What vegetables can eggs be fried with? Which goes best with it?

I think onions and eggs are a perfect match. No one. I ate scrambled eggs with onions once when I was a child. From then on, I thought I could think of the taste when I saw eggs. The onion is a little sweet after frying, and the egg also absorbs the smell of onion. I put it in another oil pan twice at a time, then pour it into mustard fire and stir fry quickly. At the same time, I added scrambled eggs, sugar, chicken powder, and garlic slices to stir fry before cooking. Heat an oil pan, add garlic and stir fry, add salt and stir fry until it tastes good, pour in eggs, mix with garlic and stir fry until the eggs are cooked.

Scrambled eggs with towel gourd. Luffa is planted in my yard every year, pure green food, and scrambled eggs are the best partners. Luffa is also a good Chinese herbal medicine, which has the functions of dredging meridians, detoxifying phlegm and moistening skin. Moreover, cooking is easy to rot, and it will soon be cooked with eggs. Scrambled eggs with Toona sinensis buds, scrambled eggs with green peppers, scrambled eggs with leek moss are more delicious, scrambled eggs with pepper buds are ok, and mint buds are delicious, but I can't eat them. Scrambled eggs with tomatoes are delicious: scrambled eggs first, and the egg liquid should be beaten until there is a lot of foam on the surface. Stir-fry oil in a hot pan, put more oil in scrambled eggs, the eggs will swell and taste more tender; Tomatoes should be fried until they are soft enough to produce juice (you can add some salt when frying, so that fried eggs with leek, spinach, fungus, onion, melon and egg soup can be the worst and make delicious fried rice with eggs.

Eggs are an indispensable raw material for home cooking. For example, scrambled eggs with leeks, spinach, tomatoes, cucumbers, green peppers, bitter gourd, Toona sinensis and shredded potatoes. All kinds of scrambled eggs are on it, but children like jiaozi with leek stuffing and prefer scrambled eggs with leek, so as long as children are at home, they can only eat scrambled eggs with leek and occasionally scrambled eggs with tomatoes. Less oil and less salt, to eat a healthy rhythm, so you can eat only one dish, chicken and tomatoes should not be all fried, just partially soften the juice, and add a pepper, which is 100 times more delicious than simply frying tomatoes, and it is a nutritious dish for children.