1. Poems about herbal tea. It is the kind of Guangdong herbal tea>
A cup of herbal tea
Reminiscing
?
Boiling
Like the sun in the sky
The curling water vapor
jumped into white clouds
?
< p> Yiren’s slender jade fingersOnce
embraced her warmly
The round body of the teacup
?
< p> Those hot thoughtsLike the sinking of tea leaves
The soul flies away
The emptiness expands
?
Only
indifference and helplessness
Still grudged
Ruminating the impassioned fragrance
?
p>Why are you still there
Waiting stupidly
The master’s red lips
Can be unprecedented
Blessed And kiss
the rim of the cup where you stare lonely
?
instead of encounter
a splash without hesitation
This life is about to end...
Herbal Tea (Poetry)
I
need
a cup of herbal tea
< p> CoolingBurning Throat
This World
Too Hot
Even though
It is already early winter< /p>
Need that
shining
amber liquid
to moisturize
the dry mind
But
I don’t know
whether this moment of rest
will be ruined
the tiring journey
Reading Exquisite Dice
Text: Clear Waves of the Yellow River
The World in Winter
Too Cold
Maybe
We Really
Need hot wind
Strong sunshine
Crops
can become fuller day by day
Flowers
Colorful flowers
When you are thirsty
Just take a drop
The nectar on the grass leaves
Moisturizing
Anxious Heart
Although
the winter season
can accumulate deep feelings
But we
It’s been a long time
The harsh winter of life
I’m tired
Let’s take a break
This little break
Stranded
We have set sail
A sailing life
Maybe
This is one
p>
New milestone
Strong motivation
Integrate into life
Then
Start here
p>Start
Go to a new journey
2. Ancient poems about herbal tea or tea
"Twelve Rhymes of Tea" (Tang Dynasty) ·Qi Ji·Five-Character Rhythm) Let a hundred herbs become the spirit, and the merit will be achieved first.
The word "Gan" spreads all over the world, and the name "Homo" is yours. There are no geese in the spring, but there are warblers in the valley at harvest time.
The title is from Zeguo and the contribution is made to Qinjing. The sense of smell is extremely refined, and you can feel your bones are light when you taste them.
Study the sound of Tianzhu, and pick up the brightness of Shushan. The guest chants in autumn, and the Zen master lies down in shock during the day.
The room is full of fragrance when the corners are opened, and the green furnace is shaking. Late in the evening, I recall the pair of cool springs, and I think about the different fruits.
The pine yellow stems are swirling and flowing, and the mica is slippery and tilted. It is quite expensive to send from an expert, so it should be kept in a separate cabinet.
I once looked for ways to cultivate my practice, Mr. Lu was so wonderful. Pagoda Poetry "Poem of One to Seven Characters·Tea" (Yuanzhen, Tang Dynasty) -------Tea, -----Fragrant leaves, buds, ----Music-loving monks.
---Carved white jade and woven red yarn. --Cho-fried yellow pistil color, the bowl is turned with dust flowers.
-The queen of the night invites you to accompany the bright moon, and the morning brings you to the morning glow. He has washed away all the people of the past and present without getting tired. How can he be praised when he is about to get drunk?
"Dairing Tea" (Sun Shu, Tang Dynasty) Cooking fragrant tea in a small pavilion, the jade ditch under the sparse curtain; the light turns out of the cauldron, the shadow of the hairpin sinks into the Ou; the maid holds it to relieve spring sleepiness, and tastes it to dispel the sorrow of twilight. ; Reciting poems because of sitting for a long time, the moon turns to evening makeup building. "Summer Dwelling" (Zhang Ji, Tang Dynasty) I am often sick but seldom flattered. I have been idle for another year.
The medicine is based on the combination of Chen and Sun, and the tea is cooked after Mao. The grass comes to the ground with long eyes, and the insects fly late the day after tomorrow.
