Poetry related to the Spring Festival

1. Wang Anshi's Spring Festival Poems

A poem about Wang Anshi's Spring Festival 1. Wang Anshi's Spring Festival Poems

1. Wang Anshi's poem describing the Spring Festival is called January Day. The original text of the poem is as follows: firecrackers are one year old, and the spring breeze sends warmth into Tu Su.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old. 2. Introduction to the work "Yuanri" is a seven-character quatrain written by Wang Anshi, a politician in the Northern Song Dynasty.

This poem describes the moving scene of excitement, joy and Vientiane renewal on New Year's Day, expresses the author's thoughts and feelings about political innovation, and is full of cheerful and positive spirit. 3. Author's brief introduction Wang Anshi (1021-1086), whose real name is Fu Jie, is known as the Mid-Levels Buddhist.

He was made Duke of Shu and later changed to Duke of Jing. The world also calls it "king".

Jiangyou, Han nationality, was born in Yanbuling, Linchuan County, Northern Song Dynasty (now Dengjiaxiang, Linchuan District). Li Qing was a scholar in the second year (1042).

In the third year of Jiayou (1058), he wrote thousands of books and put forward the idea of political reform. In the second year of Xining (1069), he took part in politics in Song Shenzong and carried out the new law.

The next year, I paid tribute to this book. In the seventh year of Xining (1074), he was dismissed from office and became prime minister the following year; In the ninth year of Xining (1076), he stopped fighting and retreated to the Banshan Garden in Jiangning (now Nanjing, Jiangsu) to seal Shu Gong. Later, it was renamed Duke Jing of Jin.

Obituary of death. During his reign, he and his sons, Wang Kan and Lv Huiqing, annotated The Book of Songs, Shangshu and Zhouguan, calling them "Three Classics with New Meanings".

His writing style is vigorous and powerful, and he is one of the "Eight Masters in Tang and Song Dynasties". Poetry is vigorous and fresh. Many of his works, such as Zi Shuo and Sun Yat-sen Diary, have been lost.

Today, Wang Linchuan's Collection and Linchuan's Collection are preserved, and later generations compiled Zhou Guan's New Interpretation and the Meaning of Poetry.

2. What are the ancient poems about the Spring Festival written by Wang Anshi?

In Wang Anshi's January Day, one-year-old firecrackers, spring breeze send warm into Tu Su.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old. This is Wang Anshi's famous sentence, Yuanri, the first day of the first lunar month.

This is an ancient welcome article written by Wang Anshi shortly after he ascended the throne in the early years of Zongshen. "Firecrackers are one year old, and the spring breeze warms Tu Su."

Setting off fireworks on New Year's Day has been a custom since ancient times and continues to this day. It refers to the New Year wine made of grass or several herbs in ancient China.

In ancient customs, every year on the first day of the first month, the whole family drank Tu Su wine, and then wrapped the dregs in red cloth and hung them on the doorframe to "exorcise evil spirits" and avoid the plague. With the firecrackers, the old year passed.

People drink festive Tu Su wine and feel that spring is coming warmly. The third sentence, "Every family lives", inherits the previous poems, which means that every family is bathed in the light of the early spring sunrise.

"Tomorrow" refers to the sunrise from darkness to light. The last sentence describes the forwarding discussion.

Fu Tao: It refers to a mahogany board painted with two gods, God Tea and Lei Yu, or with their names written on it, which is hung on the door in the early morning of the first day of the first month of the first month to ward off evil spirits. This is also an ancient folk custom.

"Always replace new peaches with old symbols" is a sentence pattern of compression and ellipsis. The new peach omits the word "character" and the old character omits the word "peach", which are used alternately because of the limitation of words per sentence. It means: the old peach character is replaced by the new peach character.

The change of peach characters reveals the theme of "tearing down old cloth and making new ones". The poem "January Day" is based on folk customs. He sensitively absorbed the typical materials of Chinese New Year for ordinary people, and grasped the representative details of life: setting off firecrackers, drinking Tu Su wine and changing peach symbols, which fully showed the happy atmosphere of Chinese New Year.

Full of life. Today, it still has ancient folk value.

In fact, the artistic conception and reality expressed in this poem also have its own symbolic significance. It is a metaphor and praise for the successful implementation of the new law. As we all know, Wang Anshi was a famous reformer in the Northern Song Dynasty. During his tenure, he vigorously promoted the New Deal. This poem praises the birth of new things, which is as full of vitality as "the spring breeze picks up"; "Tomorrow" shines on "thousands of families". This is not an ordinary sun, but the beginning of a new life. Political reform has brought a bright future to the people.

