My parents are here, and my hometown is home.
When parents die, hometown is the root.
China people, no matter where they go, no matter the ends of the earth, will never forget their hometown-hometown mountains, hometown water, hometown quadrangles, hometown bamboo fences, hometown wine, hometown songs, hometown accent and hometown affection.
Especially Mr. Yuan Xingpei's words, can cause * * *.
/kloc-at the age of 0/8, he left his hometown in the countryside and walked out of the farm gate. Decades have passed, and he has worked hard to pursue his dreams all his life, but he can't give up the plot of homesickness.
My hometown was my home when my parents were alive.
At that time, no matter how busy I was at work, how long the journey was, and how inconvenient the traffic was, I would go home and reunite with my parents every Spring Festival, because that was home and that was the emotional destination.
When parents are gone, hometown is the root.
Whenever I go to Tomb-Sweeping Day, no matter how busy I am at work, how far the road is, and how many traffic jams there are, people will always come and go in a hurry and go back to their hometown to pay homage, because there are roots and sustenance for missing.
When people are old, they are always thinking and always asking: Can you go back to your hometown, a place with wonderful childhood memories and dreams? What can I do for my hometown for the rest of my life?
Homesick knot, entangled in dreams ... the mountains there, the water there, and the unforgettable taste. ......
002
My hometown is in the mountains.
The mountains there, verdant, steep valleys and peaks, criss-crossing mountains and rivers, criss-crossing stone forests and winding vines are really a natural victory, which is amazing and has been praised as "natural beauty" throughout the ages.
The mountain there is famous far and near, and it is Huangshun Mountain.
Huang Shun is known as "the first peak in southern Hunan", with the main peak1882.4m above sea level. According to legend, Shun Di's southern tour passed by here and was attracted by the strange mountains and strange waters here. He lived here and died here. Later generations named Huang Shunshan in memory of him. It is also the only mountain named after the emperor in China.
"Where can I find a fairyland on earth? This is Penglai Mountain "!
Now, Huang Shun has become a tourist attraction. According to reports:
003
My hometown is at the source of Xiangjiang River.
Dongting Lake is the largest river in Hunan Province, which lies in the Xiangjiang River and the Yangtze River.
There are four views about the source of Xiangjiang River:
The beautiful source of Xiangjiang River, my hometown.
The water there is very clear and can moisten our soil.
The land of Gui Xiang at the source of Xiangjiang River is beautiful, with dense pines and cypresses, flowing water and pastoral songs, which makes people linger.
She flowed out from the vicissitudes of ancient Yao and Shun, permeated with the affectionate tears of Empress E, and washed away the broad souls of people with lofty ideals.
She came from the eventful autumn of the modern century, wrapped the bloody backbone of the sons and daughters of Hunan and Guangxi and the original mission of the producers of * * *, and carried the Chinese dream of a hundred years' revival.
Xiangjiang River is a river of heroes and humanities.
004
The mountains there are heroes' mountains, and the water there is heroes' water.
Rhododendrons are everywhere, and the blood of Red Army soldiers has dyed it red!
"Don't drink Xiangjiang water for 3 years, and don't eat Xiangjiang fish for 10 years", and it is also the blood of the Red Army soldiers that dyed Xiangjiang water red!
According to "History of the Red Army's Long March", in 1934, in order to break through the Kuomintang defense line and March to the southwest, the Red Army and the pursuing Kuomintang troops launched a fierce battle in Xiangjiang-Xiangjiang Campaign.
The Xiangjiang Campaign was a turning point in the fate of the Red Army. In the history of the Red Army, no battle was as fierce as the Xiangjiang Campaign. After this battle, the Red Army team of 86,000 people before the war was only 30,000. That's why there was a saying at that time, "Don't drink Xiangjiang water for three years, and don't eat Xiangjiang fish for 10 years". Those who dye Xiangjiang River water red are the blood of Red Army soldiers!
