1. Poems about eating alone
Poems about eating alone 1. Poems about eating
1. "Xing Xing Repeating Xing Xing" Han Dynasty: Anonymous
Original text:
Thinking of you makes you grow old, and the years are suddenly too late.
Don’t give up donating, don’t return to the road, and work hard to get more food.
Translation: A wanderer in a foreign land does not want to return. Just because I miss you makes me grow old, and another year has come to an end quickly. There are many things in my heart that I won’t say. I just hope that you will take care of yourself and not suffer from hunger or cold.
2. "Visiting Shanxi Village" Song Dynasty: Lu You
Original text:
Mo Xiao's farmhouse is full of cured wine, and in good years the guests are full of chickens and dolphins.
There is no way out in the mountains and rivers, and there is another village with dark flowers and bright flowers.
Translation: Don’t laugh at the fact that the wine brewed by farmers in the twelfth lunar month is turbid and not mellow. Farmers entertain guests with rich dishes in harvest years. The mountains are overlapping and the water is twisting. Just when I was worried that I would have no way to go, suddenly another mountain village appeared among the colorful willows and flowers.
3. "Huanxisha·Dry rain and slanting wind make the morning cold" Song Dynasty: Su Shi
Original text:
Drizzle and slanting wind make the morning cold and the smoke is sparse Liu Mei Qingtan. The journey into Huaiqingluo is gradually long.
Snow foam and milk flowers float on the afternoon lamp, and Polygonum antler and Artemisia bamboo shoots are served on the spring plate. The taste of the world is pure joy.
Translation: The drizzle and slanting wind are slightly cold in the winter morning. The light smoke and sparse willow trees make the beach more charming after the first clear weather. After Luojian enters Huaihe River, the water situation is vast. Creamy white tea accompanied by fresh emerald spring vegetables, this picnic tastes really good. But the real flavor in the world is pure joy.
4. "On the seven days before the beginning of spring, I heard that there was a preparatory spring dish to invite guests" Song Dynasty: Lu You
Original text:
Polygonum buds and vegetable armor clusters Green and red, the chopsticks are all smiling.
A piece of cake cannot be divided into empty space and hatred. How many spring breezes will there be in old age?
Translation: The sprouts of Polygonum are fresh and green, and there is joy and laughter at the dinner table. Looking at the man who didn't divide the cake, I don't know how many years of spring breeze there will be in old age.
5. "Porridge Cooking" Qing Dynasty: You Dong
Original text:
Last year thousands of people scattered rice, but this year only a few hundred people cooked porridge.
Last year I received rice but my clothes were intact, this year I can see my skin and bones while sipping porridge.
Translation: Last year there were thousands of people delivering rice, but this year there were only a few hundred people cooking porridge. Last year those who received rice had full clothes, but this year those who received porridge were all skinny and skinny.
2. What are the poems that describe eating?
1. Passing through the old friend’s village
Author: Meng Haoran
The old friend brought chicken and millet and invited I'm at Tian's house.
Green trees border the village, and Qingshanguo slopes outside.
Open a dining room and chat over wine.
On the Double Ninth Festival, I will still come to see chrysanthemums.
Translation:
My old friend prepared yellow rice and roast chicken and invited me to be his guest in his simple Tian home.
The village is surrounded by a circle of green trees, and the outskirts are green and sloping hills.
Opening the window is facing the fields, drinking wine and chatting about cultivating mulberry and hemp.
Wait until the Double Ninth Festival in September to taste chrysanthemum wine again!
2. Ode to Pork
Northern Song Dynasty: Su Shi
Wash the pan cleanly, use less water, and the firewood will not smoke.
Don’t rush him until he is mature, he will be beautiful when the heat is sufficient.
Huangzhou’s good pork is as cheap as dirt.
The rich refuse to eat, and the poor don’t know how to cook. When they get up in the morning, they take two bowls and they are so full that no one cares about them.
Translation:
Wash the pot clean, add a little water, burn firewood and weeds, suppress the fire, and simmer it with a weak fire that does not emit flames.
Wait for it to cook slowly on its own, don’t rush it, when the heat is enough, it will naturally taste delicious.
There is such good pork in Huangzhou, and the price is as cheap as dirt.
Rich people don’t want to eat it, and poor people don’t know how to cook it. I'll make two bowls of it when I get up in the morning. Don't worry about it when I'm full.
3. Shangyuan Zhuzhi Ci
Qing Dynasty: Fu Zeng
Walnuts are wrapped in sweet-scented osmanthus stuffing, and glutinous rice is like pearls washed from wells.
I heard that Ma’s rice noodles are good, and they sell Yuanxiao in the lantern style.
