1, who says tea is bitter, it is as sweet as water. (Gu Feng)
Interpretation: Bitter people don't think tea is bitter, just like shepherd's purse with a sweet aftertaste.
2. Pay for tea picking and eat our farmers. ("Poetry, Surrounding Wind, July")
Interpretation: It is difficult for farmers to eat and wear warm clothes when picking bitter vegetables and chopping wood.
3, Joo Won? looked at his knees, tea like simmer out. (Daya cotton)
Explanation: Joo Won? is rich and vast, and viola's bitter herbs are like caramel.
4, out of the circle, there are women who like tea; Although it is like tea, think about it. ("East Gate at the Beginning of Positive Wind")
Interpretation: Walking out of the city gate, the girls are bustling like flowers. Although a woman is like a flower, it's a pity that she didn't see the right person.
5, get it, go to tea. (National Wind, Wind and Owl)
Interpretation: overworked hands are numb, and cogongrass is used to fill the nest.
6. It is invested in Zhao, and tea is used instead of wine; The tea is rotten, but the millet is flourishing. (Zhou Song Liang Ji)
Interpretation: Turn over the soil with a hoe, and clean up the weeds in Polygonum hydropiper. Weeds rot as fertilizer and crops grow thickly.
7. People's greed is better than tea poison. Daya mulberry meat
Interpretation: The people are now confused and would rather drink tea and be poisoned.
2. What are the poems about tea tasting in The Analects of Confucius? There is no poem about tea tasting in The Analects of Confucius.
Tea tasting poems:
1, "Answering my nephew and giving me Yuquan cactus tea"
(Tang) Li Bai
I have often heard of Yuquan Mountain, and there are many caves with milk caves.
Fairy mice are like white crows, hanging upside down on the Qingxi moon.
Tea gives birth to this stone, and Yuquan does not rest.
Genk spilled Jin Fang to moisten his bones and muscles.
Clusters are always rolling green leaves, and the branches are connected.
Exposed to cactus, it seems to be patting the cliff shoulder.
If the world has not seen it, its name will be passed down.
Zong Ying is a Zen master. He gave a good article.
There is no salt in the mirror. You are ashamed of Xi Yanzi.
It's fun to sit in the morning, and sing and broadcast all the days.
2. "Chashan doesn't drink alcohol in spring because he is a guest."
(Tang) Du Mu
Sing a song and paint a boat, before Tomb-Sweeping Day on the 10th.
The mountains are beautiful and white clouds are greasy, and the streams are bright and tender.
If you want to blossom, it's half yin and half yang.
Who knows this disease satrap, Jude is tea fairy.
3. "Xiyuan Tea Student"
(Tang) Wei
Cleanliness can't be polluted, because drinking dust is annoying.
This thing believes in spiritual taste. It comes from the mountains.
Talk about the truth of governing the county and lead you to plant wasteland.
Happiness grows with grass, you have to tell others.
4. "That is"
(Tang) Bai Juyi
Sitting at night after seeing the moon, sleeping all day after hearing the wind.
The room is fragrant, the cage is warm and baked.
The crane pecks at the new sun, and the chicken perches at dusk.
Look at the wine, lean on the staff in front of the pool.
5. "Tea in tea, tea in cooking"
(Tang) Pi Rixiu
As soon as the fragrant spring is combined with milk, the beads are fried to boiling.
When I saw the crab's eyes splashing, I saw the scales at a glance.
Doubt is loose rain, and the ground is afraid of smoke and green.
If you are still halfway up the mountain, you will never get drunk for a thousand days.
There is a poem about "tea".
Tang Bai Juyi
Tao Tao was willful all his life.
Abandoning the official position is more drunk in spring, and it is more leisure when you are old without reading.
You can only smell the water in the harp, and the old tea is Mengshan.
The traffic difference will last for a long time. Who says I have nothing to return today?
Changcha
Yuxi Liu Tang
Sheng patted Fang Congying's buds, and Lao Lang sent them to Chen Xian's home.
There is Xiangjiang River Moon tonight, reflecting a bowl of flowers.
Direct purpose
Don
Xiaoding fried tea noodles in a curved pool, white beard Taoist bamboo chess.
