Tang Dynasty: Bai Juyi
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
Sitting and pouring a pot of cold water, I watched the green tea powder being boiled as fine as dust. Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea.
2, drinking tea songs, Cui Shi is king
Tang Dynasty: Jiao Ran
The Vietnamese left me a scent of tea, and I got a mouthful of gold teeth and a golden tripod. Plain porcelain smells like snow, like the pulp of a fairy.
When you drink it, you will feel comfortable all over. Drink my god again, and suddenly it will rain like light dust.
After three drinks, you will get the word. Why bother? This thing is noble and unknown to the world. The world drinks too much and deludes itself.
Worried about watching the night between Bi Zhuo urns, laughing at Tao Qian's hedging. Cui Hou took a sip of his crazy song.
Who knows that the tea ceremony is all true, only Dan Qiu did it.
What the Vietnamese gave me was Tunxi's famous tea, picking tea buds and cooking them in a tea set. There is a blue tea soup floating in the white porcelain bowl, such as the slurry from the core of the fairy tree that fell from the sky. After drinking a cup, I washed away my drowsiness, refreshed and full of thoughts. Drinking again purified my soul, just like a sudden rain falling on light dust. After three glasses of wine, you will know the truth. Why bother yourself?
The lofty tea is not known to the world, and the world deludes itself by drinking it. Worried about watching Bi Zhuo covet wine and stay up all night, laughing at Tao Yuanming's drinking poems under the fence. When Cui Shijun drinks too much, he also makes amazing crazy songs. Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
3. Taste and talk about tea
Song Dynasty: Huang Tingjian
Several phoenixes dance around the phoenix. I just hate that someone broke the tea cake, and it was lonely. Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear. With good water, the sound of boiling soup is like the wind, and in the pine forest, it has a somewhat intoxicating meaning.
The fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but instead of getting drunk, they feel full of energy and getting better. Like a lonely lamp, old friends come from afar to meet. This kind of beauty can only be understood, not expressed, and only the drinker can appreciate the taste.
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable. Tea cakes are carefully ground into jade pieces with clean golden canals, but the tea powder is pure and clear. Add water and fry it. The boiling sound of the soup is like the wind blowing through the pine forest, which is a little less drunk.
Stir-fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but not only not drunk, but refreshed and better. It's like you're alone with a lonely lamp, and an old friend thousands of miles away comes to pick you up. This beauty can only be understood, but not expressed. Only those who drink can appreciate the taste.
4. Manfangting Tea
Song Dynasty: Huang Tingjian
The mountains and mountains in the North Garden are floating, and the shape of tea cakes is as precious as a sundial template and as round as jade. The tea cake was crushed to pieces and served the emperor, which can be described as outstanding. It can break the loyal minister's bones with Lingyange in the country, and its merits are boundless. This kind of tea can overcome the drunken air, release the pajamas in spring, clear the mind of God and export the sadness. Slender fingers, studying the water for making tea, holding a delicate teacup embroidered with Phnom Penh, like the feathers of a partridge bird.
Although Sima Xiangru was thirsty, he walked on, attracting many talents. Like a lamp, wine is literary, elegant and elegant. The poem is full of words, as if the Three Gorges fell into the water. Xiang Ru was drunk and came home very late. Wen Jun was gone again, and they sat opposite each other at a small window.
The spring breeze floats in the tea mountain of Beiyuan. The tea cakes are of different shapes, with square utensils and round jade, which are very precious. The tea cake was crushed into powder. As a royal gift, it can be described as meritorious service to the country, which can be compared with the meritorious service of Lingyange in smashing the loyal ministers of the country. This tea can also overcome drunkenness, relieve spring pajamas, refresh the mind and relieve worries.
