The tea in the museum is fragrant and the guzheng is leisurely. Many people come here to have tea, including some urban youths. They wear masks in their daily lives and have experienced too much flattery and intrigue. This is the only place that can calm their hearts like this cup of tea.
The two elders sat opposite each other, facing an unfinished chess game. I think, here, for them, they may taste not only the tea in their hands, but also the chess in front of them.
After drinking tea, I often hear: "Life is a dream, a thousand tears". So ... Some people say: "Ji has been wandering all his life, but it is just the setting sun and homesickness." How dare he ask where the road is? " Yes, where is the road? Teahouse and tea, what does it mean for people who taste tea?
Perhaps, for urban youth, the teahouse is their post station;
Perhaps, for weather-beaten old people, tea is the precipitation of their years!
Sometimes people who mix tea come to mix tea, look at a full cup of tea, and finally can't hold it, overflow it, and finally understand. It turns out that the cup is only that big and can only hold so much. If it is redundant, it will only overflow for a long time, and this cup of tea in your hand will gradually fade away and become dull. Life, why not? Don't hesitate when it is time to let go. It's just that everyone thinks overflow is redundant, but it's not. This is called giving up.
Those who know how to give up are those who really know how to cherish!
In fact, people who taste tea not only taste the tea in their hands, but also taste the tea that has been tasted for a long time in life for the first time. And those who taste tea, who have tasted tea for a lifetime, can only taste two words: cherish.
Tasting tea is a beautiful life. Tea, with a faint and rich fragrance, is refreshing and memorable. It is also a kind of beauty to feel the beauty, quiet, faint and insipid of life from taste, as if that is the only truth.
Tea, not as sweet and delicious as milk tea, not as refreshing as coffee, not as sad as beer … I didn't like drinking tea at first, but under the influence of my father, drinking tea seems to have become a habit.
Tea is a little bitter, but the clear, light and sweet fragrance still makes you calm down and revel in it. Gradually I learned how to taste tea. In a quiet hut, sitting on a wooden chair alone, you don't want to make tea, drink tea, smell it, be quiet as water or taste it.
Get everything for making tea and soak it in boiling water. Ah, it smells good! I waited impatiently for a long time and saw that only two pieces of tea had fallen. I stared at the small teapot as transparent and pure as jade, as if it had been a century. Finally, the original clean boiled water turned into green lake water, and the tea grew bigger and bigger, and sank bit by bit.
Tea is one of the three major drinks in the world. China is the hometown of tea. Tea planting and tea making both originated in China and spread all over the world. Tea production plays an important role in Jiangnan agriculture, and drinking tea is very popular all over the country.
After I watched all the tea leaves sink, I immediately picked up the small teapot and poured it into the teacup. An indescribable fragrance-tea, can clear the heart, invite the heart, clear the heart, clear the heart and clear the heart.
In such a peaceful environment, I can't help thinking about life. In a peaceful environment, slowly taste tea, from bitter to sweet, feel the bitterness and joy of life intertwined, flat and faint, life is like this.
Our life is long and short, and the study time of junior high school life is actually very short. I once did an experiment, take a long piece of paper as your 80-year-old life, then draw three years of junior high school, list the study time of one day, then calculate the study time of junior high school life from the study time of one day, and then tear it off. At first glance, it turns out that our study time at this time is like nine Niu Yi hairs in our life. The teacher asked us to reply to the note, and I thought at that time: How to fix the past time?
There are many unpleasant things in life, but you can always let it go when you calm down and think about it. If everything goes well in your life, it proves that you are wrong.
I often feel that life now is not what I want: hard work can't bear fruit, hard work can't be rewarded, and I often comfort others but no one comforts me ... These things have all been forgotten, but when others misunderstand me, no one stands on my side! Explaining to the teacher is casting pearls before swine, which is a waste of time! However, I learned to be calm and bear the burden of humiliation. It was when I watched the microwave on the green lake that I suddenly felt that I had grown up and learned a lot. I also learned to meditate.
It's all over, it's all over. Arguments with teachers, bickering with parents, misunderstanding with friends … resistance to pain, struggle against difficulties, and ups and downs of life … all don't matter, really. Since you are right, let nature take its course.
The heart should be calm and sober, and all setbacks should be faced with a smile. Flat and light. Wait and see.
My room is full of rich and faint fragrance, and I put down a lot while intoxicated. I took a sip of my scented mini teacup. The fragrance of tea gurgled in my body, all worldly troubles calmed down, and my body calmed down.
