-Du Fu's beginning of spring
I advise you to eat quickly and don't hesitate to watch the south wind blow bamboo.
-Song Qianwei Yan's "Lou Yuchun's Golden Staggered Zhu Lanqu"
The leaves of Sophora japonica are cold and I want to eat them, but your mash tank needs a rest.
-Song Chaoshuozhi's "Zhao Tuji eats Sophora japonica leaves and washes them cold"
Green floating egg bowl, Sophora japonica bud cake, red dot ice plate squid.
-Su Songshi, "On February 19th, I took white wine bass over Zhan to eat Sophora japonica leaves for cold scouring"
Sweet cake bait, fresh melons and fruits, begging for thousands of families.
-Song Wuqian's "Magpie Cake Bait"
Summer Tianshan Mountain is good, and the water cakes on the eaves are fragrant.
-Song Shu Yuexiang's "One of the Top Ten Summer Resort"
Zhao Zhou said that he wanted to drink tea. A drop of tea once wetted his lips.
-Song Shiyun revised "With Dazhi"
All kinds of bamboo shoots will be picked and eaten, and they will be loosely planted and burned.
-Song Zhou Wenpu's "Title Yao Zhang New Town Mountain Pond"
Dip in snow and eat melon, but it tastes good.
-Song Shi Guan Shi's "One of the Seventy-six Poems"
Fortunately, bamboo shoots in Chunshan are cheap, and no one is competing to eat them. The night stove is beautiful, and it is simmering with guests.
-Liu Keke Zhuang "Qinyuanchun Guimao Buddha has wings and will be a cockroach. I have a dream. I'm awake, but I'm easy to find. "
Zhu Di poured wine like a pool and began to eat without hesitation.
-Yuan Yang Weizhen's "Xia Chun Zayan (Twelve Poems)"
The Qiang people with a dry mouth are all soup cakes, and the chicken is cooked with sesame seeds.
-Huang Song listens to the sword "Thanks to Liu Jingwen for sending group tea"
Jin Ying has a rosy face. She eats more honey and fruit.
-Song Yang Wanli "Twelve Solutions in Early Summer"
You don't need to take leek yuan to make up the food, only when you eat it will you remember the canal.
-Song Yang Wanli "The Story of Eating Bamboo Shoots from November to April"
Plums should be eaten by peers when they are ripe. In eighty, a brother believed in Soochow.
-Once upon a time, "Eat Yangmei Trilogy One"
Having guests is like drinking tea, but it makes people awake.
-Yuan Hanyi's "Baiyun Spring Boiling Tea"
Eating bamboo shoots makes people thin, and eating sweets makes people hungry.
-Wang Song Mai, "Send the White House and Lao Zi to Nanshan"
Eleven years of cold spring dreams, traveling south to eat Yuchuan tea.
-Qing Gong Zizhen's Poems in the Sea
After drinking for two minutes, you will be drunk and drag on the long-sleeved dance spring breeze.
-Song Shi Shao Tan's Fifty-five Ancient Odes
Watching flowers, drinking wine and singing, how many people are so romantic?
-Ming Yuankai "Ma Yizhi invites Chen Zishan to see flowers in Yinjiang, Jingrong County, Qin Dynasty"
Cow dung burns taro in the fire, and the villagers are lazier and more disabled
-stone "New Year's Eve, visiting children to burn taro for wild food, play"
This is a delicious dish with fresh fish soup and rice.
-Song Janice, "Man Jiang Hong, Send Wu Shuyong to Shangshu"
Buy an oil pan when you are hungry, and you won't be hungry after eating it.
-Songshi Normal School "Stop Weng"
Sitting alone in the stove simmering wine to eat, listening to the sound of knocking on the window.
-Song Qianxuan's "Snow Ji Looking at the Mountain Map"
The little girl doesn't have to play in a hurry, eat the cherries on the branches.
-Tang Zhenggu's Tit
Happy guests hate that there is nothing fresh to attack, and they eat when they are full and hungry.
-Wang Song Yan's "Han Yibo's interesting second verse-tea from ancestors"
He's cage cake must be passed, and Xiao's kitchen cake must be broken four times.
I can't be hungry, just swallow one.
-Yang Wanli, "Eating Steamed Cake"
There is no meaning in the world, how can we get jade?
-Lu You's "Qinyuanchun Dongting Spring"
It was full of cow's milk porridge, and the guests thought it was eaten by ghosts and gods.
-Song Chen Zao, "Eating porridge for Lu"
Brick hearthstone is cooked and eaten, and poetry and spleen are clear as snowflakes.
-Song Pangui's "Xie Yi Tea Bud"
Walnut pine has never been eaten, but it chews autumn pine and cypress seeds.
-Song Yang Wanli "Picking up Bai Zi"
At first glance, eating Rhizoma Coptidis is bitter, and pepper is numb, so it is difficult to speak.
-Yu Ming Qian "Quasi-Wu Nong Qu (Three Songs)"
It is a mature day for Dong Tang to sleep and eat red-lotus rice.
-Song Fan Chengda's "To the Tiger Hill"
I am a careless companion, sharing a soup with a chef in the mountains.
-Songshi Wen Jun's "Lao Zi"
Remove the core and collect porridge to eat, but it is better to burn incense when it falls.
-Song Yang Wanli's "Mei Tan"
Don't talk about Chang 'an business at the water's edge. Invite Qingqing to eat clams.
-Wang Song Liang Yuan, Partridge Sky, Lake Green and Fat.
For eight years in the rivers and lakes in spring, the jejunum only remembers to eat silk cakes.
