1. Verses about Chaos
Verses about Chaos 1. What are the verses praising "wontons"
1. "Xie Yunwen Shepherd's Purse Wontons" Song Dynasty· Chao Shuozhi
The country is helpless and resentful, and Tu Tu talks about bitterness and sweetness. Wang and grandson were old and fat, and they were ashamed of their soup and cakes.
2. "Ciyun Predecessors Eat Vegetarian Wontons" by Chen Chen of the Song Dynasty
The chefs made wontons in one dynasty and had many vegetarian dishes, which is considered high. Apply a thin layer of bean paste to soften the skin, leaving out the peppery aroma to prevent the milk from disappearing.
3. "Shepherd's Chestnut Wontons" by Hong Zikui of the Song Dynasty
The tender moss edge is green, and the sweetness is wrapped in snow in spring. The Xiao family soup is the ancestor, and Shusou cake is the neighbor. The three poles of chaos are in conflict and harmony.
4. "The River Neighbors Invited Me to Eat Wontons to Learn from the Book" by Mei Yaochen of the Song Dynasty
Old muscles and thin abdomen like to eat hot food, but the frost in October invades the skin. I am in love with you, but I am poor in your salary. I play the harrow and do not follow the example of the doctor.
5. "Wontons" by Shi Daoji of the Song Dynasty
All-inclusive, rough and bold. Purity is the root, hands are crossed respectfully. There are no gaps in the whole body, and the soup is poured into the wok.
Wontons are available in the north and the south, but the methods are different. The methods of wontons in the north are various, mainly like dumplings, with different fillings, such as fresh meat wontons, scallop wontons, chicken wontons, etc. Mushroom wontons, egg yolk wontons, chive wontons and more. "Dialect" written by Yang Xiong of the Western Han Dynasty mentioned that "cakes are called wontons." Wontons are a kind of cake. The difference is that wontons are stuffed and eaten after steaming; if they are cooked with soup, they are called "soup cakes." The ancient Chinese believed that this was a sealed bun without seven orifices, so it was called "hunton". According to the rules of Chinese character creation, it was later called "wonton". At this point, there is no difference between wontons and dumplings. Dumplings have not changed significantly over thousands of years, but wontons have been developed in the south and have an independent style. Starting from the Tang Dynasty, the names of wontons and dumplings were officially distinguished.
2. What are the poems that praise "wontons"
1. "Xie Yunwen's Shepherd's Purse Wontons" said by Chao Chao of the Song Dynasty. The country has no choice but to resent the country's customs, and shepherd's purse talks about bitterness and sweetness.
The kings and grandsons are old and fat, and they are ashamed of their soup and cakes.
2. "Ciyun Predecessors Eat Vegetarian Wontons" by Chen Chen of the Song Dynasty. The cooks made wontons in one dynasty, so they had many vegetarian dishes, which is considered high. Apply a thin layer of bean paste to soften the skin, leaving out the peppery aroma to prevent the milk from disappearing.
3. "Shepherd's Chestnut Wontons" by Hong Zikui of the Song Dynasty. The tender moss edge is green, and the sweetness is wrapped in snow in spring.
The Xiao family soup is the ancestor, and Shusou cake is the neighbor. The three poles of chaos are in conflict and harmony.
4. "The River Neighbors Invited Me to Eat Wontons and Learned the Book" Mei Yaochen of the Song Dynasty. Old muscles and thin abdomen like to eat hot food, but the frost in October invades the skin. I am in love with you, but I am poor in your salary. I play the harrow and do not follow the example of the doctor.
5. "Wonton" by Shi Daoji of the Song Dynasty.
Purity is the root, and hands are folded respectfully. There are no gaps in the whole body, and the soup is poured into the wok.
Wontons are available in the north and the south, but the methods are different. The methods of wontons in the north are various, mainly like dumplings, with different fillings, such as fresh meat wontons, scallop wontons, chicken wontons, etc. Mushroom wontons, egg yolk wontons, chive wontons and more. "Dialect" written by Yang Xiong of the Western Han Dynasty mentioned that "cakes are called wontons." Wontons are a kind of cake. The difference is that wontons are stuffed and eaten after steaming; if they are cooked with soup, they are called "soup cakes."
