Good as water 1 tea poetry. Complete works of tea poems.
Tea Poetry
1, the new tea has been baked, and the old shelf is worrying. In the swirl, new smoke came out and shouted at the cold wood. -Gu Kuang's "Baked Tea Dock"
2. Xiangquan took a sip of milk and boiled it for Julian. When I saw the crab's eyes splashing, I saw the scales at a glance. Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days. -Pi Rixiu's Tea in Tea, brew tea
3, spring fireworks and white clouds, sit and drink fragrant tea and love this mountain. The boat under the rock can't bear to go, and the clear stream is flowing at dusk. -Ling Yi's "Drinking Tea with Yuan Jushi Qingshantan"
4, do not envy the gold base, do not envy the white jade cup, do not envy the people, do not envy the people, do not envy the Xijiang River, once went to Jingling City. -Lu Yu's "Six Envy Songs"
5, Jiuri Mountain Zen Temple, Dongli chrysanthemum is yellow. Laity is full of wine, who can help tea? -Jiao Ran's Nine Days and Luyu Tea
6. The monk's tea is wet, and the wine in the pavilion is weak. When the river came to Kanhua in the evening, the fisherman came back with a clean coat. -Zheng Gu's Occasionally in the Snow
7. Sleep after eating and get up with two bowls of tea; Looking up at the sun shadow, it is already southwest oblique; Happy people cherish the promotion of the day, and worried people hate the contribution of the year; A man who has no worries and no happiness has a long and short career. -Bai Juyi's Two Bowls of Tea
8, sick to welcome guests, and idle for a year. The medicine is combined in the morning and evening, and the tea is fried. Grass grows fine and comes to the ground, and insects fly late the day after tomorrow. At this time, the dream is still far away, and I don't feel like going to the other side of the mountain. -Zhang Ji's Summer Leisure
9. Go out without friends and move to your home. Empty mask a pretty Chu, see what temple flowers. Short boys should hold sticks and young girls should learn to hold tea. Drop the topic, the moss steps and shadows are oblique. -Li Xianyong's "Friends and Friends Don't Meet"
10, Xiaoding fried tea noodle ruler, white beard Taoist bamboo chess. Who wrote a book "Broken Palm Leaf Fan", remember when the trees were moved in the Southern Tang Dynasty? -Li Shangyin's Eye in the Sky
2. Poetry and ancient poetry about water in tea
1, the new tea has been baked, and the old shelf is worrying. In the swirl, new smoke came out and shouted at the cold wood. -Gu Kuang's "Baked Tea Dock"
2. Xiangquan took a sip of milk and boiled it for Julian. When I saw the crab's eyes splashing, I saw the scales at a glance. Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days. -Pi Rixiu's Tea in Tea, brew tea
3, spring fireworks and white clouds, sit and drink fragrant tea and love this mountain. The boat under the rock can't bear to go, and the clear stream is flowing at dusk. -Ling Yi's "Drinking Tea with Yuan Jushi Qingshantan"
4, do not envy the gold base, do not envy the white jade cup, do not envy the people, do not envy the people, do not envy the Xijiang River, once went to Jingling City. -Lu Yu's "Six Envy Songs"
5, Jiuri Mountain Zen Temple, Dongli chrysanthemum is yellow. Laity is full of wine, who can help tea? -Jiao Ran's Nine Days and Luyu Tea
3. Tea Poetry
It was unusual at that time to get drunk in spring and gamble on books and pour tea. -Na Lanxingde's "Huanxisha, who reads the west wind alone"
Don't miss the old country for the old friend, try new tea with new fire. -Su Shi's "Looking at Jiangnan and Surpassing Taiwan Province"
On a cold night, guests come to tea for wine, and the bamboo stove soup is boiling red at first. -Cold nights in Du Lei.
Slowly spread out small pieces of paper sideways, every word is organized, carefully boil water and tea under the sun window, skim it and try to taste famous tea. -Lu You's First Night of Spring Rain in Lin 'an
The sun is shining, but he is too thirsty. He wants to find some water to drink. -Su Shi's "Huanxisha, rustling clothes and towels falling jujube flowers"
I forgot to mention purple tea under the bamboo, and I won. -tea banquet in Qian Qi and Zhao Ju.
Wine column prefers bitter tea, and dreams are broken. -Li Qingzhao's "Partridge Day, Cold Day, Rustling on the Window"
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love. -Bai Juyi's "Mountain Spring Fried Tea"
Chen Mo bakes tea with black smoke, but he likes to bask in the sun in the valley. -Zhang Ji's "Mountain Residence"
Alas, let bygones be bygones, who * * * will sleep in afternoon European tea. -Lu You's Living in Early Summer
Everyone toasted each other in the toast to express their wishes for the New Year. After all the people were not satisfied, they tasted the tea of victory together and talked about current affairs. -Dong's "New Year's Day Mouth Occupy Liu Yazi Huairen Rhyme"
Boil cardamom into boiling soup, and you don't have to eat it in the spirit of tea. -Li Qingzhao's "Breaking the Huanxi Sand, Sick and Rustling"
4.20 ancient poems about tea
Shan quan Jian cha you Huai
Bai Juyi
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
Qincha
Bai Juyi
Tao Tao was willful all his life.