-Song Xue Shidong's "One of the Last Eight Poems of Jinling Miscellaneous Poems"
All over the Yangtze River, fish is beautiful, bamboo is good, mountain is fragrant.
-Su Shi's "First Arriving in Huangzhou"
Clean the pot, no water, no firewood.
Don't rush him when he is ripe, he will be beautiful when the heat is enough.
-Su Shi's Ode to Pork
Fresh crucian carp with silver thread, celery and green soup.
-Du Fu's "Accompanying General He in the Forest"
Press water and rub orange fingers and claws.
-Lu You "Come again tomorrow, it's cloudy"
A cupcake is like chewing the moon. It's crispy and fleshy.
-Su Shi's "Away from the hubbub, be honest with each other"
Buy bones at the east gate and order oranges in the sauce?
Steamed chicken is the most famous, and beauty is not fish and crab.
-Lu You's After-dinner Play
I had to follow the popular method and only give porridge to the gods.
-Lu You's "Eating Porridge"
There are no plum blossoms in warm mountains, but crabs in Qingjiang River.
-Lu You's Winter
The meat in the east gate is unique, and the fat is not reduced.
-Lu You's "Food Script"
Green bamboo shoots greet the boat, and river fish come every day.
-Du Fu's "Sending fifteen judges to help return to Guizhou (get the word)"
Yuepu yellow orange tender, Wuxi purple crab fat.
-Du Mu's "New Turn to the South, Cao Wei did not sue the early autumn and summer, and resigned to Wu Xingshu"
The weaver rubbed the jade evenly and fried it in blue until it was light yellow and dark.
-Su Shi's "Playing Children to Give to Neighbors"
If you eat it and cook it, the fragrance will be gone. Don't send ginger and salt to cool your stomach.
-Song Ge Li Fang, "Wei Qingshu sent poems from Qingyun to drink fruit and taste tea."
The trip was disappointing, and I came back to eat Luzhou fish.
-Don Richie's "Give a House as a Gift"
The child asked me to eat, the rice was hot and the fish was delicious.
-Don Bai Juyi's "Sit on the Mountain"
Water is home, tents are houses, and fish soup and rice are commonplace.
-Five Dynasties Li Xun's "Fishing Songs and Flowers Falling"
Blow clouds and rice, cook stone soup and white taro.
-Lumen Temple in Song Lizhi.
I'm afraid of hot meals, but my husband gives me delicious meat.
-Song Yang Wanli, "Doctor Wu rewards bacon and plays an old sentence"
Daoxiang hunters are divided into bears and bears, and wine-brewed fishermen break crab roe.
-Huang Songting's sword "Jiangnan Local Style Drama"
Spring shirts on the lakeshore are thin, and bamboo shoots are cooked and fragrant.
-Wen Ming Zhiming "The day before Shangsi and Chen Yike went boating in Fulongshan"
Jiangtou scenery is getting drunk every day, the wine is delicious and the crab is fat and orange.
-Song Zhenshan's "Yongjia Autumn Night"
Autumn water Jiangnan purple crab was born and sent thousands of miles to help Wu Tang.
-Song Songqi's "Wuzhong Friends Love Crabs"
Perch fat crabs can be held, and dates can be peeled off.
-Wei Song Zongwu's Autumn Appreciation of Friends
It is beautiful for boat people to cut reeds, and bamboo leaves and Qing Xiang crabs are fertilizer.
-Zhang Songyu Niang's "Qiu Jiang Ci"
In front of Mount Cisse, egrets fly freely, plump mandarin fish swim happily on the river, and peaches floating on the water are so bright and full.
-Tang Zhang Hezhi, "Fishing Songs, Egrets Flying in Front of the Cisse Mountain"
Soft heater sparks, new flavor ice cream.
-Song Shu Yuexiang's New Year's Eve
It is still difficult to cook porridge for a short time, and it is not easy to solve small steamed cakes.
-Song Luyou's Book of Village Residence
I don't remember the Huanghua wine in my hometown. The first time I tasted jujube cake was in Neifu.
-Gao Mingqi's "Xie Yun when I accompany Zhuge Lao to eat and give cakes for nine days"
Move your seat to the chrysanthemum bushes and put the cakes in front of the wine.
-Tang Bai Juyi, "Going to Xiyuan Banquet on the 9th (with Brothers)"
Layers of stone and sand are greasy with soil, and the monk's kitchen steamed chestnut cakes.
-Song Yang Wanli "Hengshan Riverside"
Fat onions are thin, sesame oil is slow, and soup cakes are like silk.
-Song Zhu Dunru's "Chao Zhong Cuo, Mr. Chen is old and difficult to cure"
Steamed cakes can still be cross-divided, and there will be five kinds of wonton.
-Song Luyou's "Food Play"
Bass is fat and crisp, spoon is delicious, and buckwheat cooked oil is delicious.
-Song Luyou's poem Early Winter
Lettuce in Yu Can is messy. At the age of three, the government ate spring cakes.
-Song Zhang Fu "Spring is Korean"
The world is full of romantic bamboo shoots cakes, and the world is full of Chu mushroom steamed bread.
-Su Song Shi "About Wu and Jiang Junbi Eating Mushroom Steamed Bread"
Make Xue Min tasteless, and cook Artemisia annua with salt.
-Huang Song listens to the sword "Er Yun Zi Zhan and Shu Wenyao Pray for Snow, Fog and Pig Spring"
But we can't forget Agger's Wusong, perch, lobster sauce and water shield.
-Bird's "Su Wu is still rhyming after it snows slowly"