Where are the real Longkou vermicelli produced?

Longkou vermicelli is produced in Zhaoyuan City, Shandong Province, a county-level city.

In the late Ming and early Qing dynasties, Zhaoyuan people created a new skill of making mung bean vermicelli. Due to the geographical environment and climatic advantages, Zhaoyuan vermicelli is famous for its "uniform silk strips, flexible texture, smoothness and transparency".

1860, Zhaoyuan fans began to assemble and ship in Longkou Port. In order to distinguish it from other fans in Yantai, the words "Longkou fans" and "Zhaoyuan basic place" were marked on the package, which was originally called "Longkou fans".

September 2002 10, the former AQSIQ approved the protection of the origin of "Longkou vermicelli". Zhaoyuan City has always been the main producing area of Longkou vermicelli in history.

According to "Economic Survey along Ji Jiao Railway" (1933), Zhaoyuan vermicelli ranks first in the province for its excellent quality and abundant output. Most of the producers are in the north of the county, with an annual output of more than100000 bags, and each bag weighs 180 kg. At that time, the output of Zhaoyuan vermicelli was equivalent to the total output of other counties in Shandong Province.

Extended data

Production status

Zhaoyuan is the largest production base of Longkou vermicelli in China, accounting for 70-80% of China's total output and export. Its vermicelli production technology is in a leading position in the world. In September 2002, Zhaoyuan was awarded the title of "Fans Capital of China" by China Agricultural Society. ? [7]?

In 2003, Zhaoyuan vermicelli industry achieved an output value of 65.438+0.5 billion yuan, profit and tax of 260 million yuan, and foreign exchange earned by export of 90 million dollars. There are 0/67 vermicelli production enterprises/KLOC-with an annual output of more than 200,000 tons, accounting for more than 80% of China's total output and 85% of China's total export. Products are exported to more than 60 countries and regions such as Asia, Europe and America.

In 20 15, the annual output of China vermicelli was about 400,000 tons, of which the annual output of Longkou vermicelli was about 654.38+10,000 tons, accounting for a quarter of the national output. Yantai has 9 1 vermicelli production enterprises, with an annual output value of nearly 8 billion yuan and exported to more than 100 countries and regions. It is the largest production base of vermicelli in China.

Baidu encyclopedia-Longkou vermicelli