Since I abandoned my official post, I have had more spring dreams, and I am more relaxed when I am old and don't study.
You can only smell the water in the harp, and the old tea is Mengshan.
I've been accompanied by poor traffic. Can't I go back today?
Tea party with Zhao Ju.
Qian Qi
I forgot to mention purple tea under the bamboo, and I won.
The heart of dust is hard to enjoy, and the cicada tree is inclined.
Tea Poetry
Zheng ao
The tender buds are fragrant and spiritual, which I call grass and English. Night mortar smoke rammer, cold stove cooking snow.
But I am worried that the powder is scattered, and green peanuts are common. The most important thing is to cherish it, it can make you sleep clearly.
Lu Jiutian and tea tasting.
Jiao ran
Jiuri Mountain Zen Temple, chrysanthemum yellow in Dongli.
Laity is full of wine, who can help tea?
5. Tea Poetry
Fan Zhongyan of Wuyi Tea Song Dynasty
Every spring comes to the southeast wind, and the simple stream is slightly warm first.
Strange tea by the stream is the highest in the world, and Wuyi immortals have been planted since ancient times.
An old friend sent tea to Cao Ye.
Jiuhua Ying's sword is printed in Yujing.
When the moon opens, there is the sound of disorderly springs underground.
Invite monks in the middle of the night and cook the moon with lonely songs.
The blue sky is heavy and broken, and the fragrance is light and the flowers are light.
All the six fu-organs sleep, and the number of poems is clear.
I didn't dare to spend money after the month, so I supported it with my elbow.
Gong Yu beige tea Xu Zhan drink
Bi Rongqing Resuhin,
Tao Chengxian got the tribute to my king.
Cleverly gouge out the bright moon and dye the spring water,
Lv Yun is full of thin ice.
The old mirror was worn out as a seat,
Nenhe Hanlou Biehe River.
The fragrance of bamboo leaves in Zhongshan first appeared.
If you are sick, you can get ten points.
Shangshu Huila Noodles Tea Xu Yin
Wuyi spring is warm and the moon is full,
Pick new buds and give them to the fairy.
Flying magpies are printed into fragrant wax slices,
Take a Mulan boat at Tiaohou Creek.
Golden trough and agarwood powder,
The ice bowl is light and contains green smoke.
Giving gifts is the most different,
It is advisable to cook Beishan Spring at night.
Yoshioka fried tea Soviet style
Live water must be boiled with live fire, and deep water should be taken from fishing stone [1];
The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle.
Snow milk has been turned over and fried [2], and the wind suddenly makes a diarrhea sound.
It is not easy to ban three bowls of heartbroken [3], and the length of the deserted city is longer.
Ada, the captain of Luoyang, and Wang Changling, the captain's room on the shore of Tiangong Temple.
My good friend told me to stay, and the moon was hanging in the sky.
Beyond the dust, sweep the green forest.
Cut off the county tube, and suddenly the machine is empty.
Sanxiang returned, so far.
The former residence is in Taihang North, far from the east.
There is something on all sides, and white clouds are everywhere.
Xiao Yuanwai sent Bai Juyi a new kind of Shu tea.
Shu tea was shocked, and Wei Shuijian became precious.
Europe seems to float and play, and love is a thirst for wine in spring.
Doctor Xie sent Bai Juyi a new kind of Shu tea.
So the situation turned to making friends, and the new tea was separated from illness.
Red paper is a letter at the back of the book, and green shoots are ten fires before spring.
Add a spoonful of water to the soup to fry the fish eyes, and add fesr to stir up the dust.
If you don't send it to others, send it to me first, because I am a different tea man.
Bai Juyi went to the wall because of the poems of Bai Xu, a doctor in Yuan Dynasty, and drinking snow water tea.
Yin frost sentence, leisurely taste snow water tea.
There is only Yuanjia in the city.
Shan quan Jian cha you Huai Bai Juyi
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
6. Tea Poetry
Qincha
Bai Juyi
Tao Tao was willful all his life. Abandoning the official position is more drunk in spring, and it is more leisure when you are old without reading.
You can only smell the water in the harp, and the old tea is Mengshan. The traffic is not smooth. Who said I didn't go back and forth today?
Dr. Xie sent Shu new tea.
