What is the frosty poem?

The poem of icing is: Flavor is better than icing, why is it as beautiful as icing?

The poem of icing is: What is the beauty of icing? The flavor is better than icing. The phonetic notation is: ㄤㄕㄨㄤ. The pinyin is: tángshuāng. The structure is: sugar (left and right structure) and cream (upper and lower structure).

What is the specific explanation for freezing? We will introduce you through the following aspects:

I. Text Description Click here to view the details of the plan.

A layer of sugar stuck to the surface of food.

Second, the citation interpretation

1. sugar The method of making icing was handed down from the Tang Dynasty. There is an outstanding "icing spectrum", in which the origin and making method of icing are recorded in considerable detail. Quote the stone "Er Yun Zheng Fu Tour Baishui Mountain": "Sugar coating is not waiting to be sent, litchi is not convinced by Fujian people." Song Sushi's poem "Send Monks from Jinshan Township to Shu Kaitang": "Amber is recommended on ice plates, as beautiful as icing."

Third, the national language dictionary.

Rock sugar. German Glasur, Zuckerguss

Fourthly, online interpretation.

Frost In ancient China, frost refers to sugar and rock sugar boiled by sugarcane. Nowadays, "icing" is often the name of a sugar condiment coated on western cakes.

Poetry about frosting

Ask Zhao zu for icing

Words about icing

freezing

Idioms about icing

Snow on the temples, frost on the hair, sugar on the tongue, honey on the mouth, icing on the snow, sugar-coated artillery shells, frosting on snow tiles, frost on the dew, frosting on Ao Shuang branches, flying to the first frost to beat frost and snow.

Words about icing

Fighting frost, proud snow, flying frost, using sugar as vinegar in June, frosting on tiles, frosting on temples, frosting on hair, frosting on the first frost and dew, and frosting in May.

Sugar-coated sentences

1. The chocolate cake covered with cream icing next to frozen corn may look extremely attractive, but because you only have enough money to buy corn, you have to give up this cake.

People call this kind of egg "pound" because it is made of? You need a pound of flour, brown sugar, butter, frosted cherries, raisins, plums and raisins, plus a dozen eggs and seasonings.

Walking in the school snow, every step makes a "crunching" sound. The branches of pine trees are covered with frost and snow, and the air is fresh and refreshing.

She frosted the cake and then spread it out gently with a knife.

5. The crack effect is caused by the bursting of sugar coating on the surface of biscuit dough.

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