Claiming to be Brewmaster.
Liangzhou Ci by William Wang, a poet in Tang Dynasty
Wine luminous glass, want to drink pipa,
Drunk lying on the battlefield, you don't laugh, there have been several wars in ancient times.
A drizzling rain falls like tears on the Mourning Day; The mourner's heart is going to break on his way.
Excuse me, where is the restaurant? The shepherd boy pointed to Xinghua Village.
Singing to wine, the geometry of life
Have you seen how the water of the Yellow River flows from the sky to the sea and never returns? Have you seen the lovely hair in the bright mirror in the high room? Although it is silky black in the morning, it turns into snow at night? Oh, let a man with spirit take risks where he wants to go, and never point his golden cup at the moon empty! . Since God has given talents, let them be used! As for the money, although it is scattered, it will get together again. Cook a sheep, kill a cow, sharpen your appetite, and let me, 300 bowls, take a big drink! .
Li Bai's Three Poems "Difficult to Walk"
The cost of pure wine is a gold cup, 10 thousand copper coins and a hip flask, and I am ashamed of 10 thousand yuan. I threw away the food sticks and cups, and I couldn't eat or drink.
I pulled out my dagger and looked around in vain. I want to cross the Yellow River, but ice will block the ferry and Taihang Mountain will be covered with snow.
I will sit on a fishing rod and lean lazily by the stream, but I suddenly dream of sailing a boat towards the sun. It's hard to go, it's hard to go,
There are many roads, and it is safe today. One day, I will ride the wind and waves, raise the Yun Fan and cross the sea.
The road of life is so broad, but I have no way out. I'm ashamed to follow those who have no guts,
Cockfights and dogs bet on pears and nuts. I don't mean to grovel in the door of power, as Feng Xuan complained.
At that time, people in Huaiyin laughed at the ministers of the Han Dynasty for their cowardice and incompetence, but they were jealous of Jia Yi's Excellence.
Have you seen the former prince of Yan? He respects talents, builds high platforms and provides gold to talented people. Bend down and sweep the floor to welcome them? ?
Juxin and Le Yi were grateful for their kindness. They tried their best to serve the monarch with their talents. Zhao Haoqi's bones are entangled in rotting grass,
Who will sweep the floor of the golden terrace? . It's hard to go. Come back.
Don't listen to what you don't like, and don't die of hunger like a famous hermit! . Living in obscurity in a mixed crowd,
Why should people be as lofty as the moon or clouds? . There is no one who failed to retire in ancient times but died tragically after winning glory.
General Wu's head was hung on the city gate and the poet laureate was drowned in the river. The brilliant scholar's wish failed,
Minister Li regretted not retiring. In order to protect his life, to hear the crane, to hunt with the falcon as he longed for.
Have you noticed that Zhang Hans of Wuzhong is called Sheng Da and happily goes home to eat bass? ?
Enjoy a glass of wine while you are alive! Don't care if your reputation will be passed down! .
Li Bai, guest line
Lanling wine tulips, jade bowls filled with amber light.
But I got the host drunk and didn't know where it was.
Wine culture in ancient poetry
China is a country of brewing and drinking, and also a country of writing and reciting poems. A long time ago, poetry and wine formed an indissoluble bond. China's wine originated from the ancient agricultural society; China's original poems were also produced in this period. There are 44 poems related to wine in China's first poetry collection "The Book of Songs", such as "Spring wine is for this purpose, attracting eyebrows to live longer", "Imperial guests, drinking at their discretion", "A gentleman can offer wine at his discretion" and "I have the purpose of drinking, so I can treat guests with the heart of Le Yan". It can be seen that wine is an "angel" in social banquets, and it can be called a good medium to convey one's mind when flowers are blooming and congratulations are given. "When you sing, ask for your friendly voice", "Yo yo Luming Literature, wild apples", "A gentleman has wine and many purposes".
