Tea. Fragrant leaves, buds. I admire poets and love the monk's family. Carved white jade, woven red yarn. The yellow pistil color is fried in Jiao, and the bowl is turned into dust flowers. I invite you to accompany the bright moon at night, and face the morning glow alone. I have washed away all the people of the past and present without getting tired, and I will know that I am not worthy of praise after being drunk. ——Tang Dynasty·Yuan Zhen's "One Seven Ling·Tea" One Seven Ling·Tea Tea.
Fragrant leaves, buds.
I admire poets and monks.
Carved white jade and woven red yarn.
The yellow pistil color is fried in a jade, and the bowl is turned into a dusty flower.
The queen of the night invites you to accompany the bright moon, and you face the morning glow alone.
I have washed away all the people of the past and present without getting tired, and I will know how to boast after being drunk. Notes on writing about tea. Milled and carved white jade: The tea mill is carved from white jade.
Luowei red yarn: The tea sieve is made of red yarn.
Cho: tea utensils.
Quchenhua: refers to the foam on the tea soup. Appreciation
One- to seven-character poems, commonly known as pagoda poems, are relatively rare in ancient Chinese poetry. Yuan Zhen's pagoda poem expresses three meanings: first, it talks about people's love for tea from the nature of tea; second, it talks about people's tea drinking customs from the cooking of tea; third, it talks about the functions of tea. Speaking of tea, it can refresh you and sober up. Emerald green, high fragrance, sweet and fresh taste, resistant to brewing. This tea can not only relieve heat, quench thirst and promote body fluids, but also has excellent digestive and therapeutic effects. At the beginning of this poem, it is pointed out that the theme is tea. Then he wrote about the nature of tea, namely its taste, fragrance and beauty. The third sentence is an inverted sentence, saying that tea is deeply loved by "poets" and "monks". Tea and poetry always complement each other. The fourth sentence is about cooking tea. Because in ancient times, cake tea was drunk, so the tea leaves were first crushed with a mill carved from white jade, and then the tea was sieved with a tea bag made of red gauze. The fifth sentence says that when cooking tea, it must first be fried in a pot until it becomes "yellow pistil color", and then the foam is placed in a bowl. The sixth sentence talks about drinking tea, not only at night, but also in the morning. At the end, he pointed out the wonderful benefits of tea. No matter ancient or modern people, drinking tea will talk about being full of energy, especially drinking tea after drinking can help sober up.
This poem is very interesting, and the description has a moving fragrance: fragrant leaves, beautiful shapes: buds, quchen flowers, and vivid colors: "Crushed white jade, red weaving Yarn. Pan-fried yellow pistil color." When drinking tea, you should accompany the bright moon at night and face the morning glow before morning. You really enjoy a life as happy as a fairy. It can be said that "you have tea and food when you go to bed, you walk and watch the flowing water, you sit and watch the clouds" ("Chi Jue Weng") . Tea can also wash away the tiredness of ancient and modern people. This is the magical function of tea.
First of all, let me talk about the uniqueness of this poem. Yuan Zhen arranged the poems in the form of a pagoda, which is not only unique in form but also catchy to read. It also describes the form, function and people's love for tea. Yuan Zhen (779-831, or the 14th year of the Dali calendar of Emperor Daizong of the Tang Dynasty to the fifth year of the reign of Emperor Wenzong of the Tang Dynasty), also known as Wei Zhi, also nicknamed Weiming, was born in Luoyang, Tang Dynasty (now Luoyang, Henan Province). His father is Yuan Kuan and his mother is Zheng. He is a descendant of the Tuoba tribe of the Xianbei clan of the Northern Wei Dynasty and the fourteenth generation grandson of Shi Yijian. In his early years, he and Bai Juyi jointly advocated "New Yuefu". People often call him "Yuan Bai" together with Bai Juyi.
