1. regional highlights: in the physical performance area of litchi fruit (such as meat, skin, stem, etc.). ), lightly daub with a light brush or dry pen to form a bright and prominent area, highlighting the shape and outline of the fruit.
2. Surface reflective highlights: Lighter colors or white are lightly coated on the surface of litchi fruit or relatively flat fruit, combined with background light and side light to show the reflective effect of the fruit surface, so as to enhance the texture of the fruit.
3. Color separation bar highlights: When the litchi fruit shows obvious segmentation and color bands, draw it into longitudinal bars with a light-colored brush or dry pen to highlight the layering of the fruit. These are the highlights of litchi Chinese painting.