Before Tao Yuanming, a poet in the Eastern Jin Dynasty, although wine had accumulated some emotional factors, it was still only sung into poetry as one of the creative materials. Jing Ke stabbed the king of Qin, drank heavily and sang "Xiao Shui". Liu Bangfu decided the world and gave a banquet to sing "Gale"; Cao Cao fought against Chibi and gave wine songs. During the Qin and Han Dynasties, alcohol only stimulated emotions. Until Ruan Ji and Ji Kang in Wei and Jin Dynasties, "wine is still wine, and poetry is self-poetry", there was no inevitable internal relationship between them. Tao Yuanming is the first poet who consciously clings to wine, and gives wine a unique symbolic meaning in his poems. The accusation of forgetting things is his invention. Tao Yuanming (365 ~ 427) was a great poet who was latent, bright, lofty and clean in the Middle Ages. Among its existing 174 poems, 56 are about drinking, accounting for about 40%! The combination of poetry and wine is not only a story in the history of literature, but also an unchanging tradition of wine culture. This tradition began with Tao Yuanming's "sending wine as a trace", which had a far-reaching potential impact on later literati's spiritual feelings, social life and drinking poems.
Drinking Poems (No.14)
Tao Yuanming
My old friend rewarded me with interest, and the pot was harmonious.
Ban Jing sat in Panasonic and got drunk after counting.
I'm talking nonsense with my father. I think I've been disconnected.
I didn't know I was there, so I knew things were precious.
You are fascinated, and the wine smells deep!
His drinking poems mainly show his pleasure of staying away from the dirty officialdom and retiring to the countryside, and praise the "deep taste" from wine. This "deep taste" is the freedom of human beings to "get close to nature". The so-called "sending wine as a trace" is to send feelings through poetry and wine, compete with troubled times, and seek the loftiness and self-protection of one's own personality. His drinking poems established the trinity style of drinker, hermit and poet for later generations, which had a far-reaching impact on drinking life and drinking poems for later generations.
The Sui and Tang Dynasties after Wei and Jin Dynasties were called "the rule of prosperous times", which was the heyday of Chinese wine culture and China's poetry and literature. Poets in the Tang Dynasty, with their broad minds and magnificent verve, borrowed and sublated the rhyme of predecessors' poems and wine, and turned to eulogize the "prosperous atmosphere of the Tang Dynasty". It is peaceful, full of humanity, lively and cheerful, full of health, creating a unique romantic artistic conception of poetry and wine in the Tang Dynasty, and making the wine culture at the peak of this ancient poem full of intoxicating fragrance. Li Bai and Du Fu are famous drinking poets, and they are "Gemini" in China's poetry circle. According to statistics, Li Baiyou 1050 poems and 170 poems are related to wine, accounting for about 16% of the total. Du Fu has more than 1400 poems, of which about 300 are related to wine, accounting for 2 1%. Among 300 Tang Poems, 46 poems explicitly mentioned wine, accounting for 15%.
In the mountains, interacting with people who live in seclusion
Lipper
The two of us drank cup after cup in the blooming flowers on the mountain.
I want to sleep when I am drunk. You can leave yourself. If not, take the violin in the morning.
Li Bai is a romantic poet. He studied Taoism in seclusion many times in his life. In the depths of barren hills and wild forests, "Qing?" Everything is calm, and Gu Ying is still alone. "At this time, he is often willing to drink alone and drift away. If you want to find a drinking partner, most people are not allowed to sit. " You Ren "must be a noble gentleman who smells like a fairy wind.". Judging from this unique way of drinking, Li Bai did get a direct recitation of Ren Zhen by Tao Yuanming.
Xie Yanzhong sent a bottle of Qingcheng Mountain Taoist milk wine.
Du Fu
The mountain bottle of milk wine is clear and fragrant.
Whip the fisherman, wash the lamp and taste the horse.
Du Fu is a realistic poet. He was displaced in the "An Shi Rebellion" and then lived in Sichuan for nearly ten years. Most of his poems about wine are realistic. There is a tradition of brewing in Sichuan, especially the secret brewing of Taoist in Qingcheng Mountain. Today, its famous brewing "Dong Tian Milk Wine" still exists. After drinking, Du Fu enjoyed drinking with his old friends in the countryside, such as neighbors and fishermen, while playing chess and drinking. Here we can see his pastoral happiness.
