Two 350-word Diaries of Soaking Garlic in the Fourth Grade Composition

On Tuesday, September 20th, the weather was fine.

Yesterday, my mother gave me some garlic, claiming that I could make garlic seedlings.

I'm a little unbelievable. These garlic are just like the bad old men in the countryside, not to mention their figure. Those "clothes" wrapped outside are not much better, and I am afraid that no one will want them if they are thrown away. But looking at my mother's serious face, I was tempted. Maybe I can really make garlic seedlings. I filled the plate with water, added garlic, and then.

Get up early this morning to observe. Garlic doesn't change much, but the bottom is yellow, and there are eight or nine small holes on it, which are densely packed and neatly arranged. Some small holes also show small white roots, less than a centimeter, which are white and soft. Just like cute silkworm babies, they are much smaller than silkworm babies. I think this is a good sign.

It will be fine on Wednesday, September 2 1 Sunday.

Later, the roots at the bottom of garlic became longer, two centimeters long. Strangely, the small bag bulges at the top of the garlic. Soon, the little garlic sprout poked its little head out of the bag, green and lovely, giving the chubby head a strong vitality, as if the grass in early spring was looking for the footprints of the sun.

Now, the seedlings are one centimeter high, with light green in white and light green stripes. The chubby body tells me that the seedlings are healthy and have a unique fragrance of plants, which is not like garlic at all, but like a precious plant.

Thursday, September 22nd will be sunny.

The roots of garlic are also beautiful and the surface is smooth. It is a little transparent and white, like a white line and an expensive silver line, which makes people feel that it can still emit a faint light. However, the thick garlic smell still can't hide its identity, and it also subverts my first impression of it. The change of garlic seedlings is obvious, the first ones are cracked one by one, and the seedlings grow like a market.

It will be sunny on Friday, September 23rd.

Up to now, garlic roots have grown beyond my imagination, intertwined and inseparable. Garlic seedlings grow well. There is one, very stout, with an oily green top. It is the garlic seedling family on the tall. Its green leaves are like flags fluttering in the wind, and it is like a bodybuilder. I affectionately call it "tall and handsome" There is another one, and the bottom is extremely white. It's like wearing a striped coat. It's quite a group spirit. It's called white. This one is crooked and named "It's not straight." Thanks for garlic, which gave me a lush and lovely grove of garlic seedlings.