Translation:
The sweet osmanthus stuffing is wrapped with walnut kernels, and the well water is used to wash the pearl-like rice.
I heard that Ma Siyuan’s rice dumplings made with rice flour are very good, so I took advantage of the light of the test lamp to sell Yuanxiao in the wind.
4. First arrival in Huangzhou
Song Dynasty: Su Shi
The Yangtze River surrounds Guo to know the beauty of fish, and the bamboos and mountains are full of fragrance.
It is better to chase away guests than to hire people outside. The example of the poet is Shui Cao Lang.
It's just shameful that it doesn't help anything, it's still a waste of money for the officials.
Translation
The Yangtze River surrounds the city, and I know that the fish in the river are delicious. The mountains and fields are covered with lush bamboos, and I can only feel the fragrance of bamboo shoots.
Of course, those who are demoted can be resettled by other officials. It is a common practice for poets to become Shui Cao Lang.
What I feel ashamed of is that my advice on political affairs is of no use, and I have to waste the official salary and receive the wine bag.
5. Two poems from Xincheng Road
Song Dynasty: Su Shi
The east wind knows that I want to travel in the mountains, and it blows away the sound of rain on the eaves.
The clear clouds on the ridge are covered with woolen hats, and the copper ceremonials are hung on the treetops in the early morning.
The wild peaches are smiling, the bamboo fence is short, and the willows in the stream shake the sand and the water is clear.
People in Xihuan should be the happiest, cooking celery and bamboo shoots for spring plowing.
I have been on this trip for a long time, sitting beside the stream listening to the sound of the stream.
The scattered materials are afraid of seeing the forest axe, and the tired horse misses the sound of the scroll.
Tea households are happy when the drizzle is sufficient, and officials are clear deep in the chaotic mountains.
How much do you know about the misaligned roads in the world? Try asking the farmers in the mulberry fields.
Translation:
The east wind seemed to know that I was going to the mountains, and blew away the sound of continuous rain in the eaves.
The clear clouds floating on the ridge seem to be covered with silk cotton hats, and the trees are like hanging copper ceremonials in the early morning.
The wild peach blossoms nodded and smiled beside the short bamboo fence, and the willow branches danced affectionately beside the clear sand stream.
People living in the Xishan area should be the happiest. Boiling sunflowers and roasting bamboo shoots is a great time for spring plowing.
The long journey of life is like the long road under my feet. The horse walks beside the stream, puts down the reins and walks slowly, listening to the sound of the gurgling stream.
In the party struggle in the court, even the hard-to-use talents are afraid of the ax of searching the forest, and the tired war horses hope to hear the order to withdraw their troops.
Enough drizzle has brought joy to the tea farmers. Deep in the chaotic mountains, there are still my good friends who are honest officials.
How much can we know about the wrong paths in the world? Just ask the farmers working their fields.
3. What are the poems about "food"
1. Don't be frightened by wine and fall into a heavy sleep. Gambling books will make you lose the fragrance of tea. At that time, it was just ordinary. ____Nalan Xingde's "Huanxisha·Who cares about the west wind and the cold alone"
2. Songhua wine, spring water and tea. ____Zhang Kejiu's "The Full Moon: Book Stories in the Mountains"
3. On a cold night, guests come to drink tea and wine, and the bamboo stove soup is boiling and the fire is just beginning to turn red. ____Du Lei's "Cold Night"
4. The only thing I know about Qinli is Lushui, but the only thing I know about tea is Mengshan Mountain. ____Bai Juyi's "Qin Tea"
5. Wuyou holds a bowl and sends it to the tea lover. ____Bai Juyi's "Mountain Spring Sencha with Love"
6. Sighing that old age has come and gone, and who has come to sleep will have tea in the afternoon. ____Lu You's "Secluded Life in Early Summer"
7. I feel sleepy when I'm tired of drinking and have a long journey, and when I'm high in the sun, I'm thirsty and longing for tea. ____Su Shi's "Huanxi Sha·Jujube Blossoms Falling on Clothes and Scarves"
8. I am making grass leisurely on the short paper slanting, and I am playing tea with thin milk under the clear window. ____Lu You's "The First Spring Rain in Lin'an"
9. It's hard to write a pen but knock on the bed and make tea. ____Da Xu's "Twilight Snow"
10. The tea pot is ripe, the wine is flowing, and the poems are crazy when drunk. ____Zhang Dalie's "Ruan Langgui·Li Xia"
11. Fry cardamom evenly into the water, do not use it as tea. ____Li Qingzhao's "Breaking Through the Sands of Huanxi·Sickness and Decreasing Hair"
12. Old age and spring are like illness and wine. ____Xin Qiji's "Ding Feng Bo· Late Spring Revival"
13. In those days, he was rewarded with incense, scented his sleeves, and heated fire to distribute tea. ____Li Qingzhao's "Transfer to the Full Garden and Fragrant Grass Pond"
14. The windlass is placed in the well to soak in wine, and the parrots are caged to serve fried tea. ____Zhang Wei's "Summer Inscription on Veteran Lin Ting"
15. After waiting for the lamb, wine and tea, Yangzhou Crane. ____Xin Qiji's "Man Jiang Hong·He Fan Xian's Snow"
16. The donkey is dancing, the stove is cold, and the door of the wine pavilion is closed. ____Wu Wenying's "No Boredom·Snow"
