2. The salted duck skin is white and tender, fat but not greasy, delicious, fragrant, crisp and tender.
3. The skin of the dumpling is very thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into your mouth and take a bite of the meat ball soaked in juice. Not fat or greasy, the entrance is smooth ... that's so beautiful!
Steamed dumplings are not only beautiful, but also delicious. As the saying goes, "move gently, lift slowly, open the window first, and then drink soup." But I can't care so much about hunger. Looking at the delicious steamed dumplings, my saliva would have "flown down three thousands of feet". I don't care about the image of a lady. I grabbed jiaozi and stuffed it in my mouth. It was so hot that I covered my mouth and cried. This time I learned my lesson and took a bite of the skin. Suddenly, the juice poured into my mouth. It is so mellow, moist and fragrant that I am immersed in it.
The chicken soup cooked by my mother is white, delicious, salty and delicious. Every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it and swallow it.
Beautiful sentences describing delicious food
1, it's messy, small and thin. Just scoop it into boiling water and you can eat it in a bowl. It's delicious!
2. The green color in the dining room shows that the face is as thin as paper, just like jade. With a gentle bite, the skin is broken, and the dishes made of shrimp, leeks and eggs are refreshing and moist. After eating it, my mouth is still full of shrimp smell, which is really delicious.
3. Take a closer look, the white steamed soup bag is full and moist. Well, they look delicious. You see, the skin is delicate, as delicate as a chubby little face of a fat doll, and it will break when pinched. You can clearly see the pure soup inside through the skin.
The baked sweet potato is burnt and covered with grass ash. Smell it, and the fragrant smell will immediately enter your insides, making you drool for three thousands of feet.
5. Stinky tofu is "hospitable". She is always filled with a strong fragrance, which makes people make faces.
Beautiful sentences about food
1, when cream falls in love with cheese, fragrant love is immersed in silky cheese, but it is blocked by fate because of the same root, so this love is a little less sweet and a little more sour. Fortunately, the spread of acacia beans has made the originally bleak love infinitely warm.
2. The pink cake comes from the bright and fresh pink of nature, smeared on the lovely flowers, and the brilliant butterflies stop gently. Not a fairy tale, but better than a fairy tale. The pleasing art has been brought into full play.
3, smooth chocolate and cream, plus crispy gingerbread, the taste is rich and distinct. Paired with a cup of sweet fruity black tea, the fresh taste, charming color and rich fruity fragrance will make you feel relaxed and happy immediately, leaving your lips and teeth fragrant.
4. Sponge cake rolls are particularly soft and smooth, with a faint orange flavor, which has a happy taste in your mouth.
5. Of all the chocolate cakes, it is not the most dazzling and eye-catching, but there are always loyal fans who favor it. Attractive chocolate taste; Soft and sweet, the perfect all-chocolate cake can withstand all kinds of picky tastes. The curved chocolate pattern complements the name of the cake.
2. What are some beautiful sentences describing "food"? Only love and food can live up to it. Love fails too much, and food can't live up to it.
Mu Qing
All over the Yangtze River, fish is beautiful, bamboo is good, mountain is fragrant.
-Su Shi
"A gourmet is not necessarily a glutton"-a gourmet is concerned with the quality of food, not the quantity.
-Liang Shiqiu
When I am full, I will fry chamomile.
-Lu you
The time to enjoy food is happy, but the time to wait for food to come out is the happiest.
Souji Tendou
Cookies are like chewing the moon. They are crispy and waxy inside.
-Su Shi
The most healing thing in the world, the first is food, and the second is words.
-Ding Hui
There is no plum blossom in a warm mountain, but a crab in a clear river.
-Lu you
Fresh crucian carp eat silk, celery and green soup; Shu wine is invincible and river fish is beautiful.
-Du Fu
Her charm has been passed down to this day, and Lotus sees her shyness.
-Li Bai
Cooking is like love. You either put your heart and soul into it or give it up completely.
Harriet von Horne
Green bamboo shoots greet the boat, and red fish come for nothing.
-Du Fu
Xinjin has no leeks, and the color is more than three feet like goose yellow. The meat in the east gate is unique, and the fat is not reduced.