At the end of the sentence, "new peaches are often exchanged for old peaches" shows the poet's satisfaction and joy at the victory of political reform and the improvement of people's lives. It contains profound philosophy, pointing out that new things always replace declining things.

3. Wang Anshi's Spring Festival Poems

first day of the lunar month

Wang Anshi

Except for the one-year-old in firecrackers,

The spring breeze brought warmth to Tusu,

Thousands of families are dying,

Always trade new peaches for old ones.

[Notes]

1. January day: the first day of the first lunar month.

2. One year apart: One year has passed.

3. Tu Su: Tu Su wine. In ancient times, there was a custom that every year on New Year's Eve, the family made wine with Tusu grass, hung it in the well, and took it out on New Year's Day, so the whole family drank oriental Tu Su wine. In a word, the spring breeze blows the heating into Tu Su wine (meaning, after drinking Tu Su wine, I feel that spring has come warmly).

4. Hey: Great. In short, the morning sun shines on the whole family.

5. Always replace the new peach with the old symbol: always replace the old symbol with the new symbol. Fu Tao is made of peach wood. In ancient times, every household painted two statues with two mahogany boards and hung them on the gate, saying that they could exorcise demons.

A poem written by Wang Anshi related to the Spring Festival.

On the "January Day" in the Song Dynasty, Wang Anshi's one-year-old firecrackers sounded, and the spring breeze entered Tu Su in send warm.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old. In this roar of firecrackers, the old year passed; The warm spring breeze ushered in the new year, and people happily drank the newly brewed Tu Su wine.

The rising sun shines on the doors and windows of thousands of families, and everyone is busy taking down the old peach charms and replacing them with new ones. Extended data:

The writing background of the author's writing this poem: This poem was written at the beginning of Wang Anshi's New Deal.

In order to get rid of the political and economic crisis faced by the Song Dynasty and the constant intrusion of Liao and Xixia, 1068, Song Shenzong summoned Wang Anshi to "turn to the right repeatedly", and Wang Anshi immediately wrote to advocate political reform. The following year, Wang Anshi participated in politics and presided over the political reform.

In the New Year of the same year, Wang Anshi wrote this poem in association with the new atmosphere at the beginning of the political reform.

What is a poem about the Spring Festival written by Wang Anshi?

The first day of the lunar month

The roar of firecrackers, the old year has passed; The warm spring breeze ushered in the New Year, and people happily drank the newly brewed Tu Su wine.

Thousands of families always trade new peaches for old ones.

Diving with love 0tt2014-11-12.

Ganjitsu Wang Anshi

The roar of firecrackers, the old year has passed; The warm spring breeze ushered in the New Year, and people happily drank the newly brewed Tu Su wine.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old.

Wang Anshi's "Yuan Ri" (The Dragon Book "Except the Sun") is a leader in writing New Year's Day poems. He not only recorded the customs of New Year's Eve and January 1 in the Song Dynasty, but also wrote about the scene of welcoming the New Year in the Tang and Song Dynasties, expressing his philosophical concept: "One year is away from firecrackers, and the spring breeze sends warmth into Tu Su." Children's Day is the Children's Day of thousands of families. They always replace new peaches with old ones, saying that they were sent away for a year with firecrackers. In the warm spring breeze, the whole family enjoyed drinking Tu Su wine. "Tu Su wine" is a kind of wine soaked in grass, which was a folk custom at that time. On the first day of the first month, every family drinks Tu Su, and the order is young first, then long. Lu Tong, a poet in the Tang Dynasty, said in his poem "Except Night": "Cherish this night diligently, and it lingers. Don't say goodbye when the candles run out, the cock crows old and new. ..... who will be the last person to win the cup tomorrow "; Su Zhe, a poet in the Song Dynasty, wrote in his poem "In addition to Japan": "Drinking Tu Su at the end of each year is not over 70 years old." At the end of both poems, the old people's drinking custom is mentioned. Drinking probably started just after midnight in the New Year. Tu Su, also known as "Tu Su" and "Tu Su", was the custom of drinking Tu Su in ancient Yuan Dynasty. People in the Yuan Dynasty drank Tu Su wine because of a legend or story: "Legend has it that it was the name of a grass temple. Once upon a time, someone lived in a grass temple. Every year except at night, they leave a patch in the well, let the bag soak in the well, take water on January, put it in a bottle, and drink it for the whole family to avoid catching the plague. Today, people have their own way. They don't know their names, but they are just called Tu Su. " The last two sentences in Wang Anshi's poem say that during the vigil, thousands of families welcome a red sun, and then change the old symbols into new ones. There is another custom in Fu Tao: It is said that there is a big peach tree on Dushuo Mountain in the East China Sea, with tea and depressions under it. Er Shen, you can eat all kinds of ghosts. Therefore, it is useful to draw the custom of Er Shen to ward off evil spirits on the door with red boards. The Story of Jingchu Times: "On the first day of the first month, a picture was posted on the henhouse, with a reed rope hanging on it and a peach symbol inserted next to it. All ghosts are afraid of it." After the Five Dynasties, Shu began to write couplets on the board, and then changed the book into paper, which evolved into the later Spring Festival couplets. Lu You wrote a poem: "A peach symbol is scrawled in front of a lamp before it is lifted" (Snow at Night), which is a vivid record of this custom.