At this time, the dream is far away, and I don’t realize that I have reached the edge of the mountain. He Wei Kaizhou Shengshan Chaling (Tang·Zhang Ji) purple buds with white pistils, first born towards the head of the ridge.
I watch my family pick it, and it is normal to touch it. "Shang Shu Hui Wax Noodle Tea" (Xu Yin, Tang Dynasty) In Wuyi, spring is warm and the first month is full. New buds are picked to offer to the earthly immortals; flying magpies print fragrant wax tablets, and sing magpie boats along the ape stream.
The golden trough and grinding of agarwood powder, the ice bowl lightly containing the green smoke; I know the most difference when sharing gifts, and it is better to boil the Beishan spring in the evening pot. "Tasting Tea in the Gorge" (Zheng Gu, Tang Dynasty) Clusters of new flowers are picked and exposed, and they are fried and tasted in Xiaojiang Garden.
Monk Wu said that Yashan was good, but the Shu old man should not praise the bird's beak. The whole half of the pot is light green, and a few pieces of the opened seal are light yellow.
The sick family in Lumen will not go home, and thirsty people will know that the taste of spring is long. "Tasting Tea" (Liu Yuxi, Tang Dynasty) For fear of the eagle-beaked buds growing in the fragrant bushes, the old man banished him to an immortal family.
Tonight there is more moonlight over the Xiangjiang River, illuminating a bowl full of falling flowers. Drinking tea with Lu Chushiyu on the 9th (Jiaoran, Tang Dynasty) In the monastery of Jiuri Mountain, the chrysanthemums on the east fence are also yellow.
Most common people drink too much wine, but who can explain the fragrance of tea? "The Tea-Drinking Song in Praise of Cui Shi Shijun" (Jiaoran, Tang Dynasty) The people of Yue left me the tea of ??Shanxi, and I collected the golden buds and the golden tripod.
The white porcelain is snow-colored and has the fragrance of foam, which is like the jelly pulp of immortals. One drink will make you sleepy, and your thoughts will fill the sky and the earth; drink again to clear your mind, and suddenly it will be like flying rain scattering light dust; after three drinks, you will gain enlightenment, so there is no need to work hard to get rid of worries.
No one in the world knows about the purity of this thing. People in the world often deceive themselves when they drink. I looked at the Bi Zhuo Urn room with sadness at night, and smiled at Tao Qian under the fence.
Cui Hou sips without his own intention and sings a song that is astonishing. Who knows that the tea ceremony is completely true, only Danqiu is like this.
"Tea Grows in the Happy Garden" (Wei Yingwu of the Tang Dynasty) It is clean and indestructible, and is used to drink away dust and troubles; this tea has a spiritual taste and originates from the mountains. Talking about the management of the county, I led you to plant the deserted garden; I like to follow the grass to grow, so I can talk to the secluded people.
"Ming Slope" (Lu Xisheng, Tang Dynasty) On a rainy day in February in Shanjiagu, the fragrant tea dews on half slope. In the spring, wine can also quench thirst. It’s a pity to take the new buds, spin them, pick them and fry them.
Huzhou Tribute Baked New Tea (Tang Dynasty·Zhang Wengui) The phoenix chariot returns half-drunk from spring, and Xian'e enters the water to open the curtain. The peonies laugh and sparkle, and the purple bamboo shoots from Huzhou are heard.
"Fried tea on the wild spring in Luobei, Mengjiao" (Liu Yanshi of the Tang Dynasty) The powder is fine and the shoots are green, and it is fried in the wild by the cold stream. I'm afraid that I have a good spirit and a grassy nature, and I touch everything with my own hands.
Knock stones to get fresh fire, skim springs to avoid fishy scales. Yingying Cuan is blown by the wind, and the fallen wood is picked up from the nest.
The clean color is both refreshing and refreshing, and the flirtatious appearance is also attentive. I am trying to keep quiet and find the true taste.
