High school composition Mang Zhong
High school composition Mang Zhong, a deep knowledge reserve is conducive to improving our composition level. We must learn to write with divergent thinking. There are many kinds of writing styles for composition. This festival has cultural allusions. Let’s take a look at the relevant high school essay about Mang Zhong. High School Composition: Ear Grain 1
June 5th is Ear Grain. At this time, we have to harvest and plant; we are busy harvesting and busy planting. Because it is close to the Dragon Boat Festival, everyone also starts to eat rice dumplings.
The Dragon Boat Festival is to commemorate the great patriotic poet Qu Yuan. Therefore, there is a special festival, which is passed down to us from generation to generation as a meaningful day. Dragon boat races are held in some places, and the atmosphere is lively. Every family eats rice dumplings and is reunited warmly.
A few days ago, my mother bought me sweet rice dumplings, but I wanted to eat salty ones, and the rice dumplings we bought were expensive and not delicious, so we decided to make our own rice dumplings.
Early in the morning, my mother soaked the glutinous rice and then went out to buy ingredients. I sat at home and waited impatiently. From time to time I would grab a handful of glutinous rice, put it in front of my nose and smell it, and then put it down reluctantly. I also made several phone calls to ask my mother if she was back.
"Ding...ding..." The doorbell finally rang. It was my mother holding a bag and standing in front of the door sweating profusely.
Walking straight into the kitchen, my mother was busy making various preparations. After a while, the rice dumpling leaves had been washed and drained, the soaked and pickled glutinous rice was ready, and salted egg yolk, pork and other ingredients were ready. Arrange them one by one.
The next step is to wrap it up. Mom picked two rice dumpling leaves, folded them into a funnel shape, held them with one hand, then scooped a few spoonfuls of glutinous rice into it with a spoon, and then put a large piece of meat on it. Add a little fat and egg yolk, then continue to fill it with glutinous rice and compact it. Finally, fold the rice dumpling leaves, wrap them with thread and tie them tightly. It looked simple, but when I learned to follow it, I found that I couldn't squeeze it tightly, and there were holes in the bottom and rice would leak out.
Put the wrapped rice dumplings in the pressure cooker, put water in the pot to cover the rice dumplings, and press for about two hours, and the rice dumplings will be out of the oven! I ran into the kitchen and saw my mother opening the lid of the pot, and the heat inside was pouring out. It spurted out, and it was hot. At this time, I couldn't tell whether it was sweat or heat on my mother's forehead. It was like she had been in a sauna.
The steamed rice dumplings were taken out one by one. My mother cut one open and let me eat it first. She also told me to "be careful when scalding it". When I sniffed, the fragrance from the glutinous rice had already attracted me. Drooling. Pulling away the leaves of the rice dumpling, the crystal clear glutinous rice is exposed. Take a bite and it will be sticky and refreshing. After a few more bites, the aroma of meat, egg yolk, and glutinous rice will make you unable to stop eating. After finishing one rice dumpling, you will still be satisfied. It leaves a fragrant mouthful and endless aftertaste.
The rice dumplings this time are so delicious, because each rice dumpling is filled with mother’s full love. High School Composition Mangzhong 2
Mangzhong is the ninth solar term among the twenty-four solar terms of the lunar calendar, and at this time the sun has just reached 75 degrees of ecliptic longitude. In fact, the two words for awnzhong also have different connotations: the word "awn" for awnzhong refers to the harvest of awned plants such as wheat, and the word "zhong" for awnzhong refers to the season for sowing millet crops. The homophonic pronunciation of the word "awnzhong" indicates that all crops are being "busyly planted". Therefore, "Mang Zhong" is also called "Busy Zhong", and farmers also call it "Busy Zhong". The arrival of "awn seeds" heralds the beginning of farmers' busy field life.