It is better to learn meditation than to look for pure land.
True silence is silence in the soul.
I like tea, because drinking tea is also a simple and beautiful process of self-cultivation.
In the cup, some people drink golden horse, which is romantic, some people drink flowing water, and some people appreciate the true meaning of life. It can be said that different people have different opinions.
Of all the teas, Tieguanyin is my favorite. People often use "one bubble for skin, two bubbles for tendon, three bubbles for essence ... seven bubbles for eight bubbles for fragrance" to describe the process of tasting Tieguanyin. Indeed, it is like an intriguing book, slowly unfolding the picture of life for you. ...
The first rush is a sacred "tea awakening" process. Not greedy, not anxious, but pious and happy to pour out the water for washing tea, just like a newborn baby pouring out holy water after baptism; Then, looking at the curled-up sleeping tea leaves, I smiled slightly under the call of hot water ... This scene has a sense of ritual beauty, and people often can't help but smile.
Making tea for the first time is like being 0-8 years old in life, such as the shallow morning light, such as Xiao He testing the water, and people who drink tea are more expecting and excited. Life in this period is a bit hazy, full of curiosity, eyes dodging and eyes bright. Just like clear tea, the taste of tea has not yet bloomed, and it is a little green and melancholy, as if it knows nothing about the world, but it is full of vitality and purity.
Second, making tea, just like the age of 8 ~ 18 in life, begins to grow and take shape, but there is a feeling that teenagers don't know the taste of sorrow. At this time, the tea has not been fully stretched, but the taste has been swaying and graceful, with a strong breath and a little youthful rhythm; Close your eyes and you can feel the rippling lake, as if it were blooming in early summer, still a little stiff, and it seems that it is still a little overwhelmed.
Third, making tea, like 18 ~ 25 years of life, is the best time in life, full of poetry and painting. Seek knowledge, explore, harvest and sublimate. This tea is fragrant, sweet and full of rhyme. Whether it is good tea or not, whether it is temperamental tea, has gradually become clear. The tea in the water is open and beautiful, as if breathing and dancing. Life is gradually gorgeous, and the mind is increasingly open. After college education, people of this age group have begun to form their own world outlook, outlook on life, values and aesthetic taste, have their own personality and temperament, and are eager to surpass and flourish. For example, the tea in this process is golden in color, sweet in tongue, full of vigor, like the passion of youth.
Fourth, making tea, just like the age of 25 ~ 40 in life, is the most attractive one. This stage is a course of struggle and harvest in life. The essence of tea has been completely released and spread. At this time, the tea is the sweetest, the most fragrant, the most lasting and the time is long. The colorful movements of life are vividly displayed in this tea, and career achievements, emotional life and ideological wisdom are gradually enriched, and success, self-confidence and happiness are vividly displayed.
Fifth, making tea is like 40-50 years of life. If it is good tea, it will have a long aftertaste, such as afternoon sunshine, with a noble taste. At this time, life has passed, mature and steady, calm and generous, comfortable and comfortable, just like the kind of freedom and chic in tea, a breeze blows under your feet. The catchy tea is mellow, as if the drama is yet to come, and it is more about reflection, echo and self-questioning. The cup in your hand and the tea in it will make you stare and play more.
6. Making tea, just like 50 ~ 60 years of life, the tea color is light and the aroma is light, but there is still a hint of sweetness. Young faces are gone, but they have more grace, strength of character and elegant light; At this age, there will be nostalgia, summary and expectation. The ultimate in tea tasting should be that after weathering, you can still appreciate its extraordinary features, and when you raise your glass, you will cherish it even more. Life at this stage is comfortable, positive and gentle, and you can still create more glory if you have the opportunity.
Seventh, making tea, just like the 60 ~ 70 years of life, the color and fragrance of tea are gradually peaceful and looming. My heart is also slowly quiet, and I like to follow my nature and be optimistic about everything; The sweetness of tea is drifting away, but the aftertaste and meditation are getting closer and closer. People of this age may have a little vicissitudes, such as Qiu Song, who has experienced wind and frost, but has the calmness and tolerance of a wise man. This season's life experience, more walking, more reading, more peace of mind and wisdom in the waterway.
