Related introduction:
Before 1949, the output of Moutai declined, and there were only three wineries, namely "Cheng Yi Winery" funded by Hua surname, which was called "Hua Mao"; The Ronghe Wine Room sponsored by Wang Xing is called Elvis Presley. Hengxing Brewery funded by Lai Xing is called "Lai Mao".
195 1 year, the government merged three private breweries, namely Cheng Yi (Hua Mao), Ronghe (Elvis Presley) and Hengxing (Lai Mao), by means of redemption, confiscation and takeover, and implemented the policy of "three hairs in one"-the state-owned Maotai Distillery was established.
Extended data
Related background:
Laimao Liquor is produced in Maotai Town, renhuai city, Zunyi City, Guizhou Province, China, and is one of the Moutai series. On March 14 and 15, Maotai Group issued a statement saying that the trademark "Lai Mao" is a registered trademark of Maotai Company. Only Lai Mao liquor produced by Guizhou Maotai Liquor Co., Ltd. can be called Lai Mao liquor, and other manufacturers are counterfeit and infringing products.
As an indispensable part of the national liquor Maotai, Laimao brand inherits the traditional brewing skills of Maotai in brewing technology and brews high-quality Maotai-flavor liquor.
Seasonal production. Generally speaking, domestic liquor brewing can be put into production all year round, and liquor can be obtained only once or twice, and at most four or five times of fermentation and distillation, thus completing a production cycle. The brewing process of Maotai Laimao is carried out according to the natural law of seasonal changes, with a production cycle every year, "stepping on the song during the Dragon Boat Festival and feeding it to the sand at Chongyang". The same batch of raw materials should be cooled for eight times, fermented by adding koji, cooked for nine times and drunk for seven times.
Baidu encyclopedia-Moutai liquor