Just like when picking mountains, one's fingers point to the spring. Hunan porcelain is filled with light flowers, which wash away the thirsty spirit.
This tour is refreshing and interesting, and you can speak to others. "New Tea Ode to the Twenty-Third Uncle and the Twenty-Second Uncle of Xichuan Prime Minister" (Lulun of the Tang Dynasty) I tasted Penglai three times, and adjusted the golden tripod every day to read the fragrance.
I saved half of the cake and sent it to Ah Lian with a few lines of inscription. "Tea Banquet with Zhao Ju" (Qian Qi, Tang Dynasty) Zhu Xia Wang Yan said purple tea, which completely defeated Yu Ke's drunken Liu Xia.
It’s hard to finish the joy of washing away the dusty heart, and the sound of cicadas in a tree is slanted. Drinking tea with Kang Jushi Qingshantan (Tang Dynasty, Lingyi) Amidst wild spring fireworks and white clouds, I sit and drink fragrant tea and love this mountain.
I can’t bear to go by boat under the rock, and the green stream gurgls at dusk. "Qin Cha" (Tang Dynasty·Bai Juyi) The high and high position of the body moves within the body, and Tao Tao is willful throughout his life.
Since I resigned from office, I have been drunk in the spring. I don’t study and have tea to have more leisure in old age. The only thing I know about Qinli is "Lushui", and the old name in tea is Mengshan.
I will always be with you when I am poor. Who knows that I will never go back. At night, I heard that Jia Changzhou and Cuihuzhou were having a banquet in the pavilion in the tea mountains. (Bai Juyi, Tang Dynasty) I heard from afar that in the tea mountains at night, I was surrounded by pearls, green songs, and bells.
The middle of the plate divides the two states, and each has a spring house in front of the lamp. "Occasional Works in Summer Day" (Liu Zongyuan of the Tang Dynasty) Nanzhou is as drunk as wine in the hot summer, and it is like sleeping in the north. At noon, I slept alone without any sound, and the mountain boy knocked on the tea mortar across the bamboo.
"Ti Chanyuan" (Du Mu, Tang Dynasty) The drinking boat is 100% empty, and the youth of ten years old is worthy of justice. Today, by the side of the Zen couch with silk hair on the temples, the tea smoke is gently rising and the flowers are falling in the wind.
"Xiling Taoist Tea Song" (Tang Dynasty, Wen Tingyun) The breast sinuses splash through the stone veins, and the green dust worries the grass and the color of the spring river. The flowers in the stream are fragrant when entering the well, and the shadow of the pine trees is straight when the moon is on the mountain.
The immortal has a white fan and frosty bird feathers. Fu Tan reads "Huang Ting Sutra" at night.
The sparse fragrance and white teeth have an aftertaste, and I feel that the heart of the crane is clear. "Tea Poems" (Five Dynasties, Later Jin Dynasty, Zheng Yao) The young buds are fragrant and spiritual, and I call them grass Zhongying.
The night mortar mixes with the smoke, and the cold furnace cooks the snow. Weiyou Bifen powder, green peanuts are common.
The most precious thing is that it can make you think clearly while sleeping. "Written to thank Meng for admonishing him for sending new tea" (Lu Tong, Tang Dynasty) When he was five feet tall and sleeping heavily, the general knocked on the door to surprise Duke Zhou.
The letter was sent with the words of advice, and it was sealed with three seals diagonally on white silk. When Kai Jingwan met with him to discuss matters, he read three hundred pieces of the moon in his hand.
When I heard that the New Year was coming into the mountains, the stinging insects stirred up the spring breeze.
The emperor must taste Yangxian tea, and the herbs dare not bloom first.
The benevolent wind bears pearl buds in the dark, and the golden buds emerge in the early spring. Picked fresh, roasted, fragrant and wrapped in a twist, it is exquisite and not extravagant.