Delicate fingers, grinding tea and making water, holding exquisite teacups embroidered with Phnom Penh, the color is like the feathers of partridges. Although Sima Xiangru was thirsty, he sang one song after another, which attracted the distinguished guests. Like a lamp, wine is full of charm and elegance. Try your best to have a thousand poems in your heart, and choose your words carefully, just like the Three Gorges falling into the water. He was as drunk as a fiddler and came home late. Wen Jun didn't sleep, so they sat opposite each other at the small window.
5. Master Xun's poem of repaying kindness by picking tea.
Tang Dynasty: Liu Zongyuan
Fragrant bamboo clusters, Tsinghua zero dew condensation. After this snowy mountain, the spirit germinates in the morning. The steaming smoke over Ishise is close to Lingdan Cliff.
Round and colorful, Guibi flawless. Call the child to Jinding, and the rest will be fragrant. I'm worried about the authenticity of the photo and the source of the faint.
Like manna rice, Buddhism inspires you. Duh, this is a beautiful couple, nothing is expensive.
The fragrant tea trees are hidden in the green bamboo forests of ChristianRandPhillips, and the dewdrops on the leaves are condensed with pure brilliance. What's more, the Taoist priest of this mountain temple knew the tea ceremony like the back of his hand, and picked this rare and delicate tea bud back early in the morning. The morning mist clings to the turbulent mountain springs in Shi Jian, and the tea-picking place is only a stone's throw from the cliff top.
The tea container is round and square, and the color is by no means ordinary. The quality of tea is as beautiful as jade, and it is really flawless. I told my family to fry this rare strange tea with a luxurious tea set, and the faint fragrance spread to distant families. This pure and harmonious tea fragrance purified my soul and took away the faint evil in my heart.
Just like the Buddha's manna-like fasting, it suddenly scented the city of Pierre and the whole world. This fragrant tea is a friend of Peng Ying Xianke. Anyone who doesn't marvel at it is probably more precious than the magic fairy wine flowing in the sky.
2. What are the sentences and poems describing slow life? 1. Building a house is in a humanistic environment, but there are no chariots and horses. -Jin Tao Yuanming, "Drinking, Building a House in a Humanistic Environment"
Vernacular translation: living in the world, but there is no noise of horses and chariots.
2, picking chrysanthemums under the east fence, leisurely see Nanshan. -Jin Tao Yuanming, "Drinking, Building a House in a Humanistic Environment"
Picking chrysanthemums under the east fence, leisurely, Nanshan in the distance comes into view.
3. When you wake up, just sit in front of the flowers and come to sleep when you are drunk. -Song of the Peach Blossom Temple by Tang Yin in the Ming Dynasty
Vernacular translation: Sit quietly in the flowers when you are awake, and sleep under them when you are drunk.
If you compare poverty to chariots and horses, he will have to drive me away from leisure. -Song of the Peach Blossom Temple by Tang Yin in the Ming Dynasty
Vernacular translation: If I compare my poverty to the chariots and horses of the powerful, they work for the powerful, but I get the pleasure of leisure.
I like the death of children best. I lie in the stream and peel the lotus. -Song Xin Qiji, "Qingpingle Village Residence"
My favorite is my youngest son, who is lying on the grass at the head of the stream, peeling off the lotus just picked.
Sogou encyclopedia-drinking, building a house in the human world
Sogou Encyclopedia-Peach Blossom Temple Song (Ancient Poetry)
Sogou encyclopedia-qingpingle villager ju
3. Ancient Poems about Tea 1 Cold Night Southern Song Dynasty-Du Lei
Original text:
On a cold night, guests come to tea for wine, and the bamboo stove soup is boiling red at first.
As usual, there are plum blossoms in front of the window, and there are plum blossoms before the month.
On winter nights, guests come, take tea as wine and ask the children to make tea. The flame in the stove began to turn red, the water in the pot boiled and the room was warm. The moonlight in front of the window is bright, no different from usual, except that some plum blossoms bloom faintly in the moonlight and are fragrant. This makes today's moonlight look particularly different from the past.
2, "Shan Quan Jian Cha You Huai" Tang-Bai Juyi
Original text:
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
Sitting and pouring a pot of cold water, I watched the green tea powder being boiled as fine as dust. Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea.