-Lu you
Food and scenery can resist all the sadness and confusion in the world.
Zhang Jiajia
Life is a combination of magical pasta.
Frederick Ferini
Don't eat anything that won't rot.
Michael Pollan
Shu wine is invincible and river fish is beautiful.
-Du Fu
There is no meaning in the world, how can we get jade?
-Lu you
3. Kneel for a beautiful sentence about food 1. Qin only cooks mutton soup, and there is bear wax in the dragon
2. Shu people are expensive in celery buds, and miscellaneous meat is it.
3. Wash the pot, there is no water, and firewood can't be pumped. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, which are full, so don't worry at all.
4. Peach blossoms outside the bamboo are three or two, and the spring river plumbing duck prophet. The beach is covered with wormwood, asparagus is beginning to sprout, and puffer fish are preparing to swim upstream from the sea back to the river.
Qiu Lai is full of frost and dew, and reeds give birth to children and grandchildren. I'm as full as he hates, and I don't know why I eat chicken and dolphins.
6. There are rattan vegetables in Hufeng Lake, which seems to be the enemy.
7. The jade color is evenly held, and the blue oil is light yellow. Sleeping at night in spring knows the weight, crushing a beautiful woman and hugging gold.
8. A cupcake is like chewing the moon. It's crispy and fleshy inside.
9. Going to the wheat field requires weeds and cooking yam soup for the monk's family.
10. All over the Yangtze River, fish is beautiful, bamboo is good, mountain is fragrant.
1 1. The world is meaningless, how can we get jade?
12. Su Duo's confession in heaven is not easy to know.
13. Take shepherd's purse, yam, taro and wild vegetables as omnivores, and cook them with delicacies without sauce.
14. Buy pig bones at the East Gate and order some orange sauce. Steamed chicken is the most famous, and beautiful women are not fish and turtles.
15. Frosted vegetables are light and sweet, and spring seedlings are tender. You can do it when you come back, without adding half a baht of salt cheese.
16. When I first came to Tang 'an to eat highland barley, I would never miss the carving of Hu Mei. As big as amaranth, as white as jade, slippery, and fragrant all over the room.
17. The fat and crisp spoon of perch is delicious, and the newly boiled oil (Qiao Mai) smells like cake. Since ancient times, people have been light and rich, and each has returned to his hometown. "
18. The color is like the emerald version of the cat's head bamboo shoot, and the taste is like the hump oxtail scarlet.
19. Xinjin has no leek yellow, and the color is more than three feet like goose yellow. The meat in the east gate is unique, and the fat is not reduced.
The red hump was brought from the jade broiler, and the fragrant fish was ordered on the crystal tray. Although their unicorn horn food bar was lazily lifted, the exquisite phoenix meat cleaver was rarely used, and the fleet horse came from the yellow door, stirring without dust, and constantly brought precious dishes from the imperial kitchen.
2 1. Green bamboo shoots welcome the boat, and red fish come for nothing.
I have tried my best, I hope to adopt it!
4. The famous food poem "Two Ways" "The red hump is brought from the jade broiler, and the fragrant fish is ordered on a crystal tray; Although their unicorn horn food sticks are lazily lifted, exquisite phoenix meat cleavers are rarely used; The horses of the fleet set out from the Yellow Gate, unable to stir up dust, and constantly brought precious dishes from the royal kitchen. "
"Green bamboo shoots greet the boat, and red fish come for nothing."
"Shu wine is invincible, and the river fish is beautiful."
"Whispering silently to break the snow" and "I don't feel completely empty when I put down my chopsticks" describe the superb knife skills of chefs and the warm scene of diners vying for food when processing raw fish in the Tang Dynasty.
"Delicious lettuce on a spring plate"
"Fresh crucian carp eats shredded pork and celery soup".
Huang Liang's Q&A Collection "The New Cooking Room in the Rainy Night" in Spring Rain (for Wei Ba Chu Shi)
Jiadi is tired of Mr. Wenguang's lack of food (Drunk Song)
Scorpions fly gold plates with double knives from left to right. The snow is high and the bald tail in Xuzhou is insufficient. Recalling that the fork head of Hanyin fled far away, the fish was fat and beautiful, which was both enjoyable and desolate ("Song of Watching Fishing")
5. What are the poems praising the chef?
Author: Tangjiang Modern
With a taste in one hand.