As a supreme being and a prince, why would you come to a mountain man’s house? Chaimen is closed and there are no secular visitors. The gauze hat and halter are fried and eaten by oneself. The green clouds are blown by the wind, and the flowers are floating on the surface of the bowl.
One bowl moistens the throat with kisses, two bowls relieve the loneliness, and three bowls search the dry intestines, but only five thousand volumes of text. Four bowls of sweating, all the uneven things in life are dispersed into the pores.
Five bowls clear the muscles and bones, and six bowls clear the spirits. I couldn't eat seven bowls, but I could feel the cool breeze blowing in my armpits.
Where is Penglai Mountain? Yuchuanzi took advantage of this breeze and wanted to go back. The immortals on the mountain came down to earth, and their status was high and isolated from the wind and rain. How many millions of lives have been lost, falling on a cliff and suffering hardship! So I asked the common people for advice and advice, will they finally be able to relax? "Cold Food" by Du Xiaoshan of the Song Dynasty On a cold night, guests come to drink tea and wine, and the bamboo stove soup boils and becomes red; it is the same as usual. 3. What are the ancient poems about herbal tea or tea
1. "Man Ting Fang Tea"
Era: Song Dynasty Author: Huang Tingjian
Spring breeze in Beiyuan, The square gui and the round jade are famous in Beijing and Guan thousands of miles away. The body is broken into pieces and the bones are broken, and the power is combined with the smoke. Honor your love and victory, fall asleep in the spring, and open up the sorrowful side. A slender hand, with light cream and golden strands of partridge spots.
Xiangru, although he is sick and thirsty, he drinks wine and chants, and there are many wise guests. In order to hold up the lamp, the drunken jade decays on the mountain. Searching through thousands of volumes in my chest, it still stirs. The etymology of the Three Gorges. Returning late, Wenjun was still awake and sat in front of the small window.
2. "Sipping Tea to Show to the Children"
Era: Song Dynasty Author: Lu You
Sit around Tuanluan and don’t make any noise. Have sex after dinner This pot of tea.
I know that a righteous death will have no regrets, and I have been forced to live a long life.
The small garden is still full of flowers, and the high city is full of leaks.
A smile from an idle person should be encouraged, so why not ask the restaurant?
3. "Two Poems on Tea Mill"
Era: Song Dynasty Author: Mei Yaochen
A Chu craftsman cut the mountain bones and broke the sandalwood to turn the navel.
Within the universe and human beings, the sun, moon and ants are wandering in confusion.
Blowing snow to praise the spring tea, gathering clouds to recall the old stream.
Returning to the north is only urgent, there is no need to squeeze the medicine mortar.
4. "Walking in the Tea Valley"
Era: Song Dynasty Author: Zhang Fan
Bring your own folding pot to boil the buds with leaves still attached.
When guests arrive, they invite you to taste it, and the worldly dust disappears.
5. "Miscellaneous Ode in Tea·Chawu"
Era: Tang Dynasty Author: Pi Rixiu
Looking for Yao's Mountain leisurely, I entered the deep dock. The garden has been planted with rice and it is worth remembering to plant acres.
The rocks are like springs, and the rocks are like wisps of clouds. Fortunately, in early summer, the white flowers are covered with mist and rain. 4. Requesting poems about "herbal tea" and "relieving summer heat"
A cup of herbal tea
A cup of herbal tea
Reminiscing
Boiling
Like the sun in the sky
The curling water vapor
Jumped into white clouds
Yiren's delicate jade fingers
Once
I hugged you warmly
The round body of the teacup
Those hot thoughts
Like the sinking of tea leaves
p>The soul is flying and the soul is gone
The emptiness is swelling
Only left
Indifference and helplessness
Still stubborn In Huai
Ruminating the impassioned fragrance
Why are you still there
Waiting foolishly
The owner’s red lips
Able to be unparalleled
Care and kiss
The rim of the cup with lonely gaze
Rather than encounter
No regrets with delicate hands A splash
Suddenly ended this life... 5. What are the poems describing Guangdong
1. Huizhou's unique Song Dynasty Su Shi
Four seasons at the foot of Luofu Mountain In spring, oranges, oranges, and plum blossoms are new.