3, "Yoshioka Fried Tea" Northern Song Dynasty-Su Shi
Original text:
Living water must be boiled with living fire, which is clear from the fishing stone.
The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle.
The tea rain has been stir-fried, and the wind suddenly makes a diarrhea sound.
It is not easy to ban three bowls when heartbroken, but it is longer to sit and listen to the lonely city.
If you want to cook with running water and fire, you have to go to the river to fish for stones and row deep water. The big ladle stores the river with the moon shadow in the jar, and the small ladle filters the clean water and puts it in the bottle. Tea foam rolls and floats like snow-white milk flowers in the frying place, and the boiling sound is like the strong wind in the pine forest shaking and roaring when cooking. The clear and mellow beauty makes it difficult for the poor to be confined to three bowls, sitting and listening to the long and short connections in a deserted city.
4, "Summer Occasionally" Tang-Liu Zongyuan
Original text:
The summer in Yongzhou was wet and hot, so that the man dozed off drunk, pushed open the north window and had a long sleep.
When I woke up at noon, I only felt the silence of the earth and the sound of a cup of tea when new tea was smashed in the bamboo forest.
The summer in Yongzhou is wet and hot, which makes people sleepy like drunkards, pushing open the north window and sleeping deeply to refresh themselves. Woke up at noon, only feel the dead silence of the earth, opposite the bamboo forest, only the sound of Shan Tong knocking on the tea mortar when making new tea.
5, "Pinling Tea Ci" Song-Huang Tingjian
Original text:
Several phoenixes dance around the phoenix. I just hate that someone broke the tea cake, and it was lonely.
Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear.
After adding good water, the sound of soup boiling is like the wind, and in the pine forest, it has a somewhat intoxicating meaning.
The fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but instead of getting drunk, they feel full of energy and getting better.
Like a lonely lamp, old friends come from afar to meet.
This kind of beauty can only be understood, not expressed, and only the drinker can appreciate the taste.
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable. Tea cakes are carefully ground into jade pieces with clean golden canals, but the tea powder is pure and clear.
Add water and fry it. The boiling sound of the soup is like the wind blowing through the pine forest, which is a little less drunk. Stir-fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but not only not drunk, but refreshed and better.
It's like you're alone with a lonely lamp, and an old friend thousands of miles away comes to pick you up. This beauty can only be understood, but not expressed. Only those who drink can appreciate the taste.
4. The poem about tea culture is 1. There is no reason to give a cup to someone who loves tea. -Bai Juyi's "Mountain Spring Fried Tea"
You don't need any reason to hold a bowl of tea in your hand, just pin this feeling on people who love tea.
2, this thing is lofty and ignorant, and the world drinks too much to deceive itself. -Jiao Ran's Tea Song.
The lofty tea is not known to the world, and the world deludes itself by drinking it.
3. Phoenix Dance Troupe Cake. I just hate that someone broke the tea cake, and it was lonely. Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear. -Huang Tingjian's "Tasting Tea Words"
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable.
4, respect the romantic victory, fall asleep in the spring and open up the border. Slender fingers, studying the water for making tea, holding a delicate teacup embroidered with Phnom Penh, like the feathers of a partridge bird. -Huang Tingjian's "Men's Fangting Tea"
This tea can also overcome drunkenness, relieve spring pajamas, refresh the mind and relieve worries. Delicate fingers, grinding tea and making water, holding exquisite teacups embroidered with Phnom Penh, the color is like the feathers of partridges.
5. I know that the tea ceremony is true, only Dan Qiu is like this. -Jiao Ran's Tea Song.
Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
6. I know that the tea ceremony is true, only Dan Qiu is like this. -Jiao Ran's Tea Song.
Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
7, people look at the end of silence, if you listen to the sound of tea. -Wei Xueyi's "nuclear ship"
Look calm, as if listening to the sound of tea.