Turning a cigarette with one hand.
For that empty stomach.
He looked for it with his eyes.
Flying in the sky
Run on the ground
in the water, swimming in the water
Roots and leaves drill out of the soil.
Then cut the wound with a knife
Remove the unnecessary burden.
Extinguish with fire
Burn the stench like a temper
Still immature and green
Finally, the color, smell and beauty.
Along the road of fragrance
Arrive at the jubilant.
2. The cook's mother
Author: Lu Hongqun Modern
A lively and outgoing mother
She often goes to her brother and sister's house.
They study cooking and health care.
Food is a common topic.
Mom cooks better.
Some special dishes
It is difficult for others to surpass.
One day, my mother was at her sister's house.
Prepare to go home at night.
Mother was invited to stay for dinner.
Also said that there are fish to eat.
Mom wants to go home.
Hurriedly say
I don't eat your bad fish.
3. Chef
Author: July grass modern
He is self-taught
He loves this craft wholeheartedly.
Choose a good, green and organic dish.
It is best to be born and raised.
The main ingredients and ingredients are accurate.
Wash, no impurities are allowed.
Big fire, medium fire, slow fire
The temperature is always so accurate
Oil, salt, sauce, vinegar, ginger, onion and garlic are delicious.
Every dish is a good work.
Only fine products can taste love.
He is my father.
4, the chef's poem
Author: Pan Yang Hyundai
A chef asked me
Where is my poem?
(expressing surprise, shock, etc.)
You put delicious poems
Put it in people's stomachs
because
Some beauty to stay and see.
Some beauty is reserved for eating.
Eat healthy and beautiful.
Your heart is fragrant.
5. The most beautiful chef
Author: Hua Mao Hyundai
You are very devoted to my posture.
Not what Nie Luda said: Like the earth.
But I like prawns.
Your curly body, radian
More beautiful than cooked prawns.
You are the most beautiful chef.
There is no shortage of beautiful chefs in the world.
But no one can make delicious food like this.
Can cook, except you.
You make yourself look good.
Put it on a plate with fragrant leaves as a foil.
My mouth was watering before I moved my knife and fork.
You looked like a crescent moon that day.
Although it is not very bright, it is hazy and shy.
I know that the new moon is not beautiful.
She is the popular lover of the galaxy.
It's long gone
You are my only bride.
You curl up shy.
Protect your body odor.
6. Sentence 2 praising food. Salted duck skin is white and tender, fat but not greasy, fragrant and delicious, with the characteristics of fragrance, crispness and tenderness.
3. The skin of the dumpling is very thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into your mouth and take a bite of the meat ball soaked in juice. Not fat or greasy, the entrance is smooth ... that's so beautiful!
Steamed dumplings are not only beautiful, but also delicious. As the saying goes, "move gently, lift slowly, open the window first, and then drink soup." But I can't care so much about hunger. Looking at the delicious steamed dumplings, my saliva would have "flown down three thousands of feet". I don't care about the image of a lady. I grabbed jiaozi and stuffed it in my mouth. It was so hot that I covered my mouth and cried. This time I learned my lesson and took a bite of the skin. Suddenly, the juice poured into my mouth. It is so mellow, moist and fragrant that I am immersed in it.
The chicken soup cooked by my mother is white, delicious, salty and delicious. Every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it and swallow it.
Beautiful sentences describing delicious food
1, it's messy, small and thin. Just scoop it into boiling water and you can eat it in a bowl. It's delicious!
2. The green color in the dining room shows that the face is as thin as paper, just like jade. With a gentle bite, the skin is broken, and the dishes made of shrimp, leeks and eggs are refreshing and moist. After eating it, my mouth is still full of shrimp smell, which is really delicious.
3. Take a closer look, the white steamed soup bag is full and moist. Well, they look delicious. You see, the skin is delicate, as delicate as a chubby little face of a fat doll, and it will break when pinched. You can clearly see the pure soup inside through the skin.
