Food-food from the past: whooshing sound (the sound when eating).
300 litchi a day: eat 300 litchi a day.
Dinner-pre-meal sacrifice: pre-meal sacrifice.
Extended data:
"Food" comes from The Book of Rites under Tan Gong;
Qi is hungry. Qian ao eats for Tao and hunger.
If you are hungry, you will be invited to collect, and the transaction will come hastily. Qian Ao ate on the left and drank on the right, saying, "Hey! Come and eat! " Raise your eyes and look at it and say, "Give but don't eat your food, so you too!" " "So thank you, finally died without food. Hearing this, Ceng Zi said, "Micro-peace! You can go, thank you. This is edible. "
Interpretation of vernacular:
There was a severe famine in Qi. Qian ao prepared rice soup and other foods and put them on the side of the road, waiting for the hungry people to eat.
A hungry man covered his face with sleeves and dragged his shoes, and came over in a daze. Qian ao, with a dish in his left hand and soup in his right, shouted to him, "hello!" Come and eat! " The man stared at Qian ao with wide eyes and said, "I'm so hungry because I don't eat food that insults my dignity." Qian ao went up to apologize to him, but he still refused to eat and eventually starved to death. Ceng Zi said, "I'm afraid it's not necessary! When Qian ao is rude, of course he can refuse, but after apologizing, he can still eat. "
"Hui" comes from "A Unique Huizhou" written by Su Shi, a poet in Song Dynasty.
It's spring at four o'clock in Luofu Mountain, and tangerines and bayberries are new.
300 lychees a day, I will grow up to be a Lingnan person without hesitation.
Vernacular translation:
The next four seasons in Luofu Mountain are spring, and loquat and bayberry are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever.
"Dining" comes from "Huainanzi talks about mountains": sacrifice first and then eat.
References:
Sogou encyclopedia-food of the past
References:
Sogou encyclopedia-Huizhou absolutely
References:
Sogou encyclopedia-dinner
2. How to say "gourmet" in classical Chinese can be as follows:
Yupan, Shanzhen, Shanzhen, Longgan Chicken Gallbladder, Babaoyu Food, Drooling, Babaoyu Food, Gluttony Meal, etc.
1, salivating
Interpretation: saliva: saliva. The saliva hangs three feet long. Describe the appearance of extreme greed Also described as very hot eyes.
Source: Liu Tang Zongyuan's "Three Commandments": "People near the river have small elk and muntjac, which are livestock. Getting started, the dog is drooling, and the tail is coming. "
2. My mouth is watering.
Interpretation: saliva: saliva. I am so greedy that my mouth is watering. Describe a very greedy look.
Source: Tang Zongyuan's "Zhao Hai Wen Jia": "I am greedy for words and squander the afternoon."
3. Eight treasures eat bā zhēn yù shí.
Interpretation: refers to exquisite dishes.
Source: Jin Dong Jieyuan's "The West Chamber" Volume III: "Eight Baoyu invites Lang to eat, and a thousand words are good business."
4, gluttonous dinner tāo tiè dà cān
Interpretation: It is an imaginary mysterious monster. This monster has no body, only a big head and a big mouth. It is very greedy and eats everything it sees. Because it ate too much, it finally choked to death. This is a symbol of greed.
Origin: Legend has it that the dragon gave birth to nine sons, and the fifth son was called gluttony. It is a fierce and cruel Warcraft in ancient times. It likes to eat people and eats a lot. Gluttony was originally used in Zuo Zhuan to describe those heartless people who are greedy for money and food.
Extended data:
Food, as its name implies, is delicious food, ranging from delicacies to street snacks. In fact, food is neither noble nor cheap. As long as you like it, you can call it food. China is called "the kingdom of cooking". In the big family of China, we have 56 small families, and each family has its own special food.
There is expectation before eating and aftertaste after eating, which is not only a simple taste feeling, but also a kind of spiritual enjoyment. Enjoy food depends on the occasion, the occasion is good, and the food tastes good. Food cultures around the world are extensive and profound, with different nutritional components. People taste more food, enjoy more health and eat more happily.
Good food is not just food on the table. It also includes leisure snacks, all kinds of biscuits, cakes, sugar, candied fruit, dried fruits, meat products, tea and other products, each with its own flavor, which can be called delicious food.
References:
Sogou encyclopedia _ gourmet
3. What are the poems about "Eating jiaozi"? 1, clear and unified?
There is everything in the bag.
2, white flour * * * boiled
Steam, fry and fry.
3. Leave him some flowers and leaves.
Enjoy the world in it.
4, flying in the sky, running on the ground, swimming in the water, everything.
Find the fairyland between mortals and humans and enjoy it.
5, if you are talented, you don't have to talk much, and all kinds of flavors are hidden in your stomach.
I am destined to accompany you for three glasses of wine, leaving fragrance between your teeth when you meet.
6, laity often laughs and supports the belly, knowing the treasure in the belly.
Complaints are overwhelming, so we are Artemisia people.
7, thousands of miles apart, meet again, * * * sitting in front of the ebony table.
When you raise chopsticks, you miss and match this moment.
8. Don't worry about parting, get a jiaozi.
I will be happy early next year and have another reunion after eating jiaozi.
In spring, when the breeze blows,
When I am free, I will think of jiaozi. Pack it alone, pack it alone,
The room smelled of leek stuffing.
How wonderful the music in my ear is,
Listen to music while packing.
The legend of eating jiaozi:
In the Eastern Han Dynasty, there was a famous doctor named Zhang Zhongjing in Nanyang. His medical skill is very high, no matter what intractable diseases can be cured by hand, people praise him as a medical sage and a wonderful hand to rejuvenate.
Zhang Zhongjing is an official in Changsha. When he retired, it was winter. The wind is biting and the snow is fluttering. He walked to the bank of Baihe River and saw the poor villagers who were running around to make a living. They are sallow and emaciated and naked. Many people's ears are rotten with cold, and his heart is very uncomfortable.
As soon as Zhang Zhongjing got home, many people came to see a doctor. Busy as he is, he always remembers those poor villagers with his frozen ears. He told his disciples to set up a shed in an open space in Dongguan, Nanyang, put a big pot on it, and open it on the day of winter solstice to give medicine to the poor to treat frostbite. This medicine is called "Quhan Joule Decoction". The practice is to use mutton, pepper and some cold-dispelling herbs to cook in a pot. After cooking, take out the mutton medicine and chop it up, and use the dough bag to form ear-shaped "dumplings". Then give a big bowl of soup and two charming ears to the people who come to ask for medicine. People eat pepper and drink Quhan soup, but they feel hot all over and their ears are burning.
Besides, when Zhang Zhongjing was an official in Changsha, he often treated the local people well and was loved by the people there. After he retired and returned to his hometown, Changsha people missed him. Every year, several venerable old people are selected to visit him with the wishes of the villagers. That year, Zhang Zhongjing was seriously ill, and the old man in Changsha said: There is a good place in Changsha, and I want him to die and be buried in Changsha. Where will Nanyang people follow? We quarreled about it within two minutes. Zhang Zhongjing said: "I have eaten Changsha water and I have never forgotten my parents' feelings for Changsha;" "I was born in Nanyang and never forget my hometown." After I die, you should help me carry the coffin to Changsha. Bury me where the spiritual rope breaks. "Hearing this, they stopped arguing.
Zhang Zhongjing died on the solstice of that winter. Many people came to Changsha to mourn and transport his body to Changsha. According to his will, people in Nanyang and Changsha carried coffins on the road, and when they arrived at the place where the soup was given to dispel cold and jiao 'er, the spiritual rope suddenly broke. All the people are busy playing with graves, getting out of coffins and filling graves. You pick, I carry, day and night, making Zhang Zhongjing's grave very big. Another temple was built in front of Zhang Zhongjing's grave, which is now the medical shrine.
Zhang Zhongjing died on the day of the winter solstice, and opened the soup of dispelling cold and charming ears on the day of the winter solstice. To commemorate this day, every family eats jiaozi every year on the winter solstice, and says that if you eat jiaozi on the winter solstice, your ears will not freeze.