Modern grain-saving poems

I. Rice

Rice, delicious, is the food grown by farmers' uncles.

Seedlings are transplanted in spring and busy in the fields in summer.

We should be careful not to spill rice and soup.

Second, rice.

Rice is delicious and everyone should eat it every day.

A grain of rice and a drop of sweat were planted by the farmer's uncle.

Remember, son, you will have strength after eating.

Not picky about food, not leftovers, and cherishing food are praised by everyone.

Third, the treasure of five grains is the treasure among treasures.

Food is a treasure among treasures, and life is a matter of concern.

You have one, I have one, every little makes a mickle.

China is a big country with little arable land, so 1 1 100 million people need to have enough to eat.

Remember to pinch and scrape.

Fourth, where does rice come from?

Where does fragrant rice come from? The white rice is cooked.

Where does the white rice come from? Golden millet is ground.

Where does the golden millet come from? Farmer uncle planted it.

Cherish every drop of sweat from a grain of rice.

Verb (abbreviation for verb) saves food.

We should cherish it grain by grain,

The food is closest to me,

It's not easy to come,

Lack of food is a problem,

How nice it is that every little makes a mickle.