Dandong is a beautiful and mysterious city, and also a tourist attraction with profound historical background. Here, there is a kind of delicious food that attracts many tourists and gourmets to taste, and that is the delicious fat clam in Dandong. This kind of fat clam is tender, delicious, a little sweet, bright in color and very nutritious. In some places in Dandong, a lot of fat clams can be found when digging. This is a very good seafood, which makes people want to stop.
Paragraph 2: Special processing technology
In Dandong, you can't eat fat clams anywhere, because this kind of food needs a series of special processing techniques. First, you need to soak the clams in clear water for a certain period of time, and then wash and shell them. After the treatment, you can cook delicious dishes. Such a complicated production process cannot be completed simply by teaching people. Therefore, the fat clam in Dandong not only tastes good, but also has a unique production process.
The third paragraph: Taste delicious fat clams in Dandong.
To taste the delicious fat clams in Dandong, you need to go to a famous local restaurant to taste them. The chefs here have unique cooking methods, and only in this way can the cooked clams present perfect taste and taste. Here, you can taste all kinds of delicious food, such as stewed clams with shredded shrimp, fried clams with sea cucumber and so on. Every bite of food you eat is unique to Dandong, with its own characteristics, and each kind makes people linger.