If you eat three hundred lychees a day, you may grow up to be a Lingnan native.
2. Heavy snowfall in Lingnan, Song Dynasty·Ou Shiheng
Thousands of miles of frozen corals and sands in the sea, and all the six flowers in the Yanfang.
Even if there is a spring order in Luoyang, who will ask Yuan An for his family?
3. Zhang Zilong, a guest in the Lingnan Song Dynasty
The sky wind blows white waves, what do you think of the returning guest? Flowers bloom early in the Yan Kingdom, and the spring boat carries the rain.
Fear of snakes will burn gall trees, and prevent poisonous seeds from declining. The merchant woman at the entrance of the cave always sends night songs.
4. Sending people to visit Lingnan in the Tang Dynasty·Dai Shulun
After traveling thousands of miles away from Huayang, the scenery near the south has never been autumn.
The road is covered with red and green bamboo shoots, but it is quiet even if there are chirping apes.
5. Spring in Lingnan by Sun Zhengping of the Song Dynasty
The bamboos in front of the window are like clouds, and the clever words are only heard by spring birds.
After sleeping, I sat down on my futon and placed the cup of tea in front of the stove.
I eat 300 lychees every day and am willing to be a Lingnan native for a long time. Originally, the lychees in Lingnan were said to be sweet, which conveyed people’s love for them.
6. Poems describing Guangdong
Heavy Snow in Lingnan
Era: Song Dynasty Author: Ou Shiheng
Thousands of miles of frozen coral and sand, all the flowers in the Yanfang River .
Even if there is a spring order in Luoyang, who will ask Yuan An about the scholar's family
Spring in Lingnan
Era: Song Dynasty Author: Sun Zhengping
The bamboos in front of the window are covered with mist like clouds, and the spring birds can only hear the sweet words.
I got up and sat down firmly on my futon, and just put the tea bowl to the stove to smoke.
Living in Lingnan
< p> Era: Song Dynasty Author: Zhang ZilongThe sky wind blows white waves, how are the returning guests?
In the Yan Kingdom, flowers bloom early, and the spring boat carries the rain.
Afraid of snakes, burn the gall trees to prevent the poisonous seeds from declining.
The merchant woman at the entrance of the cave always sends night songs.
The bitter cold in Gengwu and Lazhong, without snow or snow, is common in Lingnan, but the bitter cold is common in Lingnan. Xiyou
Era: Song Dynasty Author: Zheng Gangzhong
The wind on the eaves is shaking the bamboos, and the jade is shining all night long.
Looking at the pine trees on the mountain top at dawn, they are so thin and about to break due to the cold. .
I am happy to leave the thatched pavilion, expecting to see the flying snow.
After waiting for too long, my feet are as cold as iron.
The green mountains are not old, and the evening rain The sky is absolutely desolate.
Could it be that the earth's atmosphere is biased, and the dampness and turbidity are not leaking out?
The clouds come from the water, only to rest in the void.
This year's mid-December It's cold, and thousands of people say it's freezing.
This is the first sound of snow, washing away the heat in Lingnan.
Don't be alarmed, there is no difference in nature.
Hui Xu In the smoky forest, there are flowers blooming.
The color of the grass is as smooth as crisp, and it looks scorched and dry.
Lingnan Whip Spring
Era: Song Dynasty Author: Fan Duanchen
One moon rises above Ci Lake, and three views of Lingnan spring.
The strange birds scream like ghosts, and the crazy apes stand like humans.
Barbarian merchants are trading ships, and fishermen are miscellaneous. Jiangbin.
There are still whips and bulls beating, picking up road dust.