Eighth, making tea, just like 70 ~ 80 years of life, the color of brown is indifferent, but you can still see the smile of silver hair, such as the smile of a chrysanthemum, such as the afterglow of the sunset. Calm temperament, suddenly enlightened heart, indifferent ethereal vision. Just like this tea, it seems bland, but it has detached precipitation and indifferent joy. Can be peaceful, can be kind, can be honored and humiliated, and can return to nature. The glory of life is no longer turmoil, noise and struggle, only no regrets. Just as tea will eventually return to nature, face the extreme of life calmly.
Life is like tea. The same tea has different temperament, charm and efficacy in different time, environment and atmosphere. The same good tea, with different blisters, will have different presentations and different taste buds ... It turns out that life can be so beautiful, no matter what age. Every bubble in each stage can have different excitement.
Tasting tea is like tasting life, and tasting different teas is like tasting different lives. She brings you happiness, nobility and intoxication, and makes you feel bitter, humble and shaky. Let you meditate, know responsibility, and know tolerance. Tea tasting is a taste of life, an elegant life, and a spiritual practice-meditation of thought and sublimation of character.
Tasting tea is a beautiful life. 4 tea, simple and simple. Simple thatched cottage, pure natural landscape, pure natural mood. All artificial decorations are superfluous. Zen pays attention to emptiness. Neighbors in the yard built a grass-temple-style teahouse on the roof. The four corners of the roof were covered with fir bark, log structure and stainless steel gourd-shaped spire, which shone in the sun, like a Buddhist temple and an ancient pavilion. There are bamboo tables and chairs in the room. Outside are piles of rocks, bamboo shadows, winding bridges and flowing ponds. There are several osmanthus trees on the slope. Frogs croak in the pond, loach is splashed in the water, and several lotus leaves are scattered all over the floor. Every time the host has nothing to do, he calmly boils water and drinks tea, or at dusk, or early in the morning, or in the rain, or under the moon, and is as comfortable as a fairy.
I like the primary color tea room, there is no trace of artificial carving, and there is a natural randomness and frankness. It is better to have a couch and put it under the pavilion. When you are tired, you can fall asleep with the sound of water and frog drums, let the tea smell diffuse and render your dreams. The ancient bluestone is paved all the way, covered with moss and even more lonely. Because of the high terrain, you can see the scenery of the whole city, climb high and overlook, feel relaxed and happy, and even shout happily!
Buddhist temples are often empty, and secular homes are often exquisitely decorated and fully furnished. These are all like our state of mind. Mediocre people like to enrich their thoughts and enjoy being busy. A monk is so quiet that he likes to be empty until there is nothing in his heart, so that he can "make something out of nothing."
The teahouse is also empty, giving people a sense of peace and tranquility. In the meantime, you can meditate, purify your body and mind, be quiet and spotless, and get rid of vulgar thoughts.
Do whatever you want, do whatever you want. Stone tables and chairs under the tree, a wider balcony and a clean and tidy living room are all places to drink. Just keep it simple. You don't need luxurious furnishings, high-grade tea sets, expensive tea leaves, and you don't have to be famous for Shelly water. Tea, taste to the heart, into the realm. Drinking alone has the beauty of drinking alone and drinking more has the beauty of drinking more. Life is in tea, the universe is in tea, the sun and moon are in tea, and the mood is in tea. Mr. Liang Shiqiu said that "green tea is the most elegant". If you have friends who like playing the piano, playing chess, calligraphy, painting and poetry, people who play the piano, playing chess, swinging, splashing ink, chanting poems, talking about Zen and drinking tea can enjoy the performance while smelling the tea, which is full of elegant cultural taste. It is a kind of happiness and a realm to enjoy tea and realize enlightenment in leisure.
Tea is the spirit of nature, plain and natural. Every kind of tea, every piece of tea has its own different taste. Just as each of us, as individuals, has our own bitter and happy life. Scented tea is gorgeous, brick tea is rich, and green tea is fresh and unique. Every kind of tea has its own brewing method, each with its own taste and properties. From the variety and origin of tea, we can taste the spirit of mountains and rivers and nature. See the world from a piece of tea, and realize life from tea again and again. Put it down and pick it up, that's all of life. Make tea, drink tea, meditate, enlighten and purify. A piece of ice heart is in the jade pot, so that the pure mind and clean landscape can be integrated to find the most natural true self. Meditate with tea, in the bright moon and breeze, in the green mountains and flowing water, under the white clouds and blue sky. . . . . .