In the Song Dynasty, Su Dongpo's drinking poems, in addition to "breaking worries and relieving boredom", added infinite wild interest and friendship:
Drinking Chuqing and Rain in the Lake (I)
Su Shi
Welcome guests to the sunrise, and stay drunk at night.
This means that Jiajun can't. The cup is the narcissus king.
Su Shi (1037-11kloc-0/), a famous literary artist in the Song Dynasty, is versatile in poetry, ci, writing, calligraphy and painting. Su Shi is not good at drinking, but he is quite good at buying wine to attract customers. This is the scene described in this poem. He once said: "there is no drinking in the world, and there is no one left; There is nothing to drink or give. " This opened a new first-class wine style for later literati. Su Dongpo also knows a lot about wine and wine making, and wrote a book "Dongpo Wine Classic", as well as poems about "Zhuyeqing Wine", "Dongting Spring", "Real Wine", "Honey Wine", "Gui Wine" and "Songhua Wine", many of which can be directly used as historical materials for wine making, leaving us with precious wine cultural heritage.
The essence of China's wine way is "full of virtue when drunk", and the so-called "the meaning of drunkenness is not wine". Ouyang Xiu's Preface to Drunk Pavilion points out that the soul of Chinese wine culture is "caring about mountains and rivers", "the joy of mountains and rivers, the heart of wine".
Generally speaking, when people are frustrated, they are full of troubles and worries. "Du Kang alone can solve his worries": "The guests are always full, and the wine in the glass is not empty" (Kong Rong), "Playing elegies, the night is the day" (Xu Gan), "Being famous outside Wan Li, there is a cup of sorrow" (Gao Shi) and "Life experience. Whether "ask Sang Ma about wine" (Meng Haoran), "ask heaven about wine" (Su Shi) or "cooking wine as a hero" (Cao Mengde), the poet's feelings for wine are always beyond words. Li Bai advocated "Oh, let a man with spirit take risks where he likes, and don't point his golden cup at the moon!" " In addition to "autumn geese and Changfeng are companions, when I face them from this villa, drink my wine", "Don't stop drinking, let me sing a song for you! I advise you to listen to me. " Tao Yuanming said, "Wine has a deep taste", "If people don't know how to drink, what are the common diseases" (Yuan Haowen). Li Bai's "Until, raise my glass, I ask the bright moon" and Su Shi's "The world is like a dream, and a bottle of wine is returned to Mingyue River" all reflect the poet's deep loneliness. When friends get together with friends, "pay with poetry and wine"; If a person drinks alone, he will "fly to invite the bright moon"; Su Dongpo's "wine is still in full bloom"; Huai Su, on the other hand, was "infatuated with the world and really drunk" (Qian Qi). The feeling of "drinking a glass of wine with new poetry" makes poets show their talent of "enjoying youth while drinking poetry". In Du Fu's poems, it is said that "it is better to relax by drinking poems", and "drinking friends' poems" has become the spiritual sustenance of China literati. Wine helps poetry flourish, which has produced countless excellent poets' poems, and meanwhile, the poets have enriched China's wine culture.
Drink the songs of the Eight Immortals
Du Fu
Riding a horse is like riding a boat.
Dizzy, fell into the well and slept underwater.
Ruyang's three fights began in the sky,
The road drools at the corner of the car.
I wish I could not move the capital to Jiuquan.
It takes thousands of dollars for Zuo Xiang to get rich.
Drinking like a whale,
The musical saint in the cup is called avoiding sages.
A handsome and beautiful boy,
Look at the sky with white eyes,
As bright as Yushu before the wind.
Embroidered Buddha for a long time before Su Jinzhai,
When you are drunk, you often love to escape Zen.
Li Bai has a hundred poems,
Go to sleep in a restaurant in Chang 'an,
When the emperor called, he didn't get on the boat.
Call myself Brewmaster.
Three cups of grass in Zhang Xu,
Before you take off your hat and show your head,
Waving paper like a cloud.
Five buckets of rice with scorched ears are outstanding,
Talk a lot, and your eloquence will surprise you.