Yuan Zhen
Yuan Zhen (779-831, or the 14th year of the reign of Emperor Daizong of the Tang Dynasty to the fifth year of the reign of Emperor Wenzong of the Tang Dynasty), also known as Wei Zhi, alias Wei Ming, was born in Luoyang, Tang Dynasty (Today's Luoyang, Henan). His father is Yuan Kuan and his mother is Zheng. He is a descendant of the Tuoba tribe of the Xianbei clan of the Northern Wei Dynasty and the fourteenth generation grandson of Shi Yijian. In his early years, he and Bai Juyi jointly advocated "New Yuefu". People often call him "Yuan Bai" together with Bai Juyi. ? 825 poems
You may like tea. Fragrant leaves, buds. I admire poets and love the monk's family. Carved white jade, woven red yarn. The yellow pistil color is fried in Jiao, and the bowl is turned into dust flowers. I invite you to accompany the bright moon at night, and face the morning glow alone. I have washed away all the people of the past and present without getting tired. I will know that I am not worthy of praise after being drunk. ——Tang Dynasty·Yuan Zhen's "Yi Qi Ling·Tea"
Yi Qi Ling·Tea
Tang Dynasty: Yuan Zhen Tea.
Fragrant leaves, buds.
I admire poets and monks.
Carved white jade and woven red yarn.
The color of yellow pistils is fried in a saucepan, and the bowl is turned into dust flowers.
The queen of the night invites you to accompany the bright moon, and you face the morning glow alone.
I have washed away all the people of the past and present without getting tired, and I will know how to boast after being drunk. Writing about tea, elegant swallows flying in the cup, chatting and swaying, make you high-ranking and meet all the wise people. The two phoenixes in the dense clouds first broke through the golden clouds. The smoke from the stove outside the window automatically opens, you can try opening a bottle and enjoy a taste of the fragrant spring. The light waves rise, the fragrance is fragrant, and the snow splashes into purple circles. The charming servant girl is looking forward to the beauty, her green sleeves are held up, and the red lotus is steady. The guest in the seat is worried, and the wine is sobering. Light the sarong and draw candles, the flowers and moonlight make up the pavilion. We look at each other frequently, but the joy is not over yet, and we want to leave but linger. ——Song Dynasty·Mi Fu's "Man Ting Fang·Ode to Tea"
Man Ting Fang·Ode to Tea
Song Dynasty: Mi Fu's graceful swallows fly to the wine cup, chatting and waving the water, making the king high and gathering the crowd. Xian. The two phoenixes in the dense clouds first broke through the golden clouds. The smoke from the stove outside the window automatically opens, you can try opening a bottle and enjoy a taste of the fragrant spring. The light waves rise, the fragrance is fragrant, and the snow splashes into purple circles.
The charming servant girl is looking forward to the beauty, her green sleeves are held up, and the red lotus is steady. The guest in the seat is worried, and the wine is sobering. Light the sarong and draw candles, the flowers and moonlight make up the pavilion. We look at each other frequently, but the joy is not over yet, and we want to leave but linger. Ode to things, write about tea, and write about people. The people of Yue left me Shanxi Ming, and I collected gold teeth and a golden tripod.
The white porcelain snow color is ethereal and fragrant, how does it resemble the jelly pulp of immortals? Once you drink it, you will fall into a deep sleep, and your love will fill the world. When I drink again, my spirit becomes clear, and suddenly it is like flying rain scattering light dust. You will gain enlightenment after three drinks, so there is no need to work hard to get rid of worries. This is something that no one in the world knows about. People in the world often deceive themselves when they drink. I looked at the Bi Zhuo Urn room with sadness at night, and smiled at Tao Qian under the fence. Cui Hou was so full of joy that he sang a song that was astonishing. Who knows that the tea ceremony is completely true, only Danqiu is like this. ——Jiao Ran of the Tang Dynasty "The Tea-Drinking Song in Praise of Cui Shishijun"
The Tea-Drinking Song in Praise of Cui Shishijun
Tang Dynasty: Jiaoran Read the full text ∨ Yue people I left behind my tea in Shanxi, and I picked up a gold tooth and a golden tripod.
The white porcelain is snow-colored and has the fragrance of foam, so it is like the jelly pulp of immortals.
As soon as you drink it, you will fall into a deep sleep, and your love will fill the world.
Drink again to clear my mind, suddenly it is like flying rain sprinkled with light dust.
You will attain enlightenment after three drinks, so there is no need to work hard to get rid of worries.
No one in the world knows about the purity of this thing. People in the world often deceive themselves when they drink.
Watching Bi Zhuo Wen in the night with sadness, I smiled at Tao Qian under the fence.
Cui Hou was so excited that he sang an astonishing song.
Who knows that the tea ceremony is completely true, only Danqiu can do this.
▲Writing tea makes friends happy