Tea, Buddha blindly. Buddha said that emptiness is color. What kind of tea, water and cups you use for drinking tea are all very particular. Purple sand, ceramics and bamboo are all excellent products. Purple sand is the most respected one, with rich tea fragrance. Ceramics, also porcelain cups, are commonly used in Buddhism. Homophonic "compassion", in fact, the product is tea, and the body is the environment. The meaning of' green bamboo, a little more clumsy' means that the brewed tea is also a little more fragrant with bamboo leaves, adding a bit of simplicity and elegance. Zen tea, the first is the environment. Pay attention to the external environment, mood and humanistic environment. The best thing is the integration of the three realms. It is the mentality of "nothing, where is the dust". When you meet people outside the fairyland, there is naturally a great realm of "all bamboos are true, and yellow flowers are not ordinary". A pot of tea, a universe; A cup of tea, a life; Mentality is a person's state. He made what was in his heart. Clear mind, Zen enlightenment.
In the ancient temple of Deng Qing, there is nothing, elegant in the study of Qintai and romantic in the flower moon. Zen, a thousand people realize, ten thousand people Zen. Different people have different enlightenment and Zen, which is "a thousand rivers have water and a thousand rivers have moons". The same cup of tea can taste different. Everyone has different experiences, deep or shallow, extroverted or introverted, different environments, different outlands, different moods, different reasons, life and tastes. But all the smells are empty and nothing is obtained. The highest level of tea tasting is neither Tao nor Zen. If you live without a fixed place, you will get nothing.
Once you meditate, you will never stop drinking tea. See tea intimate, everything is one thing, absent-minded, let clouds roll, relax.
A cup of tea in the morning is the beginning of a beautiful day.
Boil water to make tea. A few minutes later, when the lid was lifted, the teapot gave off a steady stream of hot air, and time revealed its fragrance in the quiet morning light. Open the door, walk into the balcony, enjoy the beautiful scenery of the field and taste the fragrant tea in the cup. Mountain light, water color, chicken singing, bird singing, flower fragrance, green vegetable beds and dark green rice fields are all floating in the graceful morning light, blending with the tea in the cup and the mood in the chest. The pot is big and the sun and the moon are long in the cup. You can't tell which is the outside world and which is the dry Kun in your heart. Shadows, houses, running dogs, working farmers and the soft sunshine in the early morning of May bring vitality to the quiet fields.
I like this quiet and leisurely life, and I like the comfortable feeling that there is nothing in my heart. I don't need to get up early and race against time, and I don't need to work hard to earn a living. Every day is a good day, every time is a good day, how nice!
Life is a practice, we should cherish it and experience it. Meditate every day, talk about Taoism, and want nothing. Simple life, enjoy it. There is no class in the morning. After washing, go out to eat a bowl of soup powder, or a bowl of porridge with steamed buns, then take a leisurely walk between the garden and Cinnamomum camphora trees, and then go home to drink tea and write calligraphy. Take a sip of fragrant tea and write a few words. The heart is silent, the words are silent and there is no smell of fireworks. The taste of Zen and tea is in the words, and the pen is full of Buddha. I like to read Buddha while writing, both for leisure and practice. Every word is amitabha, and every step is amitabha. When you hold the Buddha's heart, you only feel refreshed and detached, and your whole body and mind are full of positive energy.
Bamboo is true, yellow flower is not prajnaparamita. Scenery and countryside, weeds and flowers, rocks, sand and flying butterflies are all quiet in my eyes. Buddha said: Everything is made by heart. The outside world is the inside world and the wonder of the universe. People who have no consciousness can't be trusted anyway.
People have roads, and tea has tea ceremony. Make tea three times.
First, tea is rich in fragrance and astringent in taste. I often take off the lid of the teapot and leave a gap so that the tea is not so astringent. Let the tea come out for a breath, and the fragrance will double. Let the mood relax? In the same way. A person should not always be bored. He should always take out the heart of the ego and integrate it into the boundless universe, and he will get a Buddha's heart.
Second, tea smells sweet. That root is the sweetness that is perceived after suffering. Life has experienced a lot of pain, and then I slowly discovered that living is pain and happiness; Life is bitter and sweet. If it is not bitter, it will not be sweet. Buddha said, "This is the world of concubines, and concubines are sorry." Without many regrets in life, we will not cherish everything we have.