4. Sentences about eating
1. People are iron, rice is steel, it is better to be a foodie than a fool.
2. We are all foodies. Best friend, wait until I have money. I want to take you to eat all the delicious food.
3. The so-called foodie means that you have nothing to do when you are full.
4. There are two me in the world, one is me who is a foodie, and the other is me who really wants to lose weight.
5. Mention a city. Just think about the delicious food there. This is what foodie travel is all about.
6. Eating is for survival, so foodies are just people with a particularly strong desire to survive.
7. Foodies are actually great. Even though they are in danger of dying of obesity, they still eat non-stop
8. Every girl who shouts about losing weight has a card that she can’t stop eating. Down the mouth.
5. What are the poems that describe having a good meal?
1. Passing the old friend’s village
Tang Dynasty: Meng Haoran
The old friend has a chicken Millet, invite me to Tian’s house.
Green trees border the village, and Qingshanguo slopes outside.
Open a dining room and chat over wine.
On the Double Ninth Festival, I will still come to see chrysanthemums.
Translation
An old friend prepared a sumptuous meal and invited me to his hospitable farmhouse. Green woods surround the village, and green mountains lie outside the city. Open the window and face the vegetable garden of the threshing floor, holding a wine glass in hand and chatting about the crops.
When the Double Ninth Festival comes, please come here to enjoy the chrysanthemums.
2. Shangyuan Zhuzhi Ci
Qing Dynasty: Fu Zeng
Walnuts are wrapped in sweet-scented osmanthus stuffing, and glutinous rice is like pearls washed out of well water.
I heard that Ma’s rice noodles are good, and they sell Yuanxiao in the lantern style.
Translation
The sweet osmanthus stuffing is wrapped with walnut kernels, and the well water is used to wash the pearl-like glutinous rice. I heard that Ma Siyuan’s rice dumplings are very good. Taking advantage of the light from the test lamp to sell Yuanxiao in the wind.
3. First arrival in Huangzhou
Song Dynasty: Su Shi
When the Yangtze River surrounds Guo, you will know the beauty of the fish, and the mountains with good bamboos will feel the fragrance of bamboo shoots.
It is better to chase away guests than to hire people outside. The example of the poet is Shui Cao Lang.
It's just shameful that it doesn't help anything, it's still a waste of money for the officials.
Translation
The Yangtze River surrounds the city, and I know that the fish in the river are delicious. The mountains and fields are covered with lush bamboos, and I can only feel the fragrance of bamboo shoots. Of course, those who are demoted can be resettled by other officials. It is a common practice for poets to become Shui Cao Lang. I am ashamed that my advice on political affairs has no benefit, and I have to waste the official salary and receive the wine bag.
4. Express one's true feelings·Green plums are always new when boiled in a cup of wine
Song Dynasty: Yan Shu
Green plums are always new when boiled in a cup of wine. The weather is almost like spring. Under the flowers on Nanmo in the east city, I met the one I love.
Return to the embroidered sleeves and display the fragrance. Talk about love. This love spell, a thousand-foot hairspring, provokes Chaoyun.
Translation
It’s the lingering spring air again, and green plums are boiling wine to take advantage of the freshness of the season. During a spring outing, I meet the person I love unexpectedly, and my joy is beyond words.
He asked her to turn around, spread out the beautiful mat, and sat down together to talk about their feelings. The hairspring is melodious and uncertain, if it is there or not, it is like the vague thoughts of spring in my heart, wanting to come and go.
5. Two poems from Xincheng Road
Song Dynasty: Su Shi
The wild peaches are smiling, the bamboo fence is short, and the willows in the stream shake the sand and the water is clear.
People in Xihuan should be the happiest, cooking celery and bamboo shoots for spring plowing.
Translation
The wild peach blossoms nodded and smiled beside the short bamboo fence, and the willow branches danced affectionately beside the clear sand stream. People living in the Xishan area should be the happiest, eating boiled sunflowers and bamboo shoots to enjoy the spring plowing.