The baked sweet potato is burnt and covered with grass ash. Smell it, and the fragrant smell will immediately enter your insides, making you drool for three thousands of feet.
5. Stinky tofu is "hospitable". She is always filled with a strong fragrance, which makes people make faces.
Beautiful sentences about food
1, when cream falls in love with cheese, fragrant love is immersed in silky cheese, but it is blocked by fate because of the same root, so this love is a little less sweet and a little more sour. Fortunately, the spread of acacia beans has made the originally bleak love infinitely warm.
2. The pink cake comes from the bright and fresh pink of nature, smeared on the lovely flowers, and the brilliant butterflies stop gently. Not a fairy tale, but better than a fairy tale. The pleasing art has been brought into full play.
3, smooth chocolate and cream, plus crispy gingerbread, the taste is rich and distinct. Paired with a cup of sweet fruity black tea, the fresh taste, charming color and rich fruity fragrance will make you feel relaxed and happy immediately, leaving your lips and teeth fragrant.
4. Sponge cake rolls are particularly soft and smooth, with a faint orange flavor, which has a happy taste in your mouth.
5. Of all the chocolate cakes, it is not the most dazzling and eye-catching, but there are always loyal fans who favor it. Attractive chocolate taste; Soft and sweet, the perfect all-chocolate cake can withstand all kinds of picky tastes. The curved chocolate pattern complements the name of the cake.
7. Poems praising the chef: 1. Seeing you makes me dream, and seeing you makes my mouth water. When I am with you, I always swallow saliva secretly. Here I know what World Chef's Day means. I extend my sincere wishes to you. I wish you a better life, a prosperous career and a happy life.
2. The knife is exquisite and cuts out colorful life; Exquisite materials and beautiful artistic conception; The seasoning is delicious, mixed with ups and downs; Stir-fry and fry the amazing taste; Carefully designed and cooked a happy meal. World Chef's Day, may you enjoy cooking and be happy! You sang the chef's song, sometimes melodious and sometimes passionate, which made us intoxicated first.
When playing chess, the next step is salt, and the next step is monosodium glutamate. We are surprised at your good chess. You paint on delicious food, which is colorful here and abstract there, presenting wonderful achievements to our eyes.
World Chef's Day, thank you, Chef, and wish you happiness! I miss your noodles. Miss the jiaozi you cooked, crystal clear.
You use spring and autumn techniques to make tiger skin green peppers, carving techniques to make cold dishes, and literary techniques to make braised pork. You choose a chef, and the world loses a poet.
World Chef's Day, food depends on chefs. Wish: Happy holidays! Don't shout tired after hard work every day, bravely go to the kitchen, how noble the white hat is and create a delicious life. Pots, spoons, barrels and pots jingle, smoking and roasting are not afraid of dirt, killing fish, washing vegetables and scraping large intestine, and cutting chickens and ducks is great. You are the busiest on holidays, working overtime and sweating like a pig.
On World Chef's Day, I wish chefs a rising salary and happiness! 6. fry a yellow croaker, which will give you one more year; Being a braised fish makes you rich; Steaming a pot of sweet rice cakes will make you step by step; Stew a bowl of Taiping Yan to make you safe and happy. On World Chef's Day, you can skillfully cook auspicious dishes and taste happiness with golden mouth! 7. World Chef's Day, I invite you to dinner. The dishes are as follows: "Fried Turtle" shines brightly; A bowl of "money rice" has deep pockets; A dish of "pistachio" is happy and auspicious; A can of "eight-treasure porridge" is full of extravagance; A bucket of instant noodles is convenient anywhere.
When you listen to Pepsi, you will be very happy! I wish you a full meal and happiness! 8. I have tasted the ups and downs, smoked with oil and roasted with fire, and practiced both knife and palm skills. You are in the kitchen and your heart is in the rivers and lakes.
You cook something fresh, govern the country and ensure national security. Cooking is deeper than the Pacific Ocean. When the taste is strong, the food will be fragrant.
Fans are longer than the Yangtze River and their characteristics are comparable to those of the Yellow River. World Chef's Day, conquering the world with cooking skills.