Third, the tea is light, and the tea tastes light. If the heart is weak, everything will be weak, if the heart is clean, everything will be clean. In fact, drinking boiled water quietly will also taste the faint sweetness in the water. Is to eat white rice, black steamed bread, no fish to eat, chew slowly, but also fragrant. As long as we calm down and compare ourselves, we will feel that a plain life is the life we really want to live. Poor food and pomp never last longer than calling the shots. Light love and light years are what we want.
The two actions of drinking tea, pick it up and put it down. Different teas have different tastes; Different people have different stories; Different times have different moods; But it is the same to pick it up and put it down, and the environment of Zen is the same.
There is a blind Buddha tea in Hanshan Temple in Suzhou. Tea is tasteless, but it has a faint fragrance of bamboo leaves more than water. A pot of green bamboo leaves, hanging but not heavy, floating and heavy. It is both Zen and tea. Life is impermanent, ups and downs. The heart is a pot and the universe. Things have changed, and the clouds in Yun Qi have fallen, and the flowers have blossomed and fallen, which is rock solid; The heart is a porcelain cup and compassion. The wind and rain are gloomy, the sun rises and the moon sets, the mountains and rivers change color and are as white as jade. Nothing stands in the way, nothing stands in the way; No distractions, everything is solved. Hanshan Zen master said: "My heart is like an autumn moon, and the blue pool is clear." The heart is clean, everything is clean.
Tea, live a better life, 6 teas, talk about life;
If life is like tea, what's the point?
Why do we live, just to live? There is no denying that many times, we are just alive, but not well. Why don't we live a good life? Hehe, I didn't hear Xu Sanduo say: We have a bad life.
Life is a cup of tea, and our attitude towards life is the temperature of your own cup of tea. Are you willing to soak this cup of tea in warm water to quench your thirst, but it is tasteless, or are you willing to use the power of life to turn it into enthusiasm to brew this cup of tea and taste its fragrance?
Perhaps more people are eager for the latter, and then just think about it and sigh: How can there be such great enthusiasm and motivation? Then, continue to drink his cup of warm tea that is not as refreshing as plain water.
Living well is our dream in life, and living well comes from our confidence in life and ourselves. Maybe life is really difficult, there are always so many unsatisfactory places, but dear friends, have you really thought about what kind of life you want to live and what kind of life you want to live?
This is not just a distant dream, it is still a fire in your heart. With direction, there is passion. Only by working hard can we enjoy the pleasure of releasing ourselves.
Take a step in your own direction, live high, and then quietly enjoy a cup of your own tea. I think it must be able to taste: the beauty of spring rain, the fierceness of xia yang, the mellow autumn wind and the freshness of winter frost!
Whether you are a tea drinker or a tea drinker depends on your mentality and your own positioning. Negative attitude, facing life can only be negative, can only be said to cope with life, so you will feel that life is boring!
People can't be too tired when they are alive!
There are only two actions in drinking tea-picking it up and putting it down.
I was shocked and suddenly realized something. Drinking tea is as simple as that. I picked it up and put it down. And life, seemingly complicated, is actually not that simple? Why are there some things to worry about? Why do some people struggle? Many times, bow your head, bow your head, the world could have been like drinking tea, just picking it up and putting it down.
Tea has only two postures: floating and sinking; Tea drinkers have only two postures: picking up and putting down. The fragrance of tea can only be produced when it is floating and sinking; Only by lifting the room can we highlight the charm of tea people; Knowing the timing of ups and downs and ups and downs will achieve tea art. If tea is life, it will be calm when it is ups and downs, and indifferent when it is ups and downs. After this tea is washed, someone will remember how fragrant you are.
A low-key person is like drinking tea all his life. The water is boiling, but his heart is still. A few, a pot, a person, a valley, drink slowly, make the world flashy, like a rising mist, dense, lingering and drifting away. After drinking tea, I tidied up and left. Leaving only the elegant back that people on earth can't appreciate. Be quiet, be calm, be calm and be casual. Taste tea and life. Before a cup of tea, the world quieted down, and the noise and glitz faded like the tide. Tea people leave only their purest selves among flowers and trees. At this moment, tea and Zen are so tacit, tea-water-melting, wood-extraction, earth-spirit, gold-nature, light of fire, Zen-Zen, purity, silence and thoroughness.
It doesn't matter whether you know tea or not. Zen master Xianye Li also said: "The essence of tea ceremony is nothing more than boiling water and ordering tea." It doesn't matter what tea you drink. Tea that suits you is good tea. Drinking tea means "taking time off, having fun in pain". Everyone who drinks tea has an elegant pure land in his heart, which can accommodate flowers and trees and listen to elegant voices. Wake up here every day, don't ask the dust, and enjoy it quietly!