8, the wine cellar loves bitter tea more, and the dream is broken. -Li Qingzhao's "Partridge Day, Cold Day, Rustling on the Window"
I prefer the bitter taste after drinking group tea, which is especially suitable for me to wake up in a dream and smell the refreshing fragrance.
9. Get drunk in spring, fall asleep, gamble and splash tea. At the time, it was just unusual. -Na Lanxingde's "Huanxisha, who reads the west wind alone"
Taking a nap after drinking, beautiful spring scenery, gambling in boudoir, and tea fragrance wafting from skirts, the ordinary past can no longer be realized.
10, Hakka tea is wine on a cold night, and bamboo stove soup turns red. -Cold nights in Du Lei.
On winter nights, guests come, take tea as wine and ask the children to make tea. The flame in the stove began to turn red, the water in the pot boiled and the room was warm.
5. Tea-picking Poems Nv Jiao, written by Zuo Si in the Western Jin Dynasty, may be the earliest tea poem in China.
"The heart is a tea play. Praise the tripod. "
In Zuo Si, two charming girls are eager to taste fragrant teas and blow boiling water into the tripod with their mouths. About the same age as Zuo Si's poems, there are two poems about tea: one is Zhang Zai's "Climbing the Tower of Chengdu", which approves the tea in Beijing with the poem "Fang Cha Guan Liu Qing, overflowing nine districts"; One is Sun Chu's Song of Sun Chuge, which points out the origin of tea with the poem "Ginger, cinnamon and tea grow in Bashu and pepper, orange and magnolia grow in the mountains".
After the Tang and Song Dynasties, tea poems suddenly increased. These tea poems and tea words not only reflect the poet's love for tea, but also reflect the position of tea in people's cultural life. In the Tang Dynasty, with the development of tea production and trade, a large number of poems with tea as the theme appeared.
For example, Li Bai's "Answering a nephew and a monk to give Yuquan cactus tea": "This stone will be born tomorrow, and Yuquan will not rest"; Du Fu's "Re-crossing the Third of Five Songs": "On the sunset stage, when drinking tea"; Bai Juyi's "Night Smell of Changzhou, Cuihuzhou Chashan Pavilion Banquet": "Smell of Chashan Night, bamboo and green songs are all around"; Lu Tong's "Raise a Pen, Xie Meng, Persuade and Send New Tea": "I only feel a breeze blowing under my arm", "Yuchuanzi wants to take this breeze to go home" and so on. Some praised the efficacy of tea, and some borrowed tea to express the poet's feelings, which was widely read by later generations. Poet Gao Yuan's Poems on Chashan: "It's really hard to pick Li Tuo's words to cultivate mulberry.
When a husband is in the service, all the rooms are the same. On the wall at the door, wild hazelnuts are unkempt.
In the end, there is no benefit to the DPRK, and there are scales on both hands and feet ... The election is day and night, and the horseshoe is faint in the morning, which shows the author's sympathy for the people of Guzhushan who suffer from tribute tea. Li Ying's Song of Tea Mountain Tribute and Baking describes the scene of officials paying tribute to tea, and also shows the poet's sympathy for CoCo Lee's suffering and inner anguish.
In addition, there are Tutu's Tate Tea Mountain and Tate Temple, Miracle's Xie Hu Tea and Twelve Rhymes of Chanting Tea, Yuan Zhen's seven-sentence poem, and Yan Zhenqing's five-character moonlit tea couplets, all of which show the prosperity and prosperity of tea poetry in the Tang Dynasty. In the nearly 100 years before the Jingkang Revolution in the Northern Song Dynasty, the Central Plains region experienced economic prosperity. At that time, tea fights and tea banquets prevailed, so tea poems and ci poems mostly focused on meeting friends, singing duets, touching the scene and expressing feelings.
The most representative is Ouyang Xiu's poem "Shuangjing Tea": the Xijiang River is clear and the stone is old, and the tea on the stone is like chicken feet. Poor wax is not cold, spring comes early, and Mr. Shuangjing Wool has a hundred herbs.
