What are the specialties in Fangcheng County, Henan Province?

1, Fangcheng Huimian Noodles is a Han pasta snack. Fangcheng Huimian Noodles originated in Huimian Noodles, Zhengzhou in the early 1980s, but "shine on you is better than blue", and the clever Huimian Noodles masters combined the characteristics of Fangcheng.

2. Wang Bo Guokui is a traditional snack of Han nationality in Henan. It is made by repeatedly kneading fermented flour and dry flour into a shield-shaped pot kang. After the two sides are solidified, several pot helmets are stacked in the pot and steamed with slow fire until cooked without adding water. The baked pot helmet is not burnt or burnt, and it has the color of raw noodles and the taste of cooked buns.

Huangshi inkstone, one of the five famous inkstones in China, was founded in Han Dynasty and flourished in Song Dynasty. Mi Fei, Huang Tingjian, a great calligrapher in ancient times, and Qi Gong, a great calligrapher in contemporary times, all splashed ink and were full of praise. It has been developed near Fangcheng.