First, the practice of fried cake silk
1. Pepper is shredded and seeded, carrot is shredded, ham is sliced, onion and garlic are sliced.
Step 2 shred cabbage
3. I bought ready-made cake shreds
4. Put oil in a hot pot, it tastes better to put more oil, and pour the oil into the ham sausage for frying.
5. Stir-fry until the skin is slightly Huang Shi, and stir-fry with carrots.
6. Stir-fry for two or three minutes, pour a spoonful of bean paste and stir-fry red oil.
7. Pour in pepper, onion and garlic, put a spoonful of soy sauce and stir-fry a little pepper noodles.
8. Pour in the cabbage, stir-fry until the cabbage fades, and season with salt.
9. Spread the shredded cake evenly on the plate, cover it and stew for two minutes.
10. Stir-fry the vegetables evenly and lightly.
Second, fried shredded pork cake.
material
dosage
A small piece of bacon
Rape tree
Cabbage area
An egg
A piece of cake
soybean
salt
monosodium glutamate
Dip in water to taste.
Onions, ginger and garlic
Red pepper
working methods
1. Wash and cut all the ingredients and put them aside ~
2. Heat the pot, add cooking oil, just a little, add eggs, take them out and put them aside after cooking.
3. Wash the pan, heat it again and drain the oil, then add the onion, ginger, garlic, dried pepper and a little pepper. After the fragrance broke out. Add chopped bacon, chopped eggs, cut Chinese cabbage into small pieces, and add a little rape. Stir fry together. . .
4. Add shredded cake, soy sauce, salt and fresh vegetables. Keep frying and frying. . . Finally, put a little mountain in the water ~ stir fry a few times to collect the pot!
5. let's eat ~ I didn't expect to cook it for the first time, and it tastes great!
Third, Shanxi eldest son fried cakes.
material
200g of wheat flour, pork tenderloin, carrot, green pepper, vermicelli, cold water, garlic, shallots, salt, soy sauce, Shanxi mature vinegar, edible oil, broth or clear water.
working methods
1. surface summation method
2. Put the flour in a clean and waterless basin.
3. Slowly pour cold water in several times.
4. Mix the water and flour with chopsticks to form a small flocculent dough.
5. Knead the flour dough into dough by hand.
6. Use a smooth basin and smooth hands to form a smooth dough.
7. Cover with a damp cloth and let it stand for 30 minutes.
8. The process of making a cake
9. Spread a little dough evenly on the chopping board and put the baked dough on the chopping board.
10. Gently press the dough with the palms of both hands and rub it back and forth on the chopping board.
1 1. Knead the dough into a long cylindrical stick.
12. Divide the long face stick into small doses of equal size with a knife.
13. Take two doses on the chopping board and gently rotate them with your fingers.
14. Make the cross section of the reagent round.
15. Press the medicine with the palm of your hand.
16. Press it into two oblate pills.
17. Take a clean small bowl and pour a proper amount of cooking oil for later use.
18. Dip the edible oil with a seasoning brush, and evenly brush a layer on one dose.
19. With another agent