Who wrote a book to break the banana fan and remember when the trees were moved in the Southern Tang Dynasty?
Tea and poetry.
Tea is refreshing and poetic, and the sky is high and the clouds are light.
There is only one crane left, and besides, it is an empty forest.
Cha Lu yang Wanli
Ben Lize, the tea stove, flew to the tea-picking country.
Falling in Wuyishan, the stream heart turned to stone.
4. What are the poems about tea tasting in The Analects of Confucius? There is no poem about tea tasting in The Analects of Confucius.
Tea tasting poems: 1, "Answering a nephew and a monk offering Yuquan cactus tea" (Tang) Li Bai often heard of Yuquan Mountain, a milky cave. Fairy mice are like white crows, hanging upside down on the Qingxi moon.
Tea gives birth to this stone, and Yuquan does not rest. Genk spilled Jin Fang to moisten his bones and muscles.
Clusters are always rolling green leaves, and the branches are connected. Exposed to cactus, it seems to be patting the cliff shoulder.
If the world has not seen it, its name will be passed down. Zong Ying is a Zen master. He gave a good article.
There is no salt in the mirror. You are ashamed of Xi Yanzi. It's fun to sit in the morning, and sing and broadcast all the days.
2. "Chashan doesn't drink alcohol in spring, because he is a guest" (Tang) Du He boarded the boat, ten days before Qingming Festival. The mountains are beautiful and white clouds are greasy, and the streams are bright and tender.
If you want to blossom, it's half yin and half yang. Who knows this disease satrap, Jude is tea fairy.
3, "Happy Garden Tea Life" (Tang) Wei Jieshen can't be dirty, drinking dust is annoying. This thing believes in spiritual taste. It comes from the mountains.
Talk about the truth of governing the county and lead you to plant wasteland. Happiness grows with grass, you have to tell others.
4, "This is the way it is" (Tang) Bai Juyi watches the moon and sits at night. He sleeps for a day. The room is fragrant, the cage is warm and baked.
The crane pecks at the new sun, and the chicken perches at dusk. Look at the wine, lean on the staff in front of the pool.
5, "Tea in Tea, Boiling Tea" (Tang) Pi Rixiu Xiangquan is a kind of milk, which is boiling. When I saw the crab's eyes splashing, I saw the scales at a glance.
Doubt is loose rain, and the ground is afraid of smoke and green. If you are still halfway up the mountain, you will never get drunk for a thousand days.
5. Poems about tea, three tea poems.
It is also a quiet place, and the yard is full of tea and cigarettes. (Anonymous)
Poetry is tireless in pounding fragrant tea, and it is appropriate to listen to elegant operas on a whim. (Anonymous)
Tea fragrant hills are fragrant with clouds, and water is fragrant with spring frost. (Anonymous)
The heart follows the flowing water, and the body follows the wind and cloud. (Anonymous)
Tea pot boiled snow all through the night, and the flower shadow moved for nine days in the morning. (Huang Zhencheng)
If you want to try three flavors of tea, go up the mountain and kiss Yun Jian Spring. (Han Yi)
Join the club Tao Gongning to stop sprinkling, and taste the fried tea in spring. (Han Yi)
The jade pestle and the cloud say that the golden knife takes rain to cut the yellow buds. (Lu Ye Chu Cai)
There is tea fragrance at the bottom of the tongue and poetry everywhere. (Zhang Kejiu)
The poem bed is cool with bamboo rain, and the tea tripod is fine with loose wind. (Zhang Kejiu)
A poet on a whim, freshly brewed bachelor tea. (Zhang Kejiu)
Beautiful flowers and plants in spring make the wind look forward to tea. (Zhang Kejiu)
Bring the river water to make new tea, and buy all the green hills as painting screens. (Xijiang Tower, Jiao Shan, Zhenjiang, Zheng Banqiao)
The flower bowl is fragrant for thousands of years, and the clouds are shining on the first floor. (He Ji Shao)
Drunk in the mountains, feeling light and wanting to go to heaven. (Cui Daorong)
That smell is manna, which makes you feel lost in the Soviet Union. (Ge Changgeng)
Sweep the bamboo leaves and cook the tea leaves, chop the roots and cook the roots. (Zheng Banqiao, Sichuan Qingcheng Mountain Shi Tian Cave Alliance)
A country cannot live without a monarch for a day, and a monarch cannot live without tea for a day. (Gan Long and the Ministerial Union)
