Are there any special products worth recommending in your hometown?

My hometown is Yangjiang, Guangdong, which is one of the top ten happiest cities in China and an excellent tourist city in China. Yangjiang is also a famous food capital in Guangdong. Yangjiang people are all foodies. To open a food store in Yangjiang, you really need good taste to have good business. Guests would rather walk a long way to eat.

1, roasted oysters

"Fresh" is the first pursuit of Yangjiang people's diet. People have a special sensitivity and persistent pursuit of umami. This dish is delicious and beautiful. If you have guests at home, you won't lose face when cooking this dish (in Yangjiang dialect, you won't lose face), and the nutritional value of oysters is particularly good. Eating more is good for your health.

In addition to oysters, what makes people linger is the seafood in Yangjiang. It is right to come to Yangjiang to eat seafood.

2. Douchi

Yangjiang Douchi is made from Yangjiang local black beans and fresh ginger through traditional processing. It is soft and sweet, delicious and nutritious. It is a good seasoning for steamed fish, meat, ribs and stir-fried dishes. Enjoy the title of "outstanding" and enjoy a good reputation at home and abroad.

This can be bought as a gift letter and sprinkled on steamed meat and stir-fried dishes, so that you can take home the unique taste of Yangjiang.

3. Amomum villosum

Amomum villosum is a valuable medicinal material for regulating qi, strengthening stomach and promoting digestion. Spicy taste, invigorating stomach, promoting qi circulation, harmonizing middle energizer and helping digestion. The dishes made with it are famous all over the world.

This is a specialty of Yangjiang, which has the function of health care and conditioning.

4. Pork intestines

This is a specialty food in most breakfast shops. It is the most distinctive snack in Yangjiang and has a very special name. Its practice is to use fried bean sprouts, fried rice noodles and so on. Make stuffing, and then use the whole special rice noodle to make a leather bag. When serving, cut into pieces, rub with cooked lard and sesame seeds, and dip in Chili sauce to accompany the meal.

5. Goose rice

Yangjiang specialty yellow-maned goose, Yangjiang's unique cooking method, makes goose fried rice naturally become a special dish. It uses goose as raw material, cuts the meat into pieces, and then mixes it with other materials to stir-fry rice.

Summary: Yangjiang has many special snacks, such as fried dumplings, leaf stickers and dog food. Most importantly, they are delicious and not expensive. Welcome to Yangjiang.