Bai Juyi
So, I fell in love with my relatives, my new tea was separated, and I was sick. Red paper is a letter at the back of the book, and green shoots are ten fires before spring.
Add a spoonful of water to the soup and fry the fish's eyes. Finally, fesr stirred up dust. If you don't send it to others, send it to me first. It should be because I am a different tea man.
Mengshan baiyunyan tea
Liyangwang
It is said that Mengshan Mountain has a good flavor and the depths of the cave are shrouded in clouds. Ice yarn cuts the first spring leaves, and stone pulp sticks to beautiful flowers.
Crab eyes don't need boiled water. How dare cheese slaves ask about new shoots? If you teach Lu Yu to hold a public opinion, it should be the best tea in the world.
Shu Ming's poems
Jianwu Shi
At the beginning of the bowl, Shu Ming is new, and the thin smoke is stirred evenly. The monk asked me what I would compare, and I was afraid of being jealous.
Grandfather Zhou Kuang begged tea poems from sages.
Yujiao
It is not surprising that the meaning of Tao is suddenly boring and the mood disease is not surprising. Meng Ming and Yu Hua are exhausted, and the lotus leaves are getting empty.
Jinshui is bright, and Shushan is around the square? . The root of the cloud has just been cut green, and the seam has turned red.
I've learned it from noble people, and it's better to be poetic. Fortunately, I sent it to beg; Save the disease, bow.
Xishan Lan Ruo tea qu
Liu Yuxi
A few clusters of tea on the back eaves of the monks reflect the new velvet of bamboo smoke in spring. It's like picking out an eagle's beak from a fragrant bush.
The company must fry the house full of incense before it can build Jinsha water as appropriate. Torrential rain loosened the tripod, and white clouds circled the bowl of flowers.
Melodious nasal spray is scattered in the night, and the bones are clear and dull. Yangya is different from Yinling except that there are no berries under the bamboo.
Although Emperor Yan did not taste it, Xiang Jun recorded it. The new shoots are still semi-loose, and they are fried for a while.
Mulan is slightly Zui Xiang, and Yao grass is not as good as waves. The monk said that the spiritual interest should be quiet and adopt clever English as a guest.
Without hesitation, it was sent to the county Zhai, and the brick well copper furnace was damaged. What's more, Mengshan is in the spring, and the white mud is red.
If you want to know the cool taste of flower milk, you must be a person who sleeps in the clouds.
tea
Yuan Zhen
Tea.
Fragrant leaves, buds.
Poets love monks.
Grinding and carving white jade, Luo Zhihong yarn.
Stir-fry the yellow core color and turn the bowl into dust.
Invite the bright moon after night, and light the morning glow before morning.
Wash away the tireless people of ancient and modern times, and you can't boast when you are drunk.
Recite tea language
Song sushi
Grain buds by Wuyi stream
Ding Qian Hou Cai Xiang Chong Jia
Strive for new things, buy pets, and have your own ideas.
Jin nian dou pin chong gong cha
What does my king lack?
What's wrong with the corners of your mouth rising?
Luoyang Xiang jun Xiao zhong Jia
Pity also entered Yao Huanghua.
tea
[Song] Lin Bu
Stone grinds lightly, flies lightly, sand and dust.
Boiled with frankincense, Jian Xi Chun.
It's hard to know the best products in the world.
Recite the ancients in the tea classics
7. Tea Poetry
1, Fang Cha Guan Liu Qing, Yi Jiu District.
-Zhang Zai's poem "Deng Cheng Bai Tu Lou"
2, but this is the beginning, the bubble ups and downs. Joy is like snow, and depression is like spring.
-Du Yu's Yu Fu
3, Gen can scatter Jin Fang, remove tendons and bones.
-Li Bai's "Answering my nephew and giving me Yuquan cactus tea"
4, clean bones and muscles, dredge the heart. Plain porcelain spreads out in a quiet night, with a quiet fragrance.
-Yan Zhenqing's "Moonlit Tea Couplet"
5. Zhu Xia forgot to talk about purple tea, and the winner was drunk. The heart of dust is hard to enjoy, and the cicada tree is inclined.
-tea banquet in Qian Qi and Zhao Ju.
Extended data
In the 2nd century BC, Sima Xiangru in the Western Han Dynasty recorded 20 kinds of drugs at that time in Fan Jiang, among which "Bian" and "Tea" were tea. Er Ya, a book written in Qin and Han Dynasties, also has the theory of "Yi and Qiuci". This is the earliest written record of tea found in China so far.
The first monograph on tea science in Chinese history was the Tea Classic written by Lu Yu. The first draft of this book was completed in 765, the first year of Yongtai in Tang Daizong in the 8th century. The book is divided into three volumes, ten chapters and more than 7000 words. It is the first encyclopedia of tea in the history of China and the first monograph on tea science in the world.