The spirit of the Red Army, which is fearless of strong enemies, brave in sacrifice, persevering, fearless, indomitable and indomitable, is always worth learning, remembering and praising!
* * * and the country will not forget you, those martyrs who died for the revolution, immortal!
Children in Xiangjiang River will never forget you. Those martyrs who dyed the azaleas and Xiangjiang River red with blood will be immortal!
005
The mountains and water in my hometown make us dream!
I can't forget the taste of my hometown.
The taste of that hometown is not only on the tip of the tongue, but also in the depths of memory.
The most famous flavors on the tip of my hometown are "Dong 'an Chicken" and "Yongzhou Blood Duck".
Yongzhou famous food-Dongan chicken
Dong 'an Chicken is a traditional dish in Hunan, named after it is produced in Dong 'an, Hunan.
According to relevant data, Dong 'an Chicken experienced three dynasties:
It was called "aged vinegar chicken" in the Western Jin Dynasty.
In the late Qing dynasty, it was called "official chicken"
In the Republic of China, it was called "Dong 'an Chicken"
1972 In February, during President Nixon's visit to China, Mao Zedong hosted a state banquet for Nixon with Dong 'an Chicken. Since then, Dongan Chicken has been introduced to South Asia, North America and other places.
It was from then on that Dong 'an Chicken was listed as a national banquet dish, ranking first among the eight famous dishes in Hunan cuisine.
Yongzhou famous food-Yongzhou blood duck
Yongzhou blood duck is another famous dish in Yongzhou. In the local area, almost every household can cook this dish, which is delicious, appetizing and cooling blood, and is deeply loved by local people.
Yongzhou Blood Duck has many legendary versions such as Dongan, Jiangyong, Daoxian, Xintian and Ningyuan.
Legend has it that in the early days of the Taiping Rebellion, Hong Xiuquan, the leader of the Taiping Heavenly Kingdom, led all the soldiers to attack Yongzhou City, and ordered the chef to prepare food before dark, so that all the soldiers could bravely kill the enemy after eating and drinking enough.
When the chef is cooking, it is difficult to pluck duck feathers because of the tight time. If the duck feathers are not completely plucked, the dishes will look ugly and will definitely affect everyone's appetite. If you miss the military event, you will be in danger of being beheaded. In order to save his life, the chef used his quick wits to pour all the duck blood when he killed the duck into the pot and fry it together. It's time to eat, and as a result, the Taiping army can't see clearly whether the duck feathers have not been pulled out in the dark. They all had a big appetite and ate with relish, and naturally they won a great victory in the dawn war.
At the celebration dinner, someone asked the chef how the duck was cooked last night. The old cook stammered that there was duck blood in it. So "Yongzhou Blood Duck" got its name and has been passed down to this day. After careful study and careful cooking by Yongzhou chefs in past dynasties, "Yongzhou Blood Duck" is famous for its unique taste.
That smell makes my mouth water at the thought. ......
006
Chinese civilization is profound and has a long history. It has stronger cohesion, centripetal force and attraction than blood. It connects the hearts of Chinese all over the world.
As Mr. Yuan Xingpei pointed out: "Dragon Boat Festival, Mid-Autumn Moon Cake, Lunar New Year couplets in red paper and black letters;" The double word "Xi" and the inverted word "Fu"; A birthday girl with a prominent forehead; The sound of pipa is like pouring large and small pearls into a plate of jade; The facial makeup on the stage, the red-faced Guan Gong and the black-faced Bao Gong ... all these aroused the wanderer's strong homesickness and lingering China feelings!
I meditate again: No matter where China people go, they will never forget their hometown-hometown mountains, hometown water, hometown quadrangles, hometown bamboo fences, hometown wine, hometown songs, hometown accent and hometown affection.
My hometown is my home. She had a wonderful childhood and was our safe haven. ......
Hometown is the root, bearing our memories, our homesickness, our joys and sorrows. ...