Bamboo dew pine phoenix banana rain, tea smoke piano rhyme book sound. (Zhang Wei)
Sit down, sit down, sit down, tea, tea. (Zheng Banqiao)
Cooking tastes like the southeastern United States, especially congou and soup. (Xian Yuqing)
Try boiling tea in the hospital and drinking a spoonful of water from Ganquan, and the fairy pool is divided into bamboo and waves. (Wang Shijian)
Wet the bed, soothe the tea nails, warm the trees, and remove the fireworks. (Huang Zunxian)
Picking tea is a good friend, and building a house is a good book. (Zhang Yanji)
Green salt cabbage rice, casserole chrysanthemum tea, water. (Zheng Banqiao)
Moran several branches of rice paper, bitter tea a cup of adult kiln. (Zheng Banqiao)
Chu head, a green hill sits; Jiangbei, Huainan, making tea. (Zheng Banqiao)
The mountain light hits the face because of the rain, and the river returns to the late tide. (Zheng Banqiao)
Raven Gu Quan puts out three ounces of new tea every eight to nine days. (Zheng Banqiao)
6.20 ancient poems about tea, 1, mountain spring fried tea.
Tang Dynasty: Bai Juyi
Sitting in cool water, looking at the fried green tea powder, such as dust.
There is no reason to hold a bowl of tea in your hand, but this feeling makes people who love tea fall in love.
Sitting and pouring a pot of cold water, I watched the green tea powder being boiled as fine as dust. Holding a bowl of tea in your hand, you don't need any reason, just the feeling that you place on the person who loves tea.
2, drinking tea songs, Cui Shi is king
Tang Dynasty: Jiao Ran
The Vietnamese left me a scent of tea, and I got a mouthful of gold teeth and a golden tripod. Plain porcelain smells like snow, like the pulp of a fairy.
When you drink it, you will feel comfortable all over. Drink my god again, and suddenly it will rain like light dust.
After three drinks, you will get the word. Why bother? This thing is noble and unknown to the world. The world drinks too much and deludes itself.
Worried about watching the night between Bi Zhuo urns, laughing at Tao Qian's hedging. Cui Hou took a sip of his crazy song.
Who knows that the tea ceremony is all true, only Dan Qiu did it.
What the Vietnamese gave me was Tunxi's famous tea, picking tea buds and cooking them in a tea set. There is a blue tea soup floating in the white porcelain bowl, such as the slurry from the core of the fairy tree that fell from the sky. After drinking a cup, I washed away my drowsiness, refreshed and full of thoughts. Drinking again purified my soul, like a sudden rain falling on the light dust. After three glasses of wine, you will know the truth. Why bother yourself?
The lofty tea is not known to the world, and the world deludes itself by drinking it. I watched anxiously as Bi Zhuo stayed by the wine jar all night, coveting to drink, and laughed at the drinking poems written by Tao Yuanming under Dongli. When Cui Shijun drinks too much, he also makes amazing crazy songs. Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiu Zi knows.
3. Taste and talk about tea
Song Dynasty: Huang Tingjian
Several phoenixes dance around the phoenix. I just hate that someone broke the tea cake, and it was lonely. Tea cakes are carefully ground into jade powder by clean tea cakes, but the purity of tea powder is pure, clear and crystal clear. With good water, the sound of boiling soup is like the wind, and in the pine forest, it has a somewhat intoxicating meaning.
The fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but instead of getting drunk, they feel full of energy and getting better. Like a lonely lamp, old friends come from afar to meet. This kind of beauty can only be understood, not expressed, and only the drinker can appreciate the taste.
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix is divided into north and south, which is unbearable. Tea cakes are carefully ground into jade pieces with clean golden canals, but the tea powder is pure and clear. Add water and fry it. The boiling sound of the soup is like the wind blowing through the pine forest, which is a little less drunk.
Stir-fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but not only not drunk, but refreshed and better. It's like you're alone with a lonely lamp, and an old friend thousands of miles away comes to pick you up. This beauty can only be understood, but not expressed. Only those who drink can appreciate the taste.