Of course, as a great politician and philosopher, Wang Anshi's purpose in writing this poem is not simply to record the folk customs of the Spring Festival in the Song Dynasty, but to express his political ideal of breaking new ground. Judging from Wang Anshi's other excellent poems, conveying the beauty of change, innovation and loneliness that is not understood by the world is indeed his main poetic expression, such as the praise of the rising sun in Spring Breeze and Green Jiang Nanan and the "green" movement in Cheers of Spring.

6. What is a poem about the Spring Festival written by Wang Anshi?

It's been a year since the firecrackers sounded on January 1st, and the spring breeze sent warmth into Tu Su.

Thousands of families always trade new peaches for old ones. Diving with love 0tt2014-1112 yuan Wang Anshi was one year old, and send warm entered Tu Su in the spring breeze.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old. Wang Anshi's "Yuan Ri" (The Dragon Book "Except the Sun") is a leader in writing New Year's Day poems.

He not only recorded the customs of New Year's Eve and January 1 in the Song Dynasty, but also wrote about the scene of welcoming the New Year in the Tang and Song Dynasties, expressing his philosophical concept: "One year is away from firecrackers, and the spring breeze sends warmth into Tu Su." Children's Day is the Children's Day of thousands of families. They always replace new peaches with old ones, saying that they were sent away for a year with firecrackers. In the warm spring breeze, the whole family enjoyed drinking Tu Su wine.

"Tu Su wine" is a kind of wine soaked in grass, which was a folk custom at that time. On the first day of the first month, every family drinks Tu Su, and the order is young first, then long. Lu Tong, a poet in the Tang Dynasty, said in his poem "Except Night": "Cherish this night diligently, and it lingers. Don't say goodbye when the candles run out, the cock crows old and new.

..... who will be the last person to win the cup tomorrow "; Su Zhe, a poet in the Song Dynasty, wrote in his poem "In addition to Japan": "Drinking Tu Su at the end of each year is not over 70. "At the end of the two poems, the custom of drinking for the elderly is mentioned. Drinking probably started just after midnight in the New Year.

Tu Su, also known as "Tu Su" and "Tu Su", was the custom of drinking Tu Su in ancient Yuan Dynasty. People in the Yuan Dynasty drank Tu Su wine because of a legend or story: "Legend has it that it was the name of a grass temple. Once upon a time, someone lived in a grass temple. Every year except at night, they leave a patch in the well, let the bag soak in the well, take water on January, put it in a bottle, and drink it for the whole family to avoid catching the plague.

Today, people have their own way. They don't know their names, but they are called Tu Su. The last two sentences in Wang Anshi's poem say that during the vigil, thousands of families will have a red sun, and then they will exchange new peach symbols for old ones.

There is another custom in Fu Tao: It is said that there is a big peach tree on Dushuo Mountain in the East China Sea, with tea and depressions under it. Er Shen, you can eat all kinds of ghosts. Therefore, it is useful to draw the custom of Er Shen to ward off evil spirits on the door with red boards.

The Story of Jingchu Times: "On the first day of the first month, a picture was posted on the henhouse, with a reed rope hanging on it and a peach symbol inserted next to it. All ghosts are afraid of it." After the Five Dynasties, Shu began to write couplets on the board, and then changed the book into paper, which evolved into the later Spring Festival couplets.

Lu You wrote a poem: "A peach symbol is scrawled in front of a lamp before it is lifted" (Snow at Night), which is a vivid record of this custom. Of course, as a great politician and philosopher, Wang Anshi's purpose in writing this poem is not simply to record the folk customs of the Spring Festival in the Song Dynasty, but to express his political ideal of breaking new ground.

Judging from Wang Anshi's other excellent poems, conveying the beauty of change, innovation and loneliness that is not understood by the world is indeed his main poetic expression, such as the praise of the rising sun in Spring Breeze and Green Jiang Nanan and the "green" movement in Cheers of Spring.