White hair follicle with red and blue gauze and ten Hu tea to raise one or two buds. Chang 'an is rich and expensive, boasting for three days.
Su Shi's "Cao Fu Heyuan Tries to Bake New Tea" and his other poem "Drinking Chuqing in the Lake after Rain" constitute a wonderful couplet. Fan Zhongyan's Tea Fighting Song and Cai Xiang's Beiyuan Tea are praised by later scholars.
During the Southern Song Dynasty, due to the construction of the south of the Yangtze River, many contents appeared in tea poems and tea ci, among which the most representative ones were Lu You and Yang Wanli's tea poems. Lu You said in his Twelve Miscellaneous Poems in Late Autumn: Why did you buy wine? You are ashamed to talk about your life.
Chat with Hongsi from Hengpu and make Mengshan purple bamboo shoot tea by yourself. It reflects that the author lived in poverty in his later years and had no money to buy wine, so he had to use tea instead of wine and grind tea himself.
Yang Wanli's "Boiling Shuangjing Tea with Liu Yiquan" said that it is a dream to go home at sunset when the sun casts a stream. When will you go back to Wang Teng Pavilion, watch the wind furnace and cook by yourself?
It expresses the poet's longing for his hometown, hoping that one day he can personally fry and drink Shuangjing tea in Tengwangge. In the Yuan Dynasty, there were also many poems about tea.
Famous ones are Chu Cai's Seven Poems of Begging for Tea from Western Regions, Hong's Tea Song, Xie Zongke's Tea Bag and Xie's Yangxian Tea. Most tea poems in Yuan Dynasty reflect the artistic conception and feelings of drinking tea.
There are more poems about tea in Ming Dynasty than in Yuan Dynasty. Famous ones include Huang Zongxi's Yuyao Waterfall Tea, Wen Zhiming's Fried Tea, Chen Jiru's Lost Topic, and Lu Rong's Send Tea Monk. In addition, it is particularly worth mentioning that there are many tea poems in the Ming Dynasty that reflect people's sufferings and satirize current politics.
For example, Gao Qi's "Tea-picking Ci": The clouds are warm after the thunder, and the flag of the secluded cluster is short. Who picked the most songs in the basket for Yinchai's daughter? When you come back, the fragrance is still in your hand, and the fine products are first guarded.
The bamboo stove hasn't been baked yet, so it's sold in cages with Hunan merchants. Shanjia can't understand the cultivation of whole grains, and food and clothing are in the spring rain every year.
The poem describes that after the tea farmers handed over the tea leaves to the officials, all the rest were sold to the merchants, but they were unwilling to taste the new pain, which showed the poet's great sympathy and concern for people's lives. Another example is Han, who lived in Zhejiang in the Ming Dynasty, wrote Fuyang folk songs on the basis of processing and polishing folk songs, exposing the tyranny of tribute tea and fish in Fuyang, Zhejiang at that time.
These two poets who sympathized with the sufferings of the people were later persecuted for writing poems. Gao Qi was beheaded in the city, and Han was dismissed from office and imprisoned, almost losing his life. But these poems remain in people's hearts.
There were many poets in Qing Dynasty, such as Zheng Xie, Jintian, Zhang Chen, Cao Tingdong and Zhang Rixi. They are also famous poems. In particular, it is worth mentioning that Aisingiorro Hongli, Emperor Qianlong of the Qing Dynasty, visited Jiangnan six times and wrote poems for Longjing tea in Hangzhou West Lake five times. One of the most famous is the poem "Watching Tea Picking and Singing": before the fire, it is tender, after the fire, it is old, but riding fire is the best.
West Lake Longjing is famous for its time-honored brand. It's time to try it. The villagers followed the peppers at the lower level, returning the baskets and paws.
