Europe.
The rich collection can be called the first in China!
In 2005, it became one of the top three collectors of vintage wines
In 2009, it opened China’s first wine expo—Hanquan Wine Museum
2011 In 2012, he compiled the "Illustrated Guide to Chinese Famous Wines—Moutai"
In 2012, he opened the country's first top-grade aged wine tasting hall, Guoxiang Hall. In the same year, he successfully held the Beijing Famous Wine Collection Exhibition and exhibited real objects. More than 400 pieces
In 2012, he compiled "Eight Famous Wine Collections" and completed the only wire-bound editions of Chinese wine books "Maotai Liquor" and "Wuliangye Liquor" for sale
2012 In 2017, he proposed the concept of "drinkable Chinese culture" and collected nine collection sets of eight famous wines in 1979 (a set of 8 bottles, all produced in 1979, the top eight wines rated by China's Fifth Wine Appraisal Conference)
< p>------------------------------------------------ ----------------------------------In October 2011, completed "Chinese Famous Wines" "Illustrated Book - Maotai Chapter" was published.
"Illustrated Book of Chinese Famous Wines - Maotai Chapter" ISBN:
Book Cataloging in Print (CIP)
Illustrated Book of Chinese Famous Wines. Maotai Chapter/Liu Gang, Guo Jianjian, etc. Editor.——Beijing: China Literature and History Publishing House
2011.10
Ⅰ.①中Ⅱ.①Liu III.①Liquor—Brew Industry—Industrial History—Guizhou Province—Illustration IV. ①F426.82—64
Chinese Version Library CIP Data Verification (2011) No. 214953
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In October 2012, the compilation of China's first wire-bound wine books "Moutai Liquor" and "Wuliangye Liquor" was completed.
This book records in detail the development of Moutai and Wuliangye from the late Qing Dynasty to modern times, as well as the different symbols and characteristics of each period.
It is accompanied by exquisite pictures for reference. A rare blueprint for wine collecting culture enthusiasts to refer to!
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11, 2012 In August, he completed the compilation of "Eight Famous Wine Collections" and bound it into a volume.
In the long history of the Chinese nation, wine has its own glorious chapter and is the fifth greatest invention after the four great inventions. The country has held five wine tasting sessions in history, and the Eight Great Wines selected in 1979 have remained popular to this day and are commonly known as the "Old Eight Great Wines".
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He is the One took the old wine to a scientific test and got a test report.