4. Manfangting Tea
Song Dynasty: Huang Tingjian
The mountains and mountains in the North Garden are floating, and the shape of tea cakes is as precious as a sundial template and as round as jade. The tea cake was crushed to pieces and served the emperor, which can be described as outstanding. It can break the loyal minister's bones with Lingyange in the country, and its merits are boundless. This kind of tea can overcome the drunken air, release the pajamas in spring, clear the mind of God and export the sadness. Slender fingers, studying the water for making tea, holding a delicate teacup embroidered with Phnom Penh, like the feathers of a partridge bird.
Although Sima Xiangru was thirsty, he walked on, attracting many talents. Like a lamp, wine is literary, elegant and elegant. The poem is full of words, as if the Three Gorges fell into the water. Xiang Ru was drunk and came home very late. Wen Jun was gone again, and they sat opposite each other at a small window.
The spring breeze floats in the tea mountain of Beiyuan. The tea cakes are of different shapes, with square utensils and round jade, which are very precious. The tea cake was crushed into powder. As a royal gift, it can be described as meritorious service to the country, which can be compared with the meritorious service of Lingyange in smashing the loyal ministers of the country. This tea can also overcome drunkenness, relieve spring pajamas, refresh the mind and relieve worries.
Delicate fingers, grinding tea and making water, holding exquisite teacups embroidered with Phnom Penh, the color is like the feathers of partridges. Although Sima Xiangru was thirsty, he sang one song after another, which attracted the distinguished guests. Like a lamp, wine is full of charm and elegance. Try your best to have a thousand poems in your heart, and choose your words carefully, just like the Three Gorges falling into the water. He was as drunk as a fiddler and came home late. Wen Jun didn't sleep, so they sat opposite each other at the small window.
5. Master Xun's poem of repaying kindness by picking tea.
Tang Dynasty: Liu Zongyuan
Fragrant bamboo clusters, Tsinghua zero dew condensation. After this snowy mountain, the spirit germinates in the morning. The steaming smoke over Ishise is close to Lingdan Cliff.
Round and colorful, Guibi flawless. Call the child to Jinding, and the rest will be fragrant. I'm worried about the authenticity of the photo and the source of the faint.
Like manna rice, Buddhism inspires you. Duh, this is a beautiful couple, nothing is expensive.
The fragrant tea trees are hidden in the green bamboo forests of ChristianRandPhillips, and the dewdrops on the leaves are condensed with pure brilliance. What's more, the Taoist priest of this mountain temple knew the tea ceremony like the back of his hand, and picked this rare and delicate tea bud back early in the morning. The morning mist clings to the turbulent mountain springs in Shi Jian, and the tea-picking place is only a stone's throw from the cliff top.
The tea container is round and square, and the color is by no means ordinary. The quality of tea is as beautiful as jade, and it is really flawless. I told my family to fry this rare strange tea with a luxurious tea set, and the faint fragrance spread to distant families. This pure and harmonious tea fragrance purified my soul and took away the faint evil in my heart.
Just like the Buddha's manna-like fasting, it suddenly scented the city of Pierre and the whole world. This fragrant tea is a friend of Peng Ying Xianke. Anyone who doesn't marvel at it is probably more precious than the magic fairy wine flowing in the sky.
7. Ancient Poetry about Tea One to Seven-character Poetry Tea
Author Yuan Zhen, Tang Dynasty
Tea, fragrant leaves, buds. Poets love monks. Grinding and carving white jade,
Luo Zhihong yarn. Fry the yellow core color and turn the bowl into dust flowers. Invite the bright moon after night,
Before dawn, I lit the morning glow. Wash away the tireless people of ancient and modern times, and you will be praised when you are drunk.
Lu Yu's "Six Envy Songs": "I don't envy the gold base, the white jade cup, the provincial capital, the sunset platform and the Xijiang River. I once went to Jingling City. "
Bai Juyi's "Two Bowls of Tea": "After eating and sleeping, get up two bowls of tea; Looking up at the shadow of the sun, it has already tilted southwest; Happy people cherish the promotion of the day, and worried people hate the contribution of the year; People who have no worries and no happiness will have long and short careers. "
Tong's Seven Bowls of Tea Poems
One bowl moistens the throat, two bowls are lonely.