Add a slow fire to the ground stove, and the dry kettle will turn gently. It takes a lot of effort to stir-fry and bake slowly
I don't know Wang Su's Zhi Nu, but Lu Yu's Tea Classic is too fine. Although I don't want to be good, I'm afraid I will be smart.
The emperor wrote tea poems, which is rare in the history of tea culture in China.
6. Ancient poems about green tea
1, the new tea has been baked, and the old shelf is worrying. In the swirl, new smoke came out and shouted at the cold wood. -Gu Kuang's "Baked Tea Dock"
2. Xiangquan took a sip of milk and boiled it for Julian. When I saw the crab's eyes splashing, I saw the scales at a glance. Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days. -Pi Rixiu's Tea in Tea, brew tea
3, spring fireworks and white clouds, sit and drink fragrant tea and love this mountain. The boat under the rock can't bear to go, and the clear stream is flowing at dusk. -Ling Yi's "Drinking Tea with Yuan Jushi Qingshantan"
4, do not envy the gold base, do not envy the white jade cup, do not envy the people, do not envy the people, do not envy the Xijiang River, once went to Jingling City. -Lu Yu's "Six Envy Songs"
5, Jiuri Mountain Zen Temple, Dongli Chrysanthemum Yellow. Laity is full of wine, who can help tea? -Jiao Ran's Nine Days and Luyu Tea
7.20 ancient poems about tea, 1, "Shanquanhuai Fried Tea" Tang Dynasty: Bai Juyi sat drinking water and watching the fried dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love. Sit and pour a pot of cold water, and watch the green tea powder be boiled as fine as dust.
Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea. 2, "Pinling Tea Ci" Song Dynasty: Huang Tingjian Feng Dance Tuan Tuan Cake.
I just hate that someone broke the tea cake, and it was lonely. Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear.
With good water, the sound of boiling soup is like the wind, and in the pine forest, it has a somewhat intoxicating meaning. The fried tea tastes mellow and has a lasting aroma.
Drinking tea can also make people drunk, but instead of being drunk, they feel full of energy and getting better. Like a lonely lamp, old friends come from afar to meet.
This kind of beauty can only be understood, not expressed, and only the drinker can appreciate the taste. Several phoenixes are flying around on the phoenix cake tea.
I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable. Tea cakes are carefully ground into jade pieces with clean golden canals, but the tea powder is pure and clear.
Add water and fry it. The boiling sound of the soup is like the wind blowing through the pine forest, which is a little less drunk. Stir-fried tea tastes mellow and has a lasting aroma.
Drinking tea can also make people drunk, but not only not drunk, but refreshed and better. It's like you're alone with a lonely lamp, and an old friend thousands of miles away comes to pick you up.
This beauty can only be understood, but not expressed. Only those who drink can appreciate the taste. 3, "Mancha" Song Dynasty: Huang Tingjian Beiyuan, Fang Guiyuan Bi, Wan Li famous brand Jingguan.
The tea cake was crushed to pieces and served the emperor, which can be described as outstanding. It can break the loyal minister's bones with Lingyange in the country, and its merits are boundless. This kind of tea can overcome the drunken air, release the pajamas in spring, clear the mind of God and export the sadness.
Slender fingers, studying the water for making tea, holding a delicate teacup embroidered with Phnom Penh, like the feathers of a partridge bird. Although Sima Xiangru was thirsty, he walked on, attracting many talents.
Like a lamp, wine is literary, elegant and elegant. The poem is full of words, as if the Three Gorges fell into the water.
Xiang Ru was drunk and came home very late. Wen Jun was gone again, and they sat opposite each other at a small window. Interpretation of the spring breeze tea cakes floating in the tea mountain of Beiyuan is very precious, which are as square as jade and as round as jade.
The tea cake was crushed into powder. As a royal gift, it can be described as meritorious service to the country, which can be compared with the meritorious service of Lingyange in smashing the loyal ministers of the country. This tea can also overcome drunkenness, relieve spring pajamas, refresh the mind and relieve worries.
