Dear principal:
Hello!
First of all, please forgive our intrusion, write down this suggestion recklessly, and boldly point out the loopholes in the management of school canteens:
1, since the beginning of school, when eating in the canteen, there is always a piece of cement in front of the rice bucket. Everyone in the class has no discipline, and even if it hurts people, no one has the slightest intention of giving in. What's more noteworthy is that the students, regardless of their gentlemanly demeanor and lady image, are all cooking in a crowded way, not worrying at all, not only spilling a lot of precious rice and vegetable soup.
In this regard, we believe that we should remind and manage as soon as possible, guide students not to rush to queue up, and have a good idea of queuing up independently. If possible, it is best to clear an open space for the aunts in the canteen to serve their meals, so that there will be no more confusion.
2. A lot of waste is also very serious. Although the headmaster and teachers have repeatedly warned and emphasized, the effect is not good. Many students still go their own way, leaving the food intact, or just eating a few mouthfuls and not eating it, so that hard-won food is wasted. We explored the above situation, and the truth surprised us: the responsibility of the canteen. Because the canteen staff sometimes cook inappropriate meals, most students hate canteen meals, even those of us who advocate saving and cherishing food sometimes don't feel sick.
In view of the situation of the above canteens, we also want to make some suggestions:
1, improve food quality. It is suggested that the canteen make the food more detailed, which is not delicious, but at least it will give us an appetite and seize the students' hearts.
2. Supervised by teachers or classmates. It is suggested that students who eat at noon put the leftover food into the trash can after eating, and several loyal students will supervise by the bucket to prevent too much food from being poured, so that there will be less food waste. It is better to have a fixed position next to the trash can. After the students clean up, put the box there and let the aunt in the canteen take it away for cleaning. This can stop waste in time and reduce the workload of aunts. Why not?
The above are some immature suggestions on the management of school canteens. If there is anything wrong, please forgive me! Finally, I wish the headmaster good health and all the best!