Three bowls of heartbroken, only five thousand words.
Four bowls of sweat, life is not smooth, scattered to the pores.
Five bowls of bones and muscles are clear, and six bowls are immortal.
I can't eat seven bowls, but I feel the wind blowing under my arm.
8. Poems about Tea The ancient poem "Yoshioka Fried Tea" by Su Shi in the Song Dynasty still needs to be cooked with live fire, which can be seen from the fishing stones.
The big ladle keeps the moon and the spring urn, and the small ladle divides the river and the night bottle. Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound.
It's not too late to ban three bowls, but the length of the deserted city is longer. Tang dynasty tea poems 1. Answering the nephew, the monk offered Yuquan cactus tea and ordered Li Bai to taste Yuquan Mountain and the cave full of breasts.
The fairy mouse is as white as a crow, hanging upside down on the Qingxi moon. Tea gives birth to this stone, and Yuquan does not rest.
Genk spilled Jin Fang to moisten his bones and muscles. Clusters are always rolling green leaves, and the branches are connected.
Exposed to cactus and patted the cliff shoulder. If the world has not seen it, its name will be passed down.
Zong Ying, a 30-year-old man, gave a good article. There is no salt in the mirror. You are ashamed of Xi Yanzi.
It's fun to sit in the morning, and sing and broadcast all the days. Description: This poem is about the famous tea "cactus tea", and it is also the earliest poem "Famous tea enters poetry".
The author described in detail the origin, quality and efficacy of "cactus tea" with bold and heroic poems. Therefore, this poem has become an important tea resource and a famous tea chant.
2. Send Lu Hung-chien to qixia temple to pick tea. Huang Furan's tea picking is not bud picking, but far above the cliff. The leaves are warm in the spring breeze, and the baskets are oblique in the daytime.
I used to know Shansi Road, but I stayed at home. Excuse me, when will the jade sun grass bloom?
3. Yu Hewu (choose one) Du Fu's "Sunset Terrace", when the spring breeze is sipping tea. The stone pillar leans the pen, and the tung leaves sit on the poem.
Emerald sings clothes truss, static ting stands fishing line. Since it is like this every day, there is no time to go back and forth.
Explanation: This poem is written on a spring evening, and the author is drinking tea on the platform of He's family. When the interest came, he leaned against the stone fence and wrote poems on the tung leaves.
There is also a bluebird next to it, accompanied by Qingting. This scene can be painted as an elegant "drinking tea poetry and painting".
4. In Huiji, Higashioyama, the moonlight cold wave enters Tunxi River in Lu Yu, and the green ape is called Duanlvlin West. People in the past have fled to the east, and there is no sign of Jiang every year.
Description: Lu Yu has been to Shaoxing to supervise the production of tea. Of course, he will go to Shengxian County, which is famous for "Tunxi Tea", to do some investigation. As can be seen from the poem, he arrived in Shengxian overnight.
Moonlight is like water, green apes groan and miss the ancients, which naturally makes Lu Yu sad, so there is a sigh of "seeing the same grass every year" 5. Six envy songs (songs) Lu Yu does not envy golden kilns or white jade cups.
I don't envy going to the province or going to Taiwan Province at dusk. Only the beautiful Xijiang River once went down to Jingling City.
Introduction: Lu Yu is the author of the first book of tea classics in the world. He enjoys high prestige at home and abroad, and people call him the "tea god". He is also good at writing poems. This song shows Lu Yu's indifferent interest and noble morality. He does not envy wealth, but the Xijiang River in his hometown.
6. Xie Li Liu Langzhong sent a new tea, Bai Juyi, so he fell in love with his relatives, separated from the new tea and became ill. Red paper is the letter behind the book, green shoots are ten fires before spring, Tonga fries fish eyes with a spoonful of water, and fesr stirs up dust at the end.
If you don't send it to others, send it to me first, because I am a different tea man. Explanation: Li Liulang gave the author a package of "Spring before Fire" because they have a deep friendship and Bai Juyi is an expert in tea tasting: "If you don't give it to others, give it to me first, because I am a different tea man."
Bai Juyi often receives tea from relatives and friends. He personally planted tea trees in Lushan Mountain, Jiangxi Province. Through constant practice, he became a tea expert. 7. Night smell Changzhou, Cuihuzhou Chashan Pavilion Celebration Banquet. Bai Juyi heard about Chashan Night in a remote place, surrounded by songs and bells.
Divide the next two States. Make a spring in front of the lamp.
Green moths should strive for wonderful dancing, and purple bamboo shoots should taste different. When bloom sighs, under the north window, Pu rice wine is so sick.
Explanation: This is a famous sentence about "Zizhu Tea" that people often recite, describing the scene of the governors of two counties feasting in Jinghui Pavilion. 8. Mr. Xiao sent a new kind of Shu tea, Bai Juyi Shu tea, but it was new, and I didn't know until Wei Shui fried it.
Europe is like a milk play, and love is a thirst for wine in spring. Description: the author fried Sichuan tea with Wei water, thinking that it is good water and tea, so that it is precious.
It is unique to regard "Wei Shui" as the "famous spring" in poetry. After frying the tea, the author enjoyed it while drinking and felt comfortable.
9. Mountain spring fried tea is pregnant, and Bai Juyi sits in cold water to watch fried dust. There is no reason to give a tea lover a dish.
10. Pi Rixiu Xiangquan boiled tea, mixed with milk, and boiled. Sometimes the crab's eyes will splash, and at first glance the scales will rise.
Doubt is loose rain, and the ground is afraid of smoke and green. If you leave Zhongshan, you won't get drunk for a thousand days.
Description: This poem vividly describes the process of making tea and the function of tea. When making tea, you can see its shapes are "lotus beads", "crabs" and "fish scales".
Listen to its voice, it is "loose with the rain". The foam of tea soup is green again.
After drinking this kind of tea, even if you are drunk for 1000 days, you can solve it. 165438+
Don't laugh at Yang Fei's love of lychee, since Wuguan is three thousand miles to the country. 12. The tea poem is Zheng Ao and tender, and I call it Cao Zhongying.
Night mortar smoke rammer, cold stove cooking snow. But I am worried that the powder is scattered, and green peanuts are common.
The most important thing is to cherish it, it can make you sleep clearly. Description: The author praises tea as "fragrant and spiritual" and "grass in both Chinese and English", which is the most precious.
So when he grinds tea, he is always worried that tea powder will be lost. Of course, the author is also familiar with the refreshing effect of tea.
13. Five-word moonlit tea. Yan Zhenqing and other Pan-Flowers invited guests to drink instead (Shi Xiu). It is advisable to sober up and go to dinner, leaving a monk alone in the garden (withered).
You don't have to climb the laurel tree, so you can't pretend to be a tree. The autumn wind is strong in the imperial history, and Beidou Zun (10,000) in the history.
Clean bones and muscles, clear heart (really clear). If you are not drunk like spring mash, why bother to say that you are green and colorful?
(day). Plain porcelain is scattered in the quiet night, and the fragrance is full and the porch is closed (Shi Xiu).
Explanation: The author of this tea-tasting couplet searched for poems in an ingenious way, so many tea-tasting words appeared, such as "Fan Hua", "Daiyin", "Weeping", "Liu Hua", "Sparse", "Not like spring mash", "Plain porcelain" and "Aromatic spirit". Because it is a moonlit night for tea, some people use the word "Gui".
"The autumn wind is strong in the imperial history, and history respects Beidou". Two hymns show that Yan Zhenqing is widely expected, which strengthens the harmonious atmosphere between subject and object. It is also rare to recite tea together.
14. Write a suggestion to Han to send a new tea road ... one bowl to moisten the throat, and the other two bowls are lonely. Three bowls of heartbroken, only five thousand volumes of words.
Four bowls of light sweat, unfair life, all scattered to the pores, five bowls of bones and muscles clear. Six bowls of faeries.
You can't eat seven bowls. However, a breeze blew into my armpit.
Ann learned that tens of billions of lives fell on the cliff, miserable! I ask whether the whole people get along well in the end. Caption: Because tea tastes good, I ate seven bowls in a row.