Delicate fingers, grinding tea and making water, holding exquisite teacups embroidered with Phnom Penh, the color is like the feathers of partridges. Although Sima Xiangru was thirsty, he sang one song after another, which attracted the distinguished guests.
Like a lamp, wine is full of charm and elegance. Try your best to have a thousand poems in your heart, and choose your words carefully, just like the Three Gorges falling into the water.
He was as drunk as a fiddler and came home late. Wen Jun didn't sleep, so they sat opposite each other at the small window. 4. Song Dynasty: Huang Tingjian is everywhere, in Bao Shu and in heaven.
I want to see Dongpo lay man and spend a lot of time on beads. My home in the south of the Yangtze River is better than gathering clouds and falling snow.
Arouse the public's dream of Huangzhou, and sail alone in five lakes. Interpretation of the place where the human wind can't blow and the sun can't shine is the jade hall in the sky, which lists precious books.
I want to see you, an old layman from Dongpo, writing like a flying bead. This is a good tea from my hometown in the south of the Yangtze River. It is not as good as grinding snowflakes with a stone mill.
Arouse your old dream in Huangzhou and sail around the world alone like Fan Li. 5, "Who reads the west wind alone in Huanxisha" Qing: Nalan Xingde who reads the west wind alone, closes the window with yellow leaves, meditates on the past, and the sun sets.
It was unusual at that time to get drunk in spring and gamble on books and pour tea. Deduct the feelings of autumn wind blowing cold, who do you miss lonely? Watching the yellow leaves dancing to cover the window, standing in the sunset, recalling the past.
Take a nap after drinking, the spring is suddenly leaking, the boudoir is gambling, and the skirt is scented with tea. The past is normal and I can't get what I want. 6, "Lin' an Spring Rain Beginning" Song: Lu You's ten flavors are as thin as gauze after years, who makes the Beijing-China car ride.
Living in a small building and listening to the falling spring rain, you will hear the sound of selling apricots in the depths of the alley early in the morning. Slowly spread out small pieces of paper sideways, every word is organized, carefully boil water and tea under the sun window, skim it and try to taste famous tea.
Oh, don't sigh that the dust in Kyoto will stain the white clothes, and there is still time to return to the mirror house in Lake Ubak. Interpretation of these years, the interest in being an official is as light as a veil. Who let me ride a horse to Kyoto to pollute the bustling? Living in a small building and listening to the spring rain all night, I will hear apricot blossoms in the depths of the alley in the morning.
Spread out a small piece of paper and write leisurely and diagonally. The words are very organized. Carefully boil water, make tea, skim the foam and try to taste famous tea in front of a sunny window. Oh, don't sigh that the dust in Kyoto will stain the white clothes. There is still time to go back to my hometown in the mountains by the Mirror Lake during the Qingming Festival.
7, "Cold Night" Song Dynasty: Du Lei cold night guests to tea as wine, bamboo stove soup boiled red. As usual, there are plum blossoms in front of the window, and there are plum blossoms before the month.
On winter nights, guests came, took tea as wine and asked the children to make tea. The flame in the stove began to turn red, the water in the pot boiled and the room was warm. The moonlight in front of the window is bright, no different from usual, except that some plum blossoms bloom faintly in the moonlight and are fragrant.
This makes today's moonlight look particularly different from the past. 8. "Full Moon, Book in the Mountain" Yuan Dynasty: The rise and fall of Zhang Kejiu is Yongsheng's dream, and his poetic eyes are tired of the world.
Kong Mu, Wu Gong, Chu Temple West Western jackdaw. Several huts and thousands of books are invested in this ancient village.
What happened in the mountains? Pine flowers make wine, and spring water decocts tea. Interpretation of the ages, the rise and fall is as prosperous as a spring dream.
The poet looked at the horizon with tired eyes. The cemetery of Confucius' house is covered with trees, and the palace of Wu State is now in ruins, in the temple of Chu State.
Crows fly around. Thousands of books were hidden in several small rooms, and I returned to my old village.