The ancient Chinese believed that this was a sealed bun without seven orifices, so it was called "Chaos". According to the rules of Chinese character creation, it was later called "wonton". At this point, there is no difference between wontons and dumplings.
Dumplings have not changed significantly for thousands of years, but wontons have been developed in the south and have an independent style. Starting from the Tang Dynasty, the names of wontons and dumplings were officially distinguished.
3. Are there any beautiful poems about wontons (wontons), winning the Spring Festival and about wonton cheerleading or table
Beautiful poems: 1
Spring flowers bloom
Under the fiery red sun
Listen, it is the chirping of birds
They are singing in surprise
Spring The first door
White clouds bring warm thoughts
Long-lost greetings
And they bring us New Year blessings
Those heavy laughter
Like father and mother’s hands full of labor and harvest
A glass of strong wine
Full of nostalgia
< p> Get me drunk on a windy morningThe wandering wanderer
I can’t help but hasten my steps home
The girl I love
We haven’t seen each other for a long time
Like the trembling cobwebs in the hometown
Silently growing into cocoons
While the spring breeze is still early, I want to hurry up On the way
I would like to ask the girl I love
Will love bloom in this spring
Two
Clear The wind is blowing from afar
There is the fragrance of a girl there
With the whisper of wild lilies
Blooming in an instant
< p> Greenly, the lover’s armsWrap you gently and embrace you
Stir the strings of spring
The distance between seasons is so strong that it cannot be resisted
Just like the earth is pregnant with hope
I saw the villagers, in the New Year days
Talking about the harvest of the past
Counting Three hundred and sixty-five days and solar terms
Speaking of spring
Everyone's eyes lit up with fire again
At that time, corns were hanging in bunches Under the eaves
The yellow joy
filled the home and made people feel excited
Feeling excited and at ease
So inexplicably Reminds me
of a snowy day many years ago
A family photo taken by relatives at home
Three
Knocked down The first drop of dew
It is full of color and colorful
The ice and snow in the north melts
The trees in the south turn green
In the beeping sound of cars
Driving all the way, it is a spring wedding
The happiness destined to arrive in life
Where will you wake up
Listen to holy singing
Everything beautiful in front of you
Things you can touch easily
Fall in love at first sight like poetry and water
Then I got pregnant sweetly in the spring
But I still think of the village
The village sitting on a field
Flying towards the river< /p>
Could it be the breeze that kept blowing
that made me look around
The little girl who had just grown up
She was standing in her home Welcome at the intersection
In the posture of a spring flower
I present you this blessing poem
Spring couplets:
1. Red couplets for the New Year increase happiness
Welcome the spring with white plums to announce the harmony of spring
2. Step forward to welcome the spring, the spring breeze blows on your face
Look up and see the joy, the door is filled with joy
4. Poems praising wontons
1. "Xie Yunwen Shepherd's Purse Wontons"
Chao Shuozhi of the Song Dynasty
Helpless national resentment, shepherd's tea theory Bitter and sweet. Wang and grandson were old and fat, and they were ashamed of their soup and cakes.
2. "People in Ciyun Predecessor Eat Vegetarian Wontons"
Written by Chen in the Song Dynasty
The cooks made wontons in one dynasty, and they had many vegetarian dishes. Apply a thin layer of bean paste to soften the skin, leaving out the peppery aroma to prevent the milk from disappearing.
3. "Shepherd's Chestnut Wontons"
Hong Zikui of the Song Dynasty
The tender moss edge is green, and the sweetness is wrapped in snow in spring. The Xiao family soup is the ancestor, and Shusou cake is the neighbor. The three poles of chaos are in conflict and harmony.
4. "The Jiang Neighbors invited me to eat wontons and learn how to write books"
Mei Yaochen of the Song Dynasty
Old muscles and slim abdomen like to eat hot food, Kuang Nai October frost invades the skin. I am in love with you, but I am poor in your salary. I play the harrow and do not follow the example of the doctor.
5. "Wonton"
Shi Daoji of the Song Dynasty
All-inclusive, rough and bold. Purity is the root, hands are crossed respectfully. There are no gaps in the whole body, and the soup is poured into the wok.