The moonlight is dim, and the noise of the world is brewing into a cup of tea in your hand. Let the soup be light and slowly appreciate the character and charm of tea. Taste tea with your heart. The beauty and fragrance of tea are different. The way of tea, the knowledge of tea, the pure land of one side, full of eyes, because of understanding, so compassion. May everyone, in a colorful world, sit on the rocks and indulge in the fragrance of tea without losing their way.
In the winter afternoon, the sun is warm in front of the window, and the air is filled with the fresh taste of the sun. A person sits in the study or under the window facing the sun, with a cup of hot tea in front of him and a book he likes to read in his hand, reading freely and thinking casually, or just watching the tea slowly stretch in the water, and his graceful figure seems to be dancing. Take a sip, it will be a little bitter at first. As the taste buds spread, you will feel the sweetness seeping into your heart and spreading all over your body. I like this feeling. There is astringency in bitterness and sweetness in astringency. I feel bitter or light, with or without fragrance. Book rhyme, tea fragrance blend, and life taste is full. Time seems to have frozen at this moment, and all the joys and sorrows have disappeared. What is left is inner peace, whose peace and far-reaching People call this "making a cup of light green, making a cup of light, making a cup of leisure". Throughout the ages, many celebrities and scholars have formed an indissoluble bond with tea, leaving many anecdotes and interesting things, which have become a wonderful flower in tea culture.
I like to watch the process of making three teas. In the antique pavilions, the classical and elegant screens stand by the window, and the clumsy and quaint chairs exude primitive qualities. The tea girl is slim and graceful, without makeup, elegant and simple, and the sandy jade finger holds the tea tray, walking slowly, putting a cup and holding it, with a flowery smile floating around her mouth, shallow and faint, like a quiet lotus, and the polished tea set is faint. Put a handful of green new tea in the teapot and brew it with boiling water. I saw the tea leaves turning up and down, with the tips of the leaves facing up and the branches facing down, with hairs exposed outside, slowly spreading out and gradually sinking into the bottom of the cup. So I made a cup of green water and called a pot of spring scenery, moist and green, fragrant and mellow, and the soup was clear and blue. This is a good tea!
San Mao once said that there are three ways to taste tea: one is bitter if life, the other is sweet if love, and the third is light as the breeze. Life is bitter. We came to this world, everyone is an angel, as clear as a glass of water, and we can see the bottom at a glance. Life is a cup of tea, and we need to taste it lightly and drink it lightly. Some people say that life is like wine, full of fragrance, while others say that life is like a play, watching other people's stories and shedding their own tears. I said life is like tea! Drinking is self-deception, while drinking tea is self-awakening and self-explanation. Most people in the world love wine, thinking that all their troubles can be drunk in one bowl, but they don't know that they are more depressed after being drunk. Drinking tea can clear the heart, and a few cups of tea, such as nectar, will eliminate the troubles after accumulation. Real good tea comes from deep mountains, without dust, only soaked in cloud dew. A really good pot is made of long-buried dust, mud and water, baked by the fire of time and polished by years. The person who tastes tea is a profound and pure person, and a glass of clear water can resist the temptation of the world. Although there is wind and smoke in the world, only in the gentleness of a cup of tea can time be considered calm. Tea can only be tasted with heart. If you don't taste the tea made with your heart, you might as well drink plain water, which is also sorry for the person who made it for you.
Different moods, different environments and different times give you different feelings. Everyone's life journey can't always be smooth sailing, with joy, pain, indifference and no feeling of the temperature of life. There is no need to care too much about all kinds of gains and losses, honor and disgrace, be respected by everyone, fame and fortune, and be arrogant, because it will all pass; When you are down and out, don't despair, because it will all pass. Tasting life is like tasting tea. It is a realm of life to laugh when you are humiliated.
Open a teahouse and live by the water, where a middle-aged woman counts the time and drinks tea for a lifetime. Although it is not brilliant, it also moistens her heart. The wind chimes are swaying and crisp. If one day, you happen to pass by, just stop for a minute. There will always be a cup of tea for you. You are not a passer-by, but a homecoming.
Children and the elderly, in the spiritual field, are much more free than people at other stages. Because they are similar. The beauty of time lies in its inevitable passage. Flowers in spring, moon in autumn, snow in summer and winter. Have a pious heart, taste tea and taste life.