What happened in the mountains? Wine is made of pine flowers, and tea is made of river water in spring. 9. "Ding Fengbo Hunchun Manxing" Song Dynasty: Xin Qiji's spring is like strong wine, and the flower arrangement is drunk.
When you are old, every spring is like a glass of sick wine. Only tea fragrance and small curtains. The wind of residual flowers is uncertain. If you don't hate it, flowers will spring.
Who can see the return of spring? Swallows meet in the sunset when they come. As a teenager, once spring comes, you will indulge in revelry, arrange flowers, gallop and drink some wine.
The spring of old age has come, and I feel boring, just like I feel uncomfortable after drinking too much. Now I can only burn a plate of incense and drink a few cups of tea in the hut to kill time.
The spring breeze swept away the remaining petals, but it still didn't stop. But I don't hate it, because flowers bloom in the spring breeze.
I want to ask, who saw spring leave again? Leaving here in the spring, the swallows meet in the golden sunset. 10, "Mountain Farmhouse" Tang Dynasty: Gu Kuang Banqiao people crossing the spring, Mao Yan crowing at noon.
Chen Mo's baked tea is dark, but he likes to bask in the grain.
8. The ancient poem describing tea was originally published in Leisure Cloud Cottage.
Liu Yuliu, a classic poem about tea, admires songs: no gold base, no white jade cup, no saving people, no sunset platform and no Xijiang River. I have been to Jingling City for tea meditation. Jiao Ran's "Nine Days of Tea with Lu Yu" Jiuri Mountain Buddhist Temple, the east fence is yellow with chrysanthemums, and the laity is full of wine. Who can help tea fragrance? Leisure leads to poetry, eating two bowls of tea is easy to fall asleep, and getting up with two bowls of tea; Looking up at the sun shadow, it is already southwest oblique; Happy people cherish the promotion of the day, and worried people hate the contribution of the year; A man who has no worries and no happiness has a long and short career. Zhao Puchu's seven bowls of poetry, tea and Zen are delicious, and a pot is really interesting. It is better to hold a hundred poems than to have tea. Tea tasting [Tang] Liu Yuxi was afraid of Fang Congying's mouth buds and sent them to Chen Xian's home. There is Xiangjiang River Moon tonight, reflecting a bowl of flower rain. "Snow Fried Tea" [Yuan] Xie Zongye can sweep the cold and boil the green dust, and the wind into the tripod is clearer. The full moon falls on the milky way water, and the clouds are full of fragrance and melt into Yushu Spring. Lujingquan should be secular, and Tao Jia is not poor and has no wine. Poetry and spleen have a bumper harvest year, and they are given to Penglai gentlemen. "Singing Tea" [Song] Su Shi's "Millet Buds by Wuyi Creek" was added by Cai. Strive for new pets, each with his own plans, and strive for tribute tea this year. What does my king lack? Why is your mouth so ugly? Luoyang Xiang Jun loyal home, pity also into Yao Huanghua. "Blue Tea Thank You" [Ming] The imperial tea garden in autumn is often early spring, and he likes to be alone for a year. Pen array in full swing, Sao Tan Xiong recorded heavy artillery. The waves scare the fish's eyes and listen to the waves carefully, and the smoke warms their eyes. If you want to visit a guest outside the cloud, please cook the fairy palm and show the fragrance. "Charming Poems" [Western Jin Dynasty] Zuo Sijia had a charming girl who was quite white. The fine print is Su Wan, and the speech is very clear. Her sister's name is Huifang, and she has a picturesque face. Light makeup likes the edge of the building, but forgets the spinning performance in the mirror. My heart is full of drama, boasting about the tripod calendar. Oily white sleeves, smoked tin. Clothes and quilts are heavy pools, which are difficult to sink into the water. "Preface to Yuquan cactus tea given by my nephew Zhongfu" [Tang] Li Bai tasted Yuquan Mountain, a hole with milk.