Brown sugar is an alkaline food. Brown sugar contains about 50% sucrose. Brown sugar is passed down in ancient Chinese medicine books. It is recorded in the "New Materia Medica" of the Tang Dynasty: Sugar cane is taken as granulated sugar, which is very beneficial to people. "Compendium of Materia Medica" records: Sugar can calm the spleen and liver. Enriches blood, activates blood circulation, removes blood stasis, and removes lochia. 1000 grams of brown sugar contains 900 mg of calcium and 100 mg of iron. The latest discovery is that brown sugar contains many trace elements, which can strongly stimulate the body's hematopoietic function.