The technology of braised pork is very complicated to say, and it is all tedious and trivial to do. But only by doing these small things well can you make exquisite and delicious braised pork, starting from the most basic steps of thawing, cleaning , pickling, making soup, putting it in the pot, heating, taking it out of the pot, and arranging the goods are all seemingly simple, but in general there can be no omissions when making them. The main thing is marinating, making soup, and the recipe ratio of aniseed < /p>