Rice's mother is a flower (peanut).
Amy's father is a butterfly.
Amy's grandmother is a great pen.
Amy's grandfather is popcorn.
Amy's uncle is Kim (icing on the cake).
Amy's hometown is a land of fish and rice.
Amy's husband is a mouse (mice love rice).
Rice's son is a bug (rice will give birth to bugs).
One of the main foods for Asians.
Rice, also called rice. It is the fruit of Gramineae rice-the finished product of rice hulling and grinding rough skin, which can be eaten. Rice is one of the main foods for human beings and Asians, and about half of the world's population eats rice. Common staple food areas are in Chinatown in Asia and around the world.
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Rice is native to China and India. Rice has been eaten in China for over 7000 years. Rice was planted and eaten in the Yangtze River basin more than 7000 years ago.
Rice can be divided into indica rice, japonica rice and glutinous rice according to rice type, and early rice, middle rice and late rice according to seasonal harvest.
Glutinous rice is the best rice to eat alone, followed by japonica rice and indica rice, but glutinous rice is glutinous enough to cause indigestion or stomach adhesion, and it is best not to be used as a daily staple food. It is ok to eat japonica rice and indica rice every day. Seasonal diet is best for late rice, followed by middle rice and early rice.
New rice is better than old rice, and new rice is better than old rice. As the saying goes, it is a three-point poison, but it is a three-point medicine. As a kind of diet, rice also has certain effects, and good consumption can treat some diseases. Take japonica rice as an example: Sun Simiao, a medical scientist in the Tang Dynasty, emphasized in Qian Jin Fang Shi Zhi that japonica rice can nourish the stomach, replenish qi and promote granulation; Shi Jian Materia Medica also holds that japonica rice has good effects of nourishing the spleen and stomach, nourishing the five internal organs and strengthening physical strength.
Sexual characteristics of japonica rice: cool in the north and warm in the south; Red japonica hot, white japonica cool; The new japonica is hot and the old japonica is cold. Cooking porridge is the most nourishing and suitable for all ages.
Rice is a nutritious food. According to modern nutritional analysis, rice contains protein, fat, vitamin B 1, A, E and many minerals.