Wish: Eat and drink happily every day! 9. Make life sweet with sugar; Stir-fry the hardships of struggle with salt; Put out the enthusiasm for hard work with spicy; Use vinegar to bring out occasional frustration; Cook wisdom and growth with bitterness. World Chef's Day, let's cook a wonderful life feast together! 10. Cut the traces of years with a knife and carve the wonderful life with a meat cleaver; Take care of your career with both hands and cook tomorrow's happiness with a spatula; Taste colorful life with spices and win applause from life with delicacy.
World Chef's Day, may you continue to cook delicious food and be happy forever! 1 1. Pots and pans, playing beautiful music and chatting about profound friendship; Oil, salt, sauce and vinegar make a delicious life, reflecting friendly cooperation; Bittersweet, write a portrayal of life, and taste all kinds of life; Steam, stir-fry, boil and stir-fry, stir up a feast of life and enjoy the delicious food on earth. On World Chef's Day, I wish you all the delicious food in the world and enjoy a happy life forever.
12. Stir-fry all kinds of delicious food and enjoy a visual feast; Seasoning brings out the ups and downs and tastes all the flavors of life; Desserts are infinitely sweet, and fine products are sweet; World Chef's Day, I wish all chefs a happy life. 13. Clever you describe flowers, birds, insects and fish, lifelike; Powerful you stir-fry in the kitchen, sweet and sour, sweating; Hard-working, you use a rational mind to interpret the thickness of science.
The World Chef's Day is coming. I wish the chefs and friends to play the wonderful songs of pots and pans and the strongest sound of life! 14. You wave a knife and cut out colorful flavors. You lit the stove and ignited the passion of appetite.
You are hardworking and persistent, and you are a strong mountain. You are full of passion, bending down and becoming a boat that never gives up day and night.
International Chef's Day. Pay tribute to the hard-working chefs.
15. Your dream is accompanied by the orderly singing of your spoon, and you have created a series of exquisite dishes in the process of rummaging through everything. Your enthusiasm blooms quietly with the oil smoke at the bottom of the pot, floats in the air and condenses into a cup of sweet dew.
World Chef's Day makes my words run in every corner of the world. Dear chefs, you are the glory of the world. 16. frying and cooking are your strengths, and color, fragrance and beauty are your dreams.
You cook everything with wonderful hands, you spend the spring and autumn in the kitchen, you adjust your life with various flavors, and your dishes are full of affection and righteousness. International chefs pay tribute to hard-working chefs every day.
17. You are not only a chef, but also the most approachable philosopher in life. Every dish you cook will be put on the plate of life for us to taste the ups and downs and feel the true meaning of life. International Chef's Day pays tribute to the most beautiful and dearest chefs and philosophers.
18. People are iron rice bowls or steel, and they are hungry without a meal. You not only filled my stomach, but also let me enjoy the wonderful art.
You have created beautiful mountains and rivers for me with simple ingredients, and you have created cats, dogs, pikas and rabbits with melon and fruit dough. The combination of meat and vegetables makes my appetite open, and the balanced nutrition makes me healthy.
International Chef's Day, pay tribute to the beloved chefs! 19. A pair of skillful hands interpret colorful colors, a spoonful of stir-fried sweet and sour, a face of enthusiasm and regret to show off your youth, and a tall hat is people's evaluation of you. World Chef's Day is coming. I wish all chefs in the world: enjoy a delicious life and have a colorful future! 20. Oil, salt, sauce and vinegar, seasoning life, rice, tea and sugar, supporting happiness, frying and frying, making happiness, being a chef, and recording the beautiful taste in the letter of time; Is a chef, will be happy feeling into sweet memories; World Chef's Day, I hope you can make it more tasteless and bring out a happy life! 2 1. Cut a wonderful life with a kitchen knife and mix a delicious life with spices; Sketch happiness with starch and carve a beautiful world with a meat cleaver; Stir-fry the beauty of life with a frying spoon and make delicious food with vegetables.
World Chef's Day, I wish you a happy meal and happiness forever! 22. Dressed in white, you are a cook. The hat on your head shows your superb cooking. Your big head is full of your cooking. Your thick neck and big belly are the unremitting results of your love of work. May World Chef's Day.