Who was the first person to eat crabs?

According to the History of Crabs in China written by Mr. Qian Cangshui, the ancestors of China have been eating crabs since ancient times.

According to ancient records, the first people who ate crabs never liked them because they were delicious, but because they hated them. At that time, northerners regarded crabs as monsters and dared not speak. Jiangnan people who eat crabs hate crabs quite much. Eating out of hatred, this situation is mostly similar to that of later people eating locusts.

relevant information

Crab (páng xiè) is a crustacean, belonging to a decapod mollusk. Its body is protected by a hard shell and it breathes through its gills. Taxonomically, it is the same kind of animal as shrimp, lobster and hermit crab.

Most kinds of crabs live in the ocean or offshore areas, and some live in fresh water or land. Common crabs are Portunus trituberculatus, Portunus trituberculatus, Eriocheir sinensis and Eriocheir sinensis (Eriocheir sinensis, Eriocheir sinensis and Eriocheir sinensis).