Summer poems about fruits

1. 15 poems about fruits

1. Riding on the red dust concubine laughed, no one knew it was lychee.

2. Wandering around the cherry tree alone, wine wakes up the throat and lungs.

3. There are red oranges in the south of the Yangtze River, which are still green in winter.

4. In May, the forest is full of red bayberries, and I first suspect that one of them is worth a thousand pieces of gold.

5. The West Garden is tender and cool in the evening, and you can pick grapes in full bloom.

6. The Western Queen Mother peach is planted in my house, and it only blooms in three thousand springs.

7. The flowers of Guimiyan are white, and the leaves of pear trees are red.

8. Remember to pinch and hate bananas, and worry about it in detail.

9. The pineapples, oysters and taro are simmering until they are cooked, sitting in Feng Diao talking about Akagi.

10. The pomegranates are still small when they are not opened, and there are four or five mountain flowers that I love.

11. The green poplar smoke is slightly cold outside, and the red apricot branches are full of spring.

12. When I went out to pick spring, I occasionally saw mango flowers in full bloom. The flowers filled the crown of the tree and the branches were covered with luxuriant branches.

13. The mixed oranges and pomeloes are thought to be constrained, and they are listed as Xinyi and Jiaozhen.

14. Smile in the calm years,

Be indifferent to the sour fruits and flowers of life. (Hawthorn)

15. Eat three hundred lychees a day and live a long life as a Fujianese. (lychee) 2. Poems about midsummer fruits

Watermelon is known as the "King of Summer Fruits". Throughout the ages, many literati and poets have praised watermelon with poetry, which is very appetizing.

Liu Zhen, a poet of the Eastern Han Dynasty, once wrote a poem praising: "Yang Hui is full of algae, nine colors mixed, blue skin and honey, plain fat and red flesh." It shows the charm of watermelon very realistically.

Nanliang poet Shen Yue's poem "Traveling in the Garden": "The cold melons are lying on the rows, the autumn wild rice has covered the slopes, the purple eggplants are blooming, and the green and fragrant colors are mixed." The lines show the beauty of the watermelon harvest. scene.

Fan Chengda, a famous pastoral poet in the Song Dynasty, wrote in his poem "Watermelon Garden": "The green vines and frost lie on the soft sand, and I have eaten watermelons everywhere over the years." This not only reflects the growth characteristics of watermelons growing on vines and liking sand, but also It shows that eating watermelon has become a custom in the Song Dynasty.

Wen Tianxiang, the national hero of the Southern Song Dynasty, also praised watermelon: "Pull out the golden saber and smash the jasper bottle. Thousands of red cherries, a ball of citrine. Swallow it to eliminate the smoke and fire, and it will make a sound of ice and snow when it enters the teeth." "With just a few strokes, the shape, color and taste of the watermelon are vividly displayed on the paper, which is truly wonderful.

Ji Xiaolan, a famous talent in the Qing Dynasty, had a special liking for watermelon. He sang in "Ode to Watermelon": "If you grow aventurine melons, the best ones in Yizhou cannot be praised. Liang competes with ice and snow." The poet compared watermelon with "tribute tea" and described the sweetness and deliciousness of watermelon in a superb and wonderful way.

Ode to Grapes Tang Yanqian. Tang Dynasty

The West Garden is tender and cool in the evening sky, and you can pick grapes to taste. The shelf is full of high-supported purple ropes,

and a branch of golden ornaments slanting on it. The sky wind rustles the leaves, and the sound of butterflies makes the rain clear.

The divine dragon lurks in the cold pond on a clear night, but thousands of wet clouds cannot fly. A trip to the Golden Valley by the beauty of the Shi family,

Luo drapery and green curtain with coral hooks. The jade plate is newly introduced into the Chinese house, and the bead tent is hung high at night without being collected.

Shengyou still remembers the scenery back then, the freshness of the air made people feel chilled to the bone. Laughing at the distant sky on the bright mirror,

Drunkly leaning on the silver bed to see the autumn shadows. 3. Poems about fruits

"Grapes"

——Tang Yanqian of the Tang Dynasty

The wind and dew in the golden valley are cool, and the green beads are just waking up from drunkenness.

The bead tent is not closed at night, and the moonlight falls into clear shadow.

"Ode to Jujube"

——Wang Anshi of the Song Dynasty

Plant the peach tree as told in the past, and plant the jujube tree as you wish. In fact, it is a beautiful fruit, and in terms of material, it is a good tree. When Yu Gan entered a neighbor's house, he was chased away by a greedy woman. In case of Yuqiu on the plate, eat quickly to get enough. The wind bag falls into the Zhu Zhuan, and the sun wrinkles the red jade. Since Zhi has enjoyed ancient times, it is appropriate to record Bin's poems. Between the greenery and greenery, the land is shaded by thousands of trees. Who said that after eating, it becomes common practice to hide knowledge. The Guangting wine table is used to celebrate the longevity of the saints. I would like to cast my sincere heart, and the emperor will give me a candle.

"White Cherry"

——Yu Ye, Tang Dynasty (a poem written by Wei Zhuang)

Plant a few plants in front of the Queen Mother's steps, and look like this inside the crystal curtain none.

Only on the gold plate of Han Dynasty, white dewdrops fell.

"Gifts of cherries to court officials (in Qixia)"

——Han Xie of the Tang Dynasty

Before Xu Ying stole out of the Han Palace, she went to the forest. Entering the half-gold cage for the first time.

The sugarcane syrup is cold in the silver cup, and the red jade bowl is red.

We all hate being separated all day long, and your generals have the same taste for a while.

Shuangwei Barberry should be difficult to get close to, so it should be placed in a screened window.

"Cherry"

——Chen Yuyi, Song Dynasty

In April, yellow birds in the south of the Yangtze River are fat, and the city is full of cherries.

Although there are special encounters in Chiyingpan, it is not as good as a cage.

"New Cherries with Pei Jie, a Scholar"

——Du Mu of the Tang Dynasty

The new cherries are really qiong liquid, and should not be feasted on purple orchids. Yuan is suspected of stealing the dragon's chin, but his lust has taken away the cock's crown. The distant fire is faintly discernible, and the stars are clearly visible. Mao Zhi has a good taste, but Manqian hates stealing. I have the patience to cook cheese, and I will play with the jade plate. If you can stay in the fleeting years, why bother with Jiuhua Dan?

"Cherry"

——Zhang Hu of the Tang Dynasty

The pomegranates are still small before they are opened, and there are four or five mountain flowers that I love.

The wind is blowing in front of the courtyard in the slanting sun, and thousands of pieces of green oil are leaking red beads.

"Thank Yang Shangshu for benefiting from cherries"

——Lu Yanrang of the Tang Dynasty

Manhexuhong was afraid of being shaken, so Shangshu knew that he would give cherries again.

The blue leaves are still fresh when rubbed, but the old leaves are still broken when the blood is poured on them.

Ten thousand pearls break with a light touch, and a ball of nectar melts away softly.

When spring comes, the old and sick are particularly susceptible to lotus, and the mid-intestine feels like burning after eating it.

"Begging for Cherry"

——Qi Ji of the Tang Dynasty

I wrote a poem about this flower last year, and I heard it was overripe in Nanyuan.

Chewing the red incense is enough to change the bones, and picking up the residual elixir is about to burn the branches.

A wandering oriole steals and pecks the heart, which makes one drunk, and a traveler’s sneak peek makes him crazy.

I heard that Zhang Yan took a look at the pearl tree and allowed him to climb it, break it, and half leave it.

"Wu Cherry"

——Bai Juyi of the Tang Dynasty

Hantao is most popular in Soochow, with its fresh fragrance, rich color and special smell.

There are thousands of Qiacha trees in the air, and two or three trees are whirling in their faces.

When birds fly secretly, they hold the fire in their arms; when people pick and fight, they break the pearls.

It is a pity that the wind and rain will blow, and the Ming Dynasty and the future will be gone.

"He Wang Wei's Imperial Decree to Give Cherry to Hundreds of Officials"

——Cui Xingzong of the Tang Dynasty

The Weiyang Dynasty was meandering, and the cherries in the sky were tinted at this time.

When Zhu Shichu passed down the Jiuhua Palace, there were old flowers and ten thousand-year-old branches.

The Yanzi Jiangnan orange is better than the Panjia Dagu pear.

Hearing the Tao makes people happy, Shen Nong’s Materia Medica should know this.

"Pomegranate"

——Tang·Anonymous

The cicadas roar in the autumn clouds, the locust leaves are in full bloom, and the pomegranates are fragrant in the old garden branches. The flowing clouds dye purple poppies, and the yellow wax paper is dyed with red rhinoceros. The jade-carved ice bottle is wet with dew, and its spots seem to bring tears to the eyes of Hunan'e. When Xiao Niang was first married, she was addicted to sweet and sour food and chewed millions of pills of water-breaking essence.

"Pomegranate"

——Li Shangyin of the Tang Dynasty

The pomegranate branches are graceful, the pomegranate is dense, the pomegranate membrane is light and bright, and the pomegranate seeds are fresh.

The green peach tree in Yaochi is enviable, with green peach cheeks lasting a thousand years.

"Yanshan Pavilion·Fu Yangmei"

——Yuan·Zhang Yu

The top of the crane is round with red, the flesh is full of millet, and the precious leaves are rubbed into the blue. wash. I'm close to Jian Cuike, and I'm far away as a gift of a cage, with red springs and flowing teeth. Bones are replaced with cinnabar, and the smile is still fresh and has a sour flavor. Who remembers. I once asked for the genealogy of Xiling, Luyin Qingzi. The Jun family has come several times to pick the stars in the sky and get drunk with others. The slender hand has a plain plate, which has been stained with bright red colors, floating and sinking in half a pot of fat water. At the same time, the precious fruits are written only drunkenly, and the birds come to the green plums. Competing. He got involved with Yue Nu and Wu Ji.

"Viewing Yangmei in Xiangli"

——Lu You of the Song Dynasty

Every household in the mountains is busy with plum blossoms, and fire Qi Lizhu enters the imperial township.

The finely woven Jun cages complement each other, and Hua Qingxu talks about the lychee basket.

"Some papayas with double fruits are fragrant and very fragrant"

——Lu You of the Song Dynasty

Xuancheng embroidered melons have a strange fragrance, and they are occasionally found together The pedicle is placed next to the pillow.

How often do the six sense organs work together? I smell with my nose instead of taste with my tongue. 4. Poems about fruits

Passing Huaqing Palace

Looking back at Chang'an, there are piles of embroidery,

On the top of the mountain, thousands of doors are opened one after another.

Riding on the red dust concubine smiled,

No one knew it was lychee.

There is one more

Plums are yellow and the weather is sunny every day

There is also

Three hundred lychees a day, and I will never stop growing up in Lingnan people.

Also

The breeze blows in the face and the sun shines on the person, making the willow green, peach red and blue waves shine in the eyes

And also

Rice yellow chrysanthemum fragrant apple crisp Fresh fish, shrimps and big crabs are fatter

Those in our dormitory came up with so many poems, but unfortunately they were not all poems. Now

Find someone from Shu Shi

On the first day of the morning, the mountain is halfway up, and the pavilions are lightly smoked.

Tourists are planning to find fragrance, and the little peaches and apricots should be rushing first