Roads, expressways and road conditions from Hami to Lanzhou;
Jianguo South Road, Jianguo North Road, Yishou Road, S303, Jingxin Expressway, Lianhuo Expressway, Service Area, Lianhuo Expressway, Beijing-Tibet Expressway, Lianhuo Expressway, Jingla Road, Foci Street, Jingla Road, Nanbinhe East Road and Terminal.
Via expressways: Jingxin Expressway, Lianhuo Expressway, Lianhuo Expressway, Beijing-Tibet Expressway and Lianhuo Expressway.
Lanzhou specialty:
1, carved gourd in Lanzhou.
Carving gourd in Lanzhou is a folk skill of China. It is mainly carved on the surface of the gourd with a knife or needle to reflect the traditional landscapes, flowers and birds, figures and calligraphy paintings in China. Then use loose ink to make its lines clear.
2. Lanzhou beef noodles.
Lanzhou beef noodles are the most distinctive mass economic snacks in Lanzhou. The five steps of its production, including material selection, dough mixing, dough mixing and Lamian Noodles, skillfully utilize the extensibility and elasticity of gluten.
3. Soft pears.
Soft pear fruit is nearly round and ripens after beginning of winter. Its color is blue in yellow, red in green, thick peel, hard pulp and sour taste.
4. Peaceful white peach.
Anning Baifengtao, a specialty of Anning District, Lanzhou City, has delicate taste, unique flavor, tender and juicy meat, and sweet and fragrant taste.
5. Winter pears.
Dongguo pear is commonly known as "Xiyuan pear". Due to the special soil and water quality of Qilihe River in Lanzhou, Dongguo pear produced is fresh, tender, juicy, crisp and pure.