Did you know? The solar term "awnzhong" represents "harvest" in our country. The thing that is harvested is none other than a kind of fruit - loquat. Because my hometown is Tangqi in Yuhang, which is known as the "cradle of loquats." My family has been growing loquats for almost 12 years. Therefore, every year's Ear Grain is the harvest season for loquats. I still remember the first loquat tree in our house when I was a child. This loquat tree was planted in the vegetable garden behind our house, and there was a wall next to it. I still don’t know why grandma chose this place, but I know that the location is really good, and you can pick loquats while standing on the wall. The first time I ate loquats was on the day of Mangzhong. That day, my grandma took a few spherical objects slightly larger than table tennis balls and asked me if I wanted to eat them. I saw that the objects had yellow skin, but when I peeled away the skin, I couldn’t eat them. The yellowish-white fruit was exposed. Out of curiosity, I took a bite and found that the taste was very delicious, sweet but not greasy, juicy and fine. So when I hurriedly took the second bite, I suddenly felt a pain and found that my teeth had the core in it and I couldn't get rid of it. So the grandma next to me smiled after seeing it and helped me take the core out. It was a joke when I ate loquat for the first time.
Once I asked my mother why I was so short and shorter than a tree? My mother told me to get a pen and draw a line at the highest point that can touch the tree. , and then go and compare with the trees every day. So the first thing I did when I came home every day was to compare my height with the tree. Finally, I surpassed the tree when I was in the second grade of elementary school. Even though my childhood jokes were childish, the line on the tree has never disappeared.
I used to think of ways to climb up and play, or look at the grass dam in the distance from the tree, or look at the tall mountains in the distance from the tree. Now that I have grown up, I can I jumped up and saw the lawn and houses behind the tree. But I often lean on the tree.
This big tree has witnessed my growth. I have grown up, but it is old. Its branches no longer sprout new buds and no longer grow with me. Its body is also covered with traces of various insects. High School Composition on Ear Grain 3
It is an ancient folk custom to offer flowers to the Goddess during the Ear Grain season. People believe that the day of Ear Grain has passed, the flowers have begun to wither, and the God of Flowers has abdicated. Therefore, people often hold ceremonies to worship the God of Flowers on the Day of Ear Grain, to send the God of Flowers back to their thrones, and at the same time to express their gratitude to the God of Flowers and look forward to meeting again in the coming year. . On this day, people will set up cases and offer offerings, burn incense and offer sacrifices to the Flower God. Cao Xueqin wrote in Chapter 27 of "A Dream of Red Mansions": "Those girls either used petals and willow branches to make sedan horses, or used brocade gauze to make stems and banners, and they all used colorful threads. Tie them. Every tree and every flower is tied with embroidered ribbons and blooming flowers.
According to the ancient saying, awns are planted. After that, all kinds of blooming flowers begin to wither and the Flower God abdicates, and people will perform the ritual for her ceremoniously to express their gratitude and look forward to meeting again in the coming year. This is the way to send flowers to the God of Flowers. The custom no longer exists, but the famous book "A Dream of Red Mansions" contains a wonderful description of the farewell scene for the Flower God: "The next day was April 26th, and it turned out that this day was not in time for the Ear Grain Festival. Ancient custom: On the day of the Grain Grain Festival, various gifts should be arranged to pay tribute to the God of Flowers. It is said that once the Grain Grain is over, it will be summer, all the flowers will wither, and the God of Flowers will abdicate and need money. However, this custom became more popular in the boudoir, so everyone in the Grand View Garden got up early. "Those girls, some made sedan horses out of petals and willow branches, or made thousands of banners out of twisted brocade gauze, all tied with colorful threads." Every tree and every flower is tied with these things. The garden was full of fluttering embroidered ribbons and fluttering flower branches. Moreover, these people were dressed in such a way that they were so embarrassed that they felt jealous and ashamed. "What is roughly said here is that the girls in the Grand View Garden pay a farewell to the Flower God. First of all, they dress themselves up beautifully. Secondly, they prepare the means of transportation (carriage) and solemn and grand guards of honor for the Flower God. ("Qian Jing Jing Zhuan")
Let me explain to you the "Qian Jing Jing Zhuan" in this passage: Qian refers to the shield; Jing, Jing and Zhuang are all ancient flags. The flag is decorated with a whirling oxtail on the top of the flagpole, which is similar to the whirling but also decorated with colorful folded feathers. The shape of the flagpole resembles an umbrella. It can be seen from this that the gorgeous scene of a wealthy family farewell to the flower god on the Ear Grain Festival also shows. It shows the ancients' sense of closeness to nature and their sensitivity and attention to